Search Results - "Cerisuelo, A"

The impact of replacing barley by dehydrated orange pulp in finishing pig diets on performance, carcass quality, and gaseous emissions from slurry by Ferrer, P., Calvet, S., García-Rebollar, P., Jiménez-Belenguer, A.I., Hernández, P., Piquer, O., Cerisuelo, A.

“…•Dehydrated citrus pulp is a fibrous by-product generated by the juice industry.•Increasing levels of dehydrated citrus pulp did not affect growth…”
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Partially defatted olive cake in finishing pig diets: implications on performance, faecal microbiota, carcass quality, slurry composition and gas emission by Ferrer, P, Calvet, S, García-Rebollar, P, de Blas, C, Jiménez-Belenguer, A I, Hernández, P, Piquer, O, Cerisuelo, A

“…One of the key factors to improve swine production sustainability is the use of agro-industrial by-products in feeds, such as olive by-products. However, it is…”
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The impact of a specific blend of essential oil components and sodium butyrate in feed on growth performance and Salmonella counts in experimentally challenged broilers by Cerisuelo, A., Marín, C., Sánchez-Vizcaíno, F., Gómez, E. A., de la Fuente, J. M., Durán, R., Fernández, C.

“…Essential oils (EO) and short-chain fatty acids have potential antimicrobial activity in broilers. This study aimed to investigate the effect of a specific…”
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Process performance of anaerobic co-digestion of raw and acidified pig slurry by Moset, V., Cerisuelo, A., Sutaryo, S., Møller, H.B.

“…The effect of incorporating different ratios of acidified pig slurry on methane yield was evaluated in two scales of anaerobic digesters: Thermophilic (50 °C)…”
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Start-up strategies for thermophilic anaerobic digestion of pig manure by Moset, V., Bertolini, E., Cerisuelo, A., Cambra, M., Olmos, A., Cambra-López, M.

“…Sludge physicochemical composition, methane (CH4) yield, and methanogenic community structure and dynamics using quantitative real-time polymerase chain…”
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Composition, potential emissions and agricultural value of pig slurry from Spanish commercial farms by Antezana, W, De Blas, C, García-Rebollar, P, Rodríguez, C, Beccaccia, A, Ferrer, P, Cerisuelo, A, Moset, V, Estellés, F, Cambra-López, M, Calvet, S

“…Pig slurry is a valuable fertilizer for crop production but at the same time its management may pose environmental risks. Slurry samples were collected from 77…”
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Effect of micellized natural (D-α-tocopherol) vs. synthetic (DL-α-tocopheryl acetate) vitamin E supplementation given to turkeys on oxidative status and breast meat quality characteristics by Rey, A. I., Segura, J., Olivares, A., Cerisuelo, A., Piñeiro, C., López-Bote, C. J.

“…This study evaluates the effect of vitamin E supplementation source (micellized natural vs. the synthetic form) and dosage (40, 80, or 120 mg/kg) on…”
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Increasing Energy and Lysine in Diets for Growing-finishing Pigs in Hot Environmental Conditions: Consequences on Performance, Digestibility, Slurry Composition, and Gas Emission by Cerisuelo, A, Torres, A, Lainez, M, Moset, V

“…The influence of dietary nutrient concentration on growth performance, manure composition, and gas emission was studied in pigs in hot environmental…”
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Increased sow nutrition during midgestation affects muscle fiber development and meat quality, with no consequences on growth performance by Cerisuelo, A, Baucells, M.D, Gasa, J, Coma, J, Carrión, D, Chapinal, N, Sala, R

“…Pregnant sow nutrition has potential effects on the muscle fiber development of progeny in utero. A total of 199 Landrace x Large White sows from parities 0 to…”
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Increasing energy and lysine in diets for growing-finishing pigs in hot environmental conditions: Consequences on performance, digestibility, slurry composition, and gas emission1 by Cerisuelo, A., Torres, A., Lainez, M., Moset, V.

“…The influence of dietary nutrient concentration on growth performance, manure composition, and gas emission was studied in pigs in hot environmental…”
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Evolution of chemical composition and gas emissions from aged pig slurry during outdoor storage with and without prior solid separation by Moset, V., Cambra-López, M., Estellés, F., Torres, A.G., Cerisuelo, A.

“…Chemical composition and gas emissions from two types of pig slurry were evaluated: the liquid fraction of mechanical solid–liquid separated slurry (SS), and…”
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The inclusion of ensiled citrus pulp in diets for growing pigs: Effects on voluntary intake, growth performance, gut microbiology and meat quality by Cerisuelo, A., Castelló, L., Moset, V., Martínez, M., Hernández, P., Piquer, O., Gómez, E., Gasa, J., Lainez, M.

“…Citrus pulp was evaluated as an alternative feedstuff in diets for growing-finishing pigs. Three diets were formulated on an iso-nutrient basis to contain 0 (…”
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Microbial examination of anaerobic sludge adaptation to animal slurry by Moset, V, Cerisuelo, A, Ferrer, P, Jimenez, A, Bertolini, E, Cambra-López, M

“…The objective of this study was to evaluate changes in the microbial population of anaerobic sludge digesters during the adaptation to pig slurry (PS) using…”
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How many muscle samples are required to obtain reliable estimations of muscle fibre characteristics from pig longissimus muscle? by Cerisuelo, A., Sala, R., Nürnberg, G., Baucells, M., Rehfeldt, C.

“…In order to investigate the reliability of muscle fibre trait estimations of pig longissimus muscle and to derive the minimum number of samples required per…”
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Determination of the proportion of the ingested gross energy lost as exhaled methane by dairy goats consuming contrasting concentrate ingredients in mixed rations by Lopez, M.C, Rodenas, L, Piquer, O, Martinez, E, Cerisuelo, A, Cervera, C, Fernandez, C

“…Twelve 2-yr-old, dry Murciano-Granadina dairy goats were selected and divided into four equal groups based on similar body weight (38.41 ± 0.78 kg). The four…”
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Increased sow nutrition during midgestation affects muscle fiber development and meat quality, with no consequences on growth performance1 by Cerisuelo, A., Baucells, M. D., Gasa, J., Coma, J., Carrión, D., Chapinal, N., Sala, R.

“…Pregnant sow nutrition has potential effects on the muscle fiber development of progeny in utero. A total of 199 Landrace x Large White sows from parities 0 to…”
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Effects of extra feeding during mid-pregnancy on gilts productive and reproductive performance by Baucells, M.D, Cerisuelo, A, Sala, R, Gasa, J, Chapinal, L., Universitat Autònoma de Barcelona, Bellaterra (España). Facultat de Veterinària, Carrión, D, Coma, J

“…Se evaluaron los efectos de un incremento del nivel de alimentación en gestación media sobre las reservas corporales y los rendimientos productivos de cerdas…”
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Age influence on effectiveness of a novel 3-phytase in barley-wheat based diets for pigs from 12 to 108 kg under commercial conditions by Cambra-López, M., Cerisuelo, A., Ferrer, P., Ródenas, L., Aligué, R., Moset, V., Pascual, J.J.

“…•The influence of age on the effectiveness of a new microbial 3-phytase was evaluated.•Better growth performance and bone mineralization were found in diets…”
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Effects of nutrition on digestion efficiency and gaseous emissions from slurry in growing-finishing pigs. I. Influence of the inclusion of two levels of orange pulp and carob meal in isofibrous diets by Beccaccia, A., Calvet, S., Cerisuelo, A., Ferrer, P., García-Rebollar, P., De Blas, C.

“…•Type and level of fibre source in isoNDF diets for growing pigs was studied.•Inclusion of orange pulp and carob meal affected nutrient digestion and excreta…”
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Nutritional value of crude and partially defatted olive cake in finishing pigs and effects on nitrogen balance and gaseous emissions by Ferrer, P., García-Rebollar, P., Cerisuelo, A., Ibáñez, M.A., Rodríguez, C.A., Calvet, S., De Blas, C.

“…•Nutritional value of crude and partially defatted olive cakes were calculated.•Including both olive cakes affected the nitrogen balance and effluent…”
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