Search Results - "Cathcart, D.P"

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    Use of Lactobacillus plantarum LPCO10, a bacteriocin producer, as a starter culture in Spanish-style green olive fermentations by Ruiz-Barba, J.L, Cathcart, D.P, Warner, P.J, Jimenez-Diaz, R

    Published in Applied and Environmental Microbiology (01-06-1994)
    “…Bacteriocin-producing Lactobacillus plantarum LPCO10 and its non-bacteriocin-producing, bacteriocin-immune derivative, L. plantarum 55-1, were evaluated…”
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    Journal Article
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