Search Results - "Chang, Jung‐Su"
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1
Combination of Lactobacillus acidophilus and Bifidobacterium animalis subsp. lactis Shows a Stronger Anti-Inflammatory Effect than Individual Strains in HT-29 Cells
Published in Nutrients (27-04-2019)“…Inflammatory bowel disease (IBD) is an emerging health problem associated with the dysregulation of the intestinal immune system and microbiome. Probiotics are…”
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2
Gut Microbiota as a Mediator of Essential and Toxic Effects of Zinc in the Intestines and Other Tissues
Published in International journal of molecular sciences (03-12-2021)“…The objective of the present study was to review the existing data on the association between Zn status and characteristics of gut microbiota in various…”
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3
Food claims and nutrition facts of commercial infant foods
Published in PloS one (28-02-2018)“…Composition claim, nutrition claim and health claim are often found on the commercial complementary food packaging. The introduction of complementary foods…”
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4
Impacts of the COVID-19 Pandemic on Food Security and Diet-Related Lifestyle Behaviors: An Analytical Study of Google Trends-Based Query Volumes
Published in Nutrients (12-10-2020)“…The severe acute respiratory syndrome coronavirus (SARS-CoV)-2 disease (COVID)-19 is having profound effects on the global economy and food trade. Limited data…”
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5
Rural-Urban Differences in Dietary Behavior and Obesity: Results of the Riskesdas Study in 10-18-Year-Old Indonesian Children and Adolescents
Published in Nutrients (18-11-2019)“…Obesity has become a significant problem for developing countries, including Indonesia. High duration of sedentary activity and high intake of unhealthy foods…”
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6
Can diet‐induced weight loss improve iron homoeostasis in patients with obesity: A systematic review and meta‐analysis
Published in Obesity reviews (01-12-2020)“…Summary Despite the increasing worldwide prevalence of obesity and iron deficiency (ID), there are still no guidelines on how to treat and manage…”
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7
A case–control study in Taiwanese cohort and meta-analysis of serum ferritin in pancreatic cancer
Published in Scientific reports (28-10-2021)“…Pancreatic cancer is one of the most lethal diseases which lack an early diagnostic marker. We investigated whether serum ferritin (SF) reflects risk for…”
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Th17 Cells as Potential Probiotic Therapeutic Targets in Inflammatory Bowel Diseases
Published in International journal of molecular sciences (01-09-2015)“…Inflammatory bowel diseases (IBD) are characterized by wasting and chronic intestinal inflammation triggered by various cytokine-mediated pathways. In recent…”
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Mitigating errors in mobile-based dietary assessments: Effects of a data modification process on the validity of an image-assisted food and nutrition app
Published in Nutrition (Burbank, Los Angeles County, Calif.) (01-12-2023)“…•The present study addresses sources of error affecting the validity of mobile-based dietary assessments in a free-living setting.•A two-stage data…”
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The effects of dietary macronutrient composition on resting energy expenditure following active weight loss: A systematic review and meta‐analysis
Published in Obesity reviews (01-08-2024)“…Summary A systematic review and meta‐analysis was conducted to evaluate the relative effectiveness of different dietary macronutrient patterns on changes in…”
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11
Lactobacillus acidophilus -Fermented Germinated Brown Rice Suppresses Preneoplastic Lesions of the Colon in Rats
Published in Nutrients (09-11-2019)“…Colorectal cancer (CRC) is a cancer associated with chronic inflammation. Whole grains and probiotics play a protective role against CRC. Fermented grains are…”
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12
Association Between Essential and Non-essential Metals, Body Composition, and Metabolic Syndrome in Adults
Published in Biological trace element research (01-12-2022)“…Growing evidence indicates that metal exposure is associated with metabolic syndrome (MetS); however, mixed results have been reported. The aim of this study…”
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13
Prebiotic Effects of Xylooligosaccharides on the Improvement of Microbiota Balance in Human Subjects
Published in Gastroenterology research and practice (01-01-2016)“…It has been indicated that probiotics can be nourished by consuming prebiotics in order to function more efficiently, allowing the bacteria to stay within a…”
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Associations of Dietary Patterns and Vitamin D Levels with Iron Status in Pregnant Women: A Cross-Sectional Study in Taiwan
Published in Nutrients (01-04-2023)“…Vitamin D is involved in the pathophysiology of anemia. This cross-sectional study was conducted using the Nationwide Nutrition and Health Survey in Pregnant…”
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Relationships between Dietary Patterns and Erythropoiesis-Associated Micronutrient Deficiencies (Iron, Folate, and Vitamin B 12 ) among Pregnant Women in Taiwan
Published in Nutrients (15-05-2023)“…Globally, anemia affects 56 million pregnant women, especially women with a low household income. Functional erythropoiesis requires a constant supply of…”
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Associations of the pre-pregnancy weight status with anaemia and the erythropoiesis-related micronutrient status
Published in Public health nutrition (01-12-2021)“…The coexistence of underweight (UW) and overweight (OW)/obese (OB) at the population level is known to affect iron deficiency (ID) anaemia (IDA), but how the…”
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Associations of Food and Nutrient Intake with Serum Hepcidin and the Risk of Gestational Iron-Deficiency Anemia among Pregnant Women: A Population-Based Study
Published in Nutrients (03-10-2021)“…Hepcidin is a regulator of iron metabolism. Diet affects the body’s iron status, but how it influences hepcidin concentrations and the risk of gestational…”
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Influence of Mothers' Nutrition Knowledge and Attitudes on Their Purchase Intention for Infant Cereal with No Added Sugar Claim
Published in Nutrients (30-03-2018)“…A higher sugar intake in infancy might result in a predisposition to a higher sugar intake in later childhood. In Taiwan, many commercial infant and toddler…”
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Effects of Climate, Sun Exposure, and Dietary Intake on Vitamin D Concentrations in Pregnant Women: A Population-Based Study
Published in Nutrients (27-02-2023)“…Vitamin D deficiency (VDD) is a global micronutrient issue that commonly occurs in pregnant women, leading to adverse health outcomes. We examined the role of…”
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Ferric Citrate Supplementation Reduces Red‐Blood‐Cell Aggregation and Improves CD163+ Macrophage‐Mediated Hemoglobin Metabolism in a Rat Model of High‐Fat‐Diet‐Induced Obesity
Published in Molecular nutrition & food research (01-01-2018)“…Scope In adults, >90% of the daily iron requirement is derived from macrophage‐mediated heme iron, recycling from senescent red blood cells (RBCs) or free…”
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