Search Results - "Charmet, G."

Genetic analysis of grain protein-content, grain yield and thousand-kernel weight in bread wheat by GROOS, C, ROBERT, N, BERVAS, E, CHARMET, G

“…Grain yield and grain protein content are two very important traits in bread wheat. They are controlled by genetic factors, but environmental conditions…”
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Economical optimization of a breeding scheme by selective phenotyping of the calibration set in a multi-trait context: application to bread making quality by Ben-Sadoun, S., Rincent, R., Auzanneau, J., Oury, F. X., Rolland, B., Heumez, E., Ravel, C., Charmet, G., Bouchet, S.

“…Key message Trait-assisted genomic prediction approach is a way to improve genetic gain by cost unit, by reducing budget allocated to phenotyping or by…”
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Genomic prediction of agronomic and malting quality traits in six-rowed winter barley by Charmet, G., Pin, P. A., Schmitt, M., Leroy, N., Claustres, B., Burt, C., Genty, A.

“…While two-rowed barley is usually preferred for malting and beer-making, six-rowed malting barley varieties appeared in Europe around 30 years ago, and several…”
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Use of a global wheat core collection for association analysis of flour and dough quality traits by Bordes, J., Ravel, C., Le Gouis, J., Lapierre, A., Charmet, G., Balfourier, F.

“…Flour and dough quality are very important breeding traits for wheat ( Triticum aestivum L.) the selection of which would benefit from linked molecular…”
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Genetic variability and stability of grain magnesium, zinc and iron concentrations in bread wheat by Oury, F.-X., Leenhardt, F., Rémésy, C., Chanliaud, E., Duperrier, B., Balfourier, F., Charmet, G.

“…Four trials were conducted to study the grain magnesium (Mg), zinc (Zn) and iron (Fe) concentrations in bread wheat ( Triticum aestivum L.). These trials used…”
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Agronomic characteristics, grain quality and flour rheology of 372 bread wheats in a worldwide core collection by Bordes, J., Branlard, G., Oury, F.X., Charmet, G., Balfourier, F.

“…A core collection of 372 accessions representative of worldwide hexaploid bread wheat diversity [Balfourier, F., Roussel, V., Strelchenko, P., Exbrayat-Vinson,…”
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An update of the Courtot x Chinese Spring intervarietal molecular marker linkage map for the QTL detection of agronomic traits in wheat by SOURDILLE, P, CADALEN, T, GUYOMARC'H, H, SNAPE, J. W, PERRETANT, M. R, CHARMET, G, BOEUF, C, BERNARD, S, BERNARD, M

“…We made an update of the intervarietal molecular marker linkage map of the wheat genome developed using a doubled-haploid (DH) population derived from the…”
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Characterisation of polymorphic microsatellite markers from Aegilops tauschii and transferability to the D-genome of bread wheat by GUYOMARC'H, H, SOURDILLE, P, CHARMET, G, EDWARDS, K. J, BERNARD, M

“…Microsatellites were isolated from a Aegilops tauschii (the D-genome donor of bread wheat) library enriched for various motifs. Primers generated from the…”
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Genomic regions associated with the nitrogen limitation response revealed in a global wheat core collection by Bordes, Jacques, Ravel, C, Jaubertie, J. P, Duperrier, B, Gardet, O, Heumez, E, Pissavy, A. L, Charmet, G, Le Gouis, J, Balfourier, F

“…Modern wheat (Triticum aestivum L.) varieties in Western Europe have mainly been bred, and selected in conditions where high levels of nitrogen-rich fertilizer…”
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Genetic analysis of bread-making quality scores in bread wheat using a recombinant inbred line population by Groos, C, Bervas, E, Chanliaud, E, Charmet, G

“…Bread-making quality has been evaluated in a progeny of 194 recombinant inbred lines (RILs) from the cross between the two French cultivars Récital and Renan,…”
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Transferability of wheat microsatellites to diploid triticeae species carrying the A, B and D genomes by SOURDILLE, P, TAVAUD, M, CHARMET, G, BERNARD, M

“…Hexaploid wheat (Triticum aestivum L em Thell) is derived from a complex hybridization procedure involving three diploid species carrying the A, B and D…”
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Study of the relationship between pre-harvest sprouting and grain color by quantitative trait loci analysis in a whitexred grain bread-wheat cross by GROOS, C, GAY, G, PERRETANT, M.-R, GERVAIS, L, BERNARD, M, DEDRYVER, F, CHARMET, G

“…In many wheat ( Triticum aestivumL.) growing areas, pre-harvest sprouting (PHS) may cause important damage, and in particular, it has deleterious effects on…”
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Genetic analysis of grain protein content, grain hardness and dough rheology in a hard x hard bread wheat progeny by GROOS, C, BERVAS, E, CHARMET, G

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Genetic analysis of dry matter and nitrogen accumulation and protein composition in wheat kernels by Charmet, G, Robert, N, Branlard, G, Linossier, L, Martre, P, Triboi, E

“…The maximum rate and duration for grain dry matter (DM) and nitrogen (N) accumulation were evaluated in 194 recombinant inbred lines (RILs) from a cross…”
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high-density molecular map for ryegrass (Lolium perenne) using AFLP markers by Bert, P.F, Charmet, G, Sourdille, P, Hayward, M.D, Balfourier, F

“…AFLP markers have been successfully employed for the development of a high-density linkage map of ryegrass (Lolium perenne L.) using a progeny set of 95 plants…”
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Evidence for phylogeographic structure in Lolium species related to the spread of agriculture in Europe. A cpDNA study by BALFOURIER, F, IMBERT, C, CHARMET, G

“…In order to explain the present distribution area of natural populations of two forage grasses species (Lolium perenne and L. rigidum), we studied genetic…”
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QTL analysis of bread-making quality in wheat using a doubled haploid population by PERRETANT, M. R, CADALEN, T, CHARMET, G, SOURDILLE, P, NICOLAS, P, BOEUF, C, TIXIER, M. H, BRANLARD, G, BERNARD, S, BERNARD, M

“…A set of 187 doubled haploid lines derived from the cross between cvs. Courtot and Chinese Spring was explored for QTLs for three bread-making quality tests:…”
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Detection of QTLs for heading time and photoperiod response in wheat using a doubled-haploid population by Sourdille, P, Snape, J W, Cadalen, T, Charmet, G, Nakata, N, Bernard, S, Bernard, M

“…The genetic basis of heading time in wheat (Triticum aestivum L.) was investigated through the study of flowering under normal autumn sown field conditions as…”
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Genetics of dietary fibre in bread wheat by Charmet, G, Masood-Quraishi, U, Ravel, C, Romeuf, I, Balfourier, F, Perretant, M. R, Joseph, J. L, Rakszegi, M, Guillon, F, Sado, P. E, Bedo, Z, Saulnier, L

“…Arabinoxylans (AX) are major components of cell walls in wheat endosperm. The water-extractable part, WEAX, is considered as dietary fibres with health…”
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An enhanced molecular marker based genetic map of perennial ryegrass (Lolium perenne) reveals comparative relationships with other Poaceae genomes by Jones, Elizabeth S, Mahoney, Natalia L, Hayward, Michael D, Armstead, Ian P, Jones, J Gilbert, Humphreys, Mervyn O, King, Ian P, Kishida, Tsugutoshi, Yamada, Toshihiko, Balfourier, François, Charmet, Gilles, Forster, John W

“…A molecular-marker linkage map has been constructed for perennial ryegrass (Lolium perenne L.) using a one-way pseudo-testcross population based on the mating…”
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