Search Results - "Ceglie, A"

Association between coffee or tea drinking and Barrett’s esophagus or esophagitis: an Italian study by Filiberti, R A, Fontana, V, De Ceglie, A, Blanchi, S, Grossi, E, Della Casa, D, Lacchin, T, De Matthaeis, M, Ignomirelli, O, Cappiello, R, Rosa, A, Foti, M, Laterza, F, D'Onofrio, V, Iaquinto, G, Conio, M

“…Background/Objectives: Only a few papers have treated of the relationship between Barrett’s esophagus (BE) or erosive esophagitis (E) and coffee or tea intake…”
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Impact of edible surfactants on the oxidation of olive oil in water-in-oil emulsions by Ambrosone, L., Mosca, M., Ceglie, A.

“…In this paper we study the impact of edible surfactants on the oxidation of olive oil in water-in-oil emulsions. Different sorbitan fatty acid esters (Span 20,…”
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Cytosine to uracil conversion through hydrolytic deamination of cytidine monophosphate hydroxy-alkylated on the amino group: a liquid chromatography - electrospray ionization - mass spectrometry investigation by Losito, I., Angelico, R., Introna, B., Ceglie, A., Palmisano, F.

“…A novel pathway for cytosine to uracil conversion performed in a micellar environment, leading to the generation of uridine monophosphate (UMP), was evidenced…”
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Phase Diagram and Phase Properties of the System Lecithin−Water−Cyclohexane by Angelico, R, Ceglie, A, Olsson, U, Palazzo, G

“…The isothermal quasi-ternary-phase diagram of the lecithin−cyclohexane−water system was determined at 25 °C using a combination of polarizing microscopy,…”
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Self-expanding plastic stent to palliate symptomatic tissue in/overgrowth after self-expanding metal stent placement for esophageal cancer by Conio, M., Blanchi, S., Filiberti, R., De Ceglie, A.

“…SUMMARY Self‐expanding metal stents (SEMS) are used to treat obstructive malignancies of the esophagus or esophagogastric junction; however, a potential…”
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Novel Surfactant-Based Adsorbent Material for Groundwater Remediation by Venditti, F, Angelico, R, Ceglie, A, Ambrosone, L

“…Many surfactants aggregate spontaneously in aqueous media to form small spherical structures called micelles. Among the numerous technical applications it is…”
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Susceptibility of Water-Emulsified Extra Virgin Olive Oils to Oxidation by Ambrosone, L, Cinelli, G, Mosca, M, Ceglie, A

“…The effect of emulsion structure on the susceptibility to oxidation of emulsified olive oils was tested. Olive oil samples were emulsified by adding a certain…”
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Barrett's esophagus, esophageal and esophagogastric junction adenocarcinomas: The role of diet by De Ceglie, A, Fisher, D.A, Filiberti, R, Blanchi, S, Conio, M

“…Summary Identification of modifiable risk factors is an attractive approach to primary prevention of esophageal adenocarcinoma (EAC) and esophagogastric…”
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Alkylation of complementary ribonucleotides by 1,2-dodecyl-epoxide in a micellar environment: a liquid chromatography--electrospray ionization--sequential mass spectrometry investigation by Losito, I, Angelico, R, Ceglie, A, Diomede, S, Palmisano, F

“…Alkylation of a pair of complementary ribonucleotides, adenosine monophosphate (AMP) and uridine monophosphate (UMP), was accomplished by 1,2-dodecyl-epoxide…”
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Oxidation of water emulsified olive oils by Ambrosone, L., Mosca, M., Ceglie, A.

“…The susceptibility to oxidation of water emulsified olive oils was monitored by preparing emulsions with different amounts of water. The oxidative and kinetic…”
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Molecular Diffusion in a Living Network by Ambrosone, L, Angelico, R, Ceglie, A, Olsson, U, Palazzo, G

“…We report on the diffusion of a surfactant confined in a branched cylindrical “micellar” network, formed by lecithin and small amounts of water in the solvent…”
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P.17.12 IS SERUM TRYPTASE LEVEL IN COLORECTAL CANCER PATIENTS A POSSIBLE NOVEL BIOMARKER OF DISEASE? by De Ceglie, A, Scotto, F, Ruggieri, E, Coviello, M, Goffredo, V, Patruno, R, Montemurro, S, Vacca, A, Gadaleta, C.D, Ranieri, G

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Surfactant Curvilinear Diffusion in Giant Wormlike Micelles by Angelico, R., Olsson, U., Palazzo, G., Ceglie, A.

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Deuterium NMR Study of Slow Relaxation Dynamics in a Polymer-like Micelles System after Flow-Induced Orientation by Angelico, R, Burgemeister, D, Ceglie, A, Olsson, U, Palazzo, G, Schmidt, C

“…We present a first time-resolved deuterium NMR study on wormlike micelles under shear. For the investigation, a micellar system made of soybean…”
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Use of Rhodotorula minuta Live Cells Hosted in Water-in-Oil Macroemulsion for Biotrasformation Reaction by Cinelli, G, Cuomo, F, Hochkoeppler, A, Ceglie, A, Lopez, F

“…A lecithin/water/isooctane water‐in‐oil (w/o) macroemulsion was used as a host system for biotransformation reactions. In particular, the hydrolytic activity…”
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Relaxation of Shear-Aligned Wormlike Micelles by Angelico, R, Olsson, U, Mortensen, K, Ambrosone, L, Palazzo, G, Ceglie, A

“…We report on the first time-resolved small-angle neutron scattering (SANS) study of the structural relaxation from a shear-induced aligned state back to the…”
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PO.60 CAPSULE ENDOSCOPY IN A PATIENT WITH IRON DEFICIENCY ANEMIA by Scotto, F, De Ceglie, A, Cramarossa, A, Montemurro, S, Zito, F.A, Pellecchia, A

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The role of water in the oxidation process of extra virgin olive oils by Ambrosone, L., Angelico, R., Cinelli, G., Di Lorenzo, V., Ceglie, A.

“…Different emulsifying techniques were used to study the influence of water on the oxidative degradation of extra virgin olive oil. The emulsions of water/extra…”
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Emulsions:  A Time-Saving Evaluation of the Droplets' Polydispersity and of the Dispersed Phase Self-Diffusion Coefficient by Ambrosone, L, Ceglie, A, Colafemmina, G, Palazzo, G

“…The NMR pulsed magnetic field-gradient spin−echo (PGSE) technique is used to study restricted diffusion in emulsion droplets. Experimental and theoretical…”
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Water Diffusion in Polymer-like Reverse Micelles. 2. Composition Dependence by Angelico, R, Balinov, B, Ceglie, A, Olsson, U, Palazzo, G, Soderman, O

“…A pulsed field gradient FT 1H NMR study on the system soybean lecithin/water/perdeuterated cyclohexane, covering a wide range of compositions, is presented…”
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