Search Results - "Charron, Dana"

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  1. 1

    Evaluation of Behavior Change Communication Campaigns to Promote Modern Cookstove Purchase and Use in Lower Middle Income Countries by Evans, William Douglas, Johnson, Michael, Jagoe, Kirstie, Charron, Dana, Young, Bonnie N, Rahman, A S M Mashiur, Omolloh, Daniel, Ipe, Julie

    “…Nearly three billion people worldwide burn solid fuels and kerosene in open fires and inefficient stoves to cook, light, and heat their homes. Cleaner-burning…”
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    Journal Article
  2. 2

    Everybody stacks: Lessons from household energy case studies to inform design principles for clean energy transitions by Shankar, Anita V., Quinn, Ashlinn K., Dickinson, Katherine L., Williams, Kendra N., Masera, Omar, Charron, Dana, Jack, Darby, Hyman, Jasmine, Pillarisetti, Ajay, Bailis, Rob, Kumar, Praveen, Ruiz-Mercado, Ilse, Rosenthal, Joshua P.

    Published in Energy policy (01-06-2020)
    “…Stove stacking (concurrent use of multiple stoves and/or fuels) is a poorly quantified practice in regions with ongoing efforts to transition household energy…”
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    Journal Article
  3. 3

    Measurement and modeling of indoor air pollution in rural households with multiple stove interventions in Yunnan, China by Chowdhury, Zohir, Campanella, Luke, Gray, Christen, Al Masud, Abdullah, Marter-Kenyon, Jessica, Pennise, David, Charron, Dana, Zuzhang, Xia

    Published in Atmospheric environment (1994) (01-03-2013)
    “…In the developing world, indoor air pollution (IAP) created from solid fuel used in traditional biomass cook stoves is a leading contributor of poor…”
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    Journal Article
  4. 4

    Sharing the burden: Shifts in family time use, agency and gender dynamics after introduction of new cookstoves in rural Kenya by Jagoe, Kirstie, Rossanese, Madeleine, Charron, Dana, Rouse, Jonathan, Waweru, Francis, Waruguru, MaryAnne, Delapena, Samantha, Piedrahita, Ricardo, Livingston, Kavanaugh, Ipe, Julie

    Published in Energy research & social science (01-06-2020)
    “…•Women reported spending just over an hour less per day cooking after receiving the intervention stove.•The SUMs data showed a consistent but not exclusive use…”
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    Journal Article
  5. 5

    Diverse Health, Gender and Economic Impacts from Domestic Transport of Water and Solid Fuel: A Systematic Review by Ho, Erica W., Strohmeier-Breuning, Sophia, Rossanese, Madeleine, Charron, Dana, Pennise, David, Graham, Jay P.

    “…(1) Background: Water and solid fuel collection and transport are domestic duties for millions of households across the globe. People in areas with limited or…”
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    Journal Article
  6. 6

    Factors Influencing the Acquisition and Correct and Consistent Use of the Top-Lit Updraft Cookstove in Uganda by Namagembe, Allen, Muller, Nancy, Scott, Lisa Mueller, Zwisler, Greg, Johnson, Michael, Arney, Jennifer, Charron, Dana, Mugisha, Emmanuel

    Published in Journal of health communication (31-03-2015)
    “…This study looked at the effects of select behavior change interventions on the purchase and the correct and consistent use of a locally fabricated top-lit…”
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    Journal Article
  7. 7

    Building a consumer market for ethanol-methanol cooking fuel in Lagos, Nigeria by Ozier, Alicia, Charron, Dana, Chung, Sarah, Sarma, Vivek, Dutta, Anindita, Jagoe, Kirstie, Obueh, Joe, Stokes, Harry, Munangagwa, Chidochashe L., Johnson, Michael, Olopade, Christopher O.

    Published in Energy for sustainable development (01-10-2018)
    “…A recently completed randomized controlled study in Nigeria that transitioned pregnant women from traditional fuels to ethanol in their cook stoves…”
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    Journal Article
  8. 8

    The Shamba Chef Educational Entertainment Program to Promote Modern Cookstoves in Kenya: Outcomes and Dose-Response Analysis by Evans, W Douglas, Young, Bonnie N, Johnson, Michael A, Jagoe, Kirstie A, Charron, Dana, Rossanese, Madeleine, Morgan, K Lloyd, Gichinga, Patricia, Ipe, Julie

    “…Globally, an estimated 3.6 billion people rely on solid fuels for cooking over open fires or in simple cookstoves. Universal access to clean cooking fuels and…”
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    Journal Article
  9. 9