Search Results - "Celik, Zeynep Dilan"

Effects of Pure and Mixed Autochthonous Torulaspora delbrueckii and Saccharomyces cerevisiae on Fermentation and Volatile Compounds of Narince Wines by Arslan, Ebru, Çelik, Zeynep Dilan, Cabaroğlu, Turgut

“…The cultivar of Narince is a native white grape variety of , grown in Tokat city, the Mid-Black Sea Region of Anatolia. In this study, the effects of pure and…”
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The Influence of Selected Autochthonous Saccharomyces cerevisiae Strains on the Physicochemical and Sensory Properties of Narince Wines by Çelik, Zeynep Dilan, Erten, Hüseyin, Cabaroglu, Turgut

“…Vitis vinifera cv. Narince is a Turkish native white grape variety. In this study, volatile and sensory properties of Narince wines that are produced with…”
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Molecular characterization and technological properties of wine yeasts isolated during spontaneous fermentation of Vitis vinifera L.cv. Narince grape must grown in ancient wine making area Tokat, Anatolia by Çelik, Zeynep Dilan, Erten, Hüseyin, Darici, Merve, Cabaroğlu, Turgut

“…Narince is a native white grape variety of Vitis vinifera L grown in Tokat and produces rich and balanced wines often with a greenish yellow tint and delicate…”
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Influences of Some Aromatic Plants on Volatile Compounds and Bioactivity of Cultivated Pleurotus citrinopileatus and Pleurotus djamor by Süfer, Özge, Çelik, Zeynep Dilan, Bozok, Fuat

“…Two edible Pleurotus species, namely, Pleurotus citrinopileatus and Pleurotus djamor grown in the media of mulberry shavings which were substituted with…”
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Effects of terroir on the terpene compounds of Muscat of Bornova Native white grape variety grown in Turkey by Celik, Zeynep Dilan, Karaoğlan, Selin Yabacı, Darıcı, Merve, Kelebek, Haşim, İşçi, Burçak, Kaçar, Ege, Altındişli, Ahmet, Cabaroğlu, Turgut

“…Muscat of Bornova is a white and aromatic native grape variety of Vitis vinifera which is largely predominant in the İzmir-Manisa province of the Aegan region…”
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Effect of terroir on the phenolic compounds of Muscat of Bornova Wines from 3 different sub-regions of Aegean, Turkey by Karaoğlan, Selin N. Yabaci, Çelik, Zeynep Dilan, Darici, Merve, Kelebek, Haşim, Erten, Hüseyin, Işçi, Burçak, Altindişli, Ahmet, Cabaroglu, Turgut

“…Characterization of the phenolic compounds of wines from Muscat of Bornova, a native aromatic white grape variety (Vitis vinifera) grown in the Aegean region…”
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The Effect of Different Agricultural Wastes on Aroma Composition of Shiitake (Lentinula edodes (Berk.) Pegler) Mushroom by Baktemur, Gökhan, Çelik, Zeynep Dilan, Kara, Ecem, Taşkın, Hatıra

“…Shiitake mushroom (Lentinula edodes (Berk.) Pegler) popular as both edible and medicinal, is one of the most cultivated and consumed mushroom species in the…”
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BORNOVA MİSKETİ ŞARAPLARININ DUYUSAL TANIMLAYICILARININ BELİRLENMESİ by Darıcı, Merve, Yabacı Karaoğlan, Selin, Çelik, Zeynep Dilan, Cabaroğlu, Turgut

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Bornova misketi şaraplarının duyusal tanımlayıcılarının belirlenmesi by Cabaroğlu,Turgut, Darıcı,Merve, Yabacı Karaoğlan,Selin, Çelik,Zeynep Dilan

“…Bu çalışmada piyasada bulunan farklı firmalar tarafından üretilmiş Ege Bölgesi orijinli Bornova Misketi şaraplarının, genel bileşimleri ve duyusal…”
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