Search Results - "Cerroni, Simone"

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  1. 1

    How important is healthiness, carbon footprint and meat content when purchasing a ready meal? Evidence from a non-hypothetical discrete choice experiment by Macdiarmid, Jennie I., Cerroni, Simone, Kalentakis, Dimitrios, Reynolds, Christian

    Published in Journal of cleaner production (01-02-2021)
    “…Recent high-level reports state the population should decrease meat consumption to reduce greenhouse gas (GHG) emissions, as well as improve public health…”
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  2. 2

    Impact of Covid-19 on Household Food Waste: The Case of Italy by Pappalardo, Gioacchino, Cerroni, Simone, Nayga, Jr, Rodolfo M, Yang, Wei

    Published in Frontiers in nutrition (Lausanne) (02-12-2020)
    “…Covid-19 has significantly affected people's food purchasing and consumption habits. Fears of disruptions in the food supply chain have caused an increase in…”
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  3. 3

    Eliciting beekeepers’ preferences for the small hive beetle control policy in Italy: a contingent valuation survey approach by Salvioni, Cristina, Cerroni, Simone

    Published in Agricultural and food economics (01-12-2023)
    “…Aethina tumida , commonly known as the small hive beetle (SHB), is a parasite of social bee colonies. In 2014, when the beetle was first detected in the…”
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  4. 4

    Sustainability of insect-based feed and consumer willingness to pay for novel food: A stated preference study by Roccatello, Rosalba, Cerroni, Simone, Dabbou, Sihem

    “…•Consumers are reluctant to pay for chicken raised with insect-based feed.•Information on animal welfare and environmental benefits increase…”
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  5. 5

    Malleability of food values amid the COVID-19 pandemic by Cerroni, Simone, Nayga, Jr, Rodolfo M, Pappalardo, Gioacchino, Yang, Wei

    Published in European review of agricultural economics (23-02-2022)
    “…Abstract Food values are supposed to be stable. This paper tests this assumption by comparing food values before and during the coronavirus-19 pandemic. While…”
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  6. 6

    Towards a holistic approach to sustainable risk management in agriculture in the EU: a literature review by Arata, Linda, Cerroni, Simone, Santeramo, Fabio Gaetano, Trestini, Samuele, Severini, Simone

    Published in Bio-based and applied economics (01-01-2023)
    “…Agriculture is one of the sectors most exposed to a plethora of risky phenomena such as weather, pests and diseases, changes in prices and government policies,…”
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  7. 7

    Eliciting farmers’ subjective probabilities, risk, and uncertainty preferences using contextualized field experiments by Cerroni, Simone

    Published in Agricultural economics (01-09-2020)
    “…Subjective probabilities as well as risk and uncertainty preferences influence many farmers’ decisions. Few contextualized field experiments were recently…”
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  8. 8

    Consumers' rationality and home-grown values for healthy and environmentally sustainable food by Cerroni, Simone, Watson, Verity, Macdiarmid, Jennie I

    Published in Bio-based and applied economics (01-01-2019)
    “…Consumers' food choices often deviate from rationality. This paper explores whether deviations from rationality impact home-grown values elicited using either…”
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  9. 9

    How many bad apples are in a bunch? An experimental investigation of perceived pesticide residue risks by Cerroni, Simone, Notaro, Sandra, Shaw, W. Douglass

    Published in Food policy (01-08-2013)
    “…•Subjects think that apples containing multiple residues will increase in the future.•Valid subjective risks do not statistically diverge from those of invalid…”
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  10. 10

    Eliciting and estimating valid subjective probabilities: An experimental investigation of the exchangeability method by Cerroni, Simone, Notaro, Sandra, Shaw, W. Douglass

    “…► Incentive compatibility determines the validity of elicited beliefs. ► Randomized questions make the chaining less transparent. ► Randomized questions and…”
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  11. 11

    Farmers' cooperation to improve water quality under scientific uncertainty: A lab‐in‐the‐field experiment by Angioloni, Simone, Cerroni, Simone

    Published in Journal of agricultural economics (27-09-2024)
    “…Abstract Cooperation amongst natural resource users is key to manage ecosystems sustainably and achieve environmental goals proposed by policy and regulations…”
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  12. 12

    Farmers' participation in the Income Stabilisation Tool: Evidence from the apple sector in Italy by Rippo, Ruggiero, Cerroni, Simone

    Published in Journal of agricultural economics (01-02-2023)
    “…The Income Stabilisation Tool (IST), which was recently added to the European Common Agricultural Policy's risk management toolkit, is a mutual fund that aims…”
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  13. 13
  14. 14

    The use of smart biosensors during a food safety incident: Consumers' cognitive‐behavioural responses and willingness to pay by Nocella, Giuseppe, Wu, Junjie, Cerroni, Simone

    Published in International journal of consumer studies (01-01-2023)
    “…Intelligent and active packaging could allow consumers to control cognitive reactions linked to the risk of consuming food products contaminated by…”
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  15. 15

    Are tourists willing to pay for decarbonizing tourism? Two applications of indirect questioning in discrete choice experiments by Raffaelli, Roberta, Franch, Mariangela, Menapace, Luisa, Cerroni, Simone

    “…The feasibility and efficiency of public policies aimed at decarbonizing tourism also depend on tourists' attitudes and acceptance. This paper investigates…”
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  16. 16

    Farmers’ acceptance of the income stabilisation tool: a discrete choice experiment application by Čop, Tajana, Cerroni, Simone, Njavro, Mario

    Published in European review of agricultural economics (01-09-2023)
    “…Abstract The income stabilisation tool (IST) is the latest tool proposed by the European Union (EU) to manage agricultural risks. It aims at stabilising farm…”
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  17. 17

    Beliefs and preferences for food-safety policies: a discrete choice model under uncertainty by Cerroni, Simone, Notaro, Sandra, Raffaelli, Roberta

    Published in European review of agricultural economics (01-12-2019)
    “…Abstract Outcomes of food policies are highly uncertain. Therefore, the public’s support for these policies depends on individuals’ beliefs and the provision…”
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  18. 18

    Eliciting farmers' preferences towards agriculture education in Northern Ireland by Angioloni, Simone, Cerroni, Simone, Jack, Claire, Ashfield, Austen

    “…Agriculture education promotes farmers and societal welfare through a more efficient use of resources and the adoption of sustainable farming practices…”
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  19. 19

    Bidding behaviour in experimental auctions under risk and uncertainty by McCallum, Chloe S., Cerroni, Simone, Derbyshire, Daniel, Hutchinson, W. George, Nayga, Rodolfo M.

    Published in Theory and decision (19-09-2024)
    “…Abstract This paper explores bidding behaviour under risk and uncertainty using the Becker-DeGroot-Marschak mechanism (BDM) and second price auction (SPA). It…”
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  20. 20

    Consumers’ responses to food fraud risks: an economic experiment by McCallum, Chloe S, Cerroni, Simone, Derbyshire, Daniel, Hutchinson, W George, Nayga Jr, Rodolfo M

    Published in European review of agricultural economics (01-09-2022)
    “…Abstract This artefactual field experiment explores consumers’ willingness-to-pay (WTP) price premiums for fish products to avoid the risk and uncertainty of…”
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