Search Results - "Charamelo, Darwin"

Effect of cold pre-fermentative maceration on the color and composition of young red wines cv. Tannat by González-Neves, Gustavo, Favre, Guzmán, Gil, Graciela, Ferrer, Milka, Charamelo, Darwin

“…Cold Pre-fermentative Maceration (CPM) is an interesting winemaking technique to enhance the extraction of pigments, aroma and flavour compounds from grape…”
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Prediction of the colour and polyphenolic composition of the young red wines from the phenolic potential of the grapes by González-Neves, Gustavo, Gil, Graciela, Ferrer, Milka, Charamelo, Darwin, Balado, Juan, Bochicchio, Rosa, Gatto, Gabriela, Tessore, Alicia

“…The phenolic potential of the grapes of Tannat, Cabernet Sauvignon and Merlot produced in the south region of Uruguay was analysed in four years. The grapes of…”
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Original article: Prediction of the colour and polyphenolic composition of the young red wines from the phenolic potential of the grapes by González-Neves, Gustavo, Gil, Graciela, Ferrer, Milka, Charamelo, Darwin, Balado, Juan, Bochicchio, Rosa, Gatto, Gabriela, Tessore, Alicia

“…Summary The phenolic potential of the grapes of Tannat, Cabernet Sauvignon and Merlot produced in the south region of Uruguay was analysed in four years. The…”
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Empleo de taninos enológicos y maceración prefermentativa en frío en una experiencia de elaboración de vinos tintos Tannat by Favre, Guzmán, Charamelo, Darwin, González-Neves, Gustavo

“…La maceración prefermentativa en frío (MPF) y la adición de taninos enológicos (TA) al mosto son alternativas propuestas para aumentar la intensidad y calidad…”
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Estudio plurianual del potencial polifenólico de uvas Tannat en el sur de Uruguay by González-Neves, Gustavo, Ferrer, Milka, Gil, Graciela, Charamelo, Darwin, Balado, Juan, Barreiro, Laura, Bochicchio, Rosa, Gatto, Gabriela, Tessore, Alicia

“…Este estudio fue realizado con el objetivo de caracterizar el potencial polifenólico de las uvas de la variedad Tannat y evaluar la utilidad de estos índices…”
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