Search Results - "Cataldi, Tommaso R. I"

MALDI matrices for low molecular weight compounds: an endless story? by Calvano, Cosima Damiana, Monopoli, Antonio, Cataldi, Tommaso R. I., Palmisano, Francesco

“…Since its introduction in the 1980s, matrix-assisted laser desorption/ionization mass spectrometry (MALDI MS) has gained a prominent role in the analysis of…”
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Integrating Epoxidation, High-Resolution Mass Spectrometry and Ultraviolet Spectroscopy to Unravel the Complex Profile of Boswellic Acids and Related Compounds in the Boswellia serrata Gum Resin Extract by Castellaneta, Andrea, Losito, Ilario, Cometa, Stefania, Busto, Francesco, De Giglio, Elvira, Cataldi, Tommaso R I

“…The chemical characterization of natural products is often a complex task that demands powerful analytical techniques. Liquid chromatography with…”
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Matrix Selection Strategies for MALDI-TOF MS/MS Characterization of Cyclic Tetrapyrroles in Blood and Food Samples by Bianco, Mariachiara, Ventura, Giovanni, Calvano, Cosima Damiana, Losito, Ilario, Cataldi, Tommaso R I, Monopoli, Antonio

“…Cyclic tetrapyrrole derivatives such as porphyrins, chlorins, corrins (compounds with a corrin core), and phthalocyanines are a family of molecules containing…”
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The Effect of Milling on the Ethanolic Extract Composition of Dried Walnut (Juglans regia L.) Shells by Ventura, Giovanni, Mesto, Davide, Blasi, Davide, Cataldi, Tommaso R. I, Calvano, Cosima Damiana

“…This study investigates the ethanolic extract of dried walnut (Juglans regia L.) shells upon hammer milling (HM) and ball milling (BM) grinding processes…”
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Identification of isobaric lyso-phosphatidylcholines in lipid extracts of gilthead sea bream (Sparus aurata) fillets by hydrophilic interaction liquid chromatography coupled to high-resolution Fourier-transform mass spectrometry by Granafei, Sara, Losito, Ilario, Palmisano, Francesco, Cataldi, Tommaso R. I

“…The numerous and varied biological roles of phosphatidylcholines (PC) and lysophosphatidylcholines (LPC) have fueled a great demand for technologies that…”
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Development of a New Binary Matrix for the Comprehensive Analysis of Lipids and Pigments in Micro- and Macroalgae Using MALDI-ToF/ToF Mass Spectrometry by Bianco, Mariachiara, Ventura, Giovanni, Coniglio, Davide, Monopoli, Antonio, Losito, Ilario, Cataldi, Tommaso R I, Calvano, Cosima D

“…While edible algae might seem low in fat, the lipids they contain are crucial for good health and preventing chronic diseases. This study introduces a binary…”
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Improvement of chlorophyll identification in foodstuffs by MALDI ToF/ToF mass spectrometry using 1,5-diaminonaphthalene electron transfer secondary reaction matrix by Calvano, Cosima Damiana, Ventura, Giovanni, Cataldi, Tommaso R. I, Palmisano, Francesco

“…Chlorophylls (Chls) are important pigments responsible for the characteristic green color of chloroplasts in algae and plants. In this study,…”
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Hydrogen/Deuterium Exchange Mass Spectrometry for Probing the Isomeric Forms of Oleocanthal and Oleacin in Extra Virgin Olive Oils by Abbattista, Ramona, Losito, Ilario, Basile, Graziana, Castellaneta, Andrea, Ventura, Giovanni, Calvano, Cosima Damiana, Cataldi, Tommaso R I

“…Reversed-phase liquid chromatography and electrospray ionization with Fourier-transform single and tandem mass spectrometry (RPLC-ESI-FTMS and FTMS/MS) were…”
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Methyl carbamates of phosphatidylethanolamines and phosphatidylserines reveal bacterial contamination in mitochondrial lipid extracts of mouse embryonic fibroblasts by Castellaneta, Andrea, Porcelli, Vito, Losito, Ilario, Barile, Serena, Maresca, Alessandra, Del Dotto, Valentina, Guadalupi, Ludovica Sofia, Calvano, Cosima Damiana, Carelli, Valerio, Palmieri, Luigi, Cataldi, Tommaso R. I.

“…The occurrence of methyl carbamates of phosphatidylethanolamines and phosphatidylserines in the lipid extract of mitochondria obtained from mouse embryonic…”
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Structural characterization of major soyasaponins in traditional cultivars of Fagioli di Sarconi beans investigated by high-resolution tandem mass spectrometry by Bianco, Giuliana, Buchicchio, Alessandro, Cataldi, Tommaso R. I

“…Major soyasaponins, i.e., soyasaponins I, V, βg, and αg from traditional Fagioli di Sarconi beans (Phaseolus vulgaris L., ecotype Tabacchino), were analyzed by…”
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First Report on the Occurrence of Cucurbitacins in an Italian Melon Landrace (Cucumis melo L.) by Palmitessa, Onofrio Davide, Castellaneta, Andrea, Somma, Annalisa, Didonna, Adriano, Renna, Massimiliano, Losito, Ilario, Calvano, Cosima Damiana, Cataldi, Tommaso R. I., Santamaria, Pietro

“…Scopatizzo, belonging to the Cucumis melo L., is a local variety of Apulia (Southern Italy), which is consumed as unripe melon as an alternative of cucumber…”
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The Phospholipidomic Signatures of Human Blood Microparticles, Platelets and Platelet-Derived Microparticles: a Comparative HILIC-ESI–MS Investigation by Losito, Ilario, Conte, Elena, Cataldi, Tommaso R. I., Cioffi, Nicola, Megli, Francesco M., Palmisano, Francesco

“…The phospholipidomic signatures of human blood microparticles and platelets, evaluated by hydrophilic interaction liquid chromatography coupled to electrospray…”
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Dibenzo-p-dioxins and dibenzofurans in human breast milk collected in the area of Taranto (Southern Italy): first case study by Bianco, Giuliana, Zianni, Rosalia, Anzillotta, Giuseppe, Palma, Achille, Vitacco, Vincenzo, Scrano, Laura, Cataldi, Tommaso R. I.

“…We report on the content of polychlorinated dibenzo- p -dioxins (PCDDs) and polychlorinated dibenzofurans (PCDFs) in 15 breast milk samples of nursing women…”
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The lipidome of the photosynthetic bacterium Rhodobacter sphaeroides R26 is affected by cobalt and chromate ions stress by Calvano, Cosima Damiana, Italiano, Francesca, Catucci, Lucia, Agostiano, Angela, Cataldi, Tommaso R. I., Palmisano, Francesco, Trotta, Massimo

“…A detailed characterization of membrane lipids of the photosynthetic bacterium Rhodobacter (R.) sphaeroides was accomplished by thin-layer chromatography…”
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Perceiving the chemical language of Gram-negative bacteria: listening by high-resolution mass spectrometry by Cataldi, Tommaso R. I., Bianco, Giuliana, Fonseca, Juliano, Schmitt-Kopplin, Philippe

“…Gram-negative bacteria use N -acylhomoserine lactones (AHLs) as their command language to coordinate population behavior during invasion and colonization of…”
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Positional Assignment of C−C Double Bonds in Fatty Acyl Chains of Intact Arsenosugar Phospholipids Occurring in Seaweed Extracts by Epoxidation Reactions by Coniglio, Davide, Ventura, Giovanni, Calvano, Cosima D, Losito, Ilario, Cataldi, Tommaso R. I

“…Water-soluble diacyl arsenosugar phospholipids (As-PL) are natural products widespread in marine animals and algae, including the brown alga Undaria…”
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Characterization of Glucuronosyl-diacyl/monoacylglycerols and Discovery of Their Acylated Derivatives in Tomato Lipid Extracts by Reversed-Phase Liquid Chromatography with Electrospray Ionization and Tandem Mass Spectrometry by Ventura, Giovanni, Calvano, Cosima Damiana, Cinquepalmi, Valeria, Losito, Ilario, Cataldi, Tommaso R. I

“…Glucuronic acid containing diacylglycerols (3-(O-α-d-glucuronopyranosyl)-1,2-diacyl-sn-glycerols, GlcA-DAG) are glycolipids of plant membranes especially…”
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Glycerophospholipidomics of Five Edible Oleaginous Microgreens by Castellaneta, Andrea, Losito, Ilario, Leoni, Beniamino, Santamaria, Pietro, Calvano, Cosima Damiana, Cataldi, Tommaso R. I

“…Microgreens are a special type of vegetal product, born as a culinary novelty (traditionally used to garnish gourmet dishes) and then progressively studied for…”
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Bioactive Compounds in Waste By-Products from Olive Oil Production: Applications and Structural Characterization by Mass Spectrometry Techniques by Abbattista, Ramona, Ventura, Giovanni, Calvano, Cosima Damiana, Cataldi, Tommaso R. I., Losito, Ilario

“…In recent years, a remarkable increase in olive oil consumption has occurred worldwide, favoured by its organoleptic properties and the growing awareness of…”
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Structural Elucidation of Cisplatin and Hydrated cis-Diammineplatinum(II) Complex Conjugated with Cyanocobalamin by Liquid Chromatography with Electrospray Ionization–Mass Spectrometry and Multistage Mass Spectrometry by Ventura, Giovanni, Nardella, Maria Incoronata, Panella, Andrea, Arnesano, Fabio, Calvano, Cosima Damiana, Losito, Ilario, Palmisano, Francesco, Cataldi, Tommaso R. I

“…Pt­(II)-based derivatives bearing a cyanocobalamin (CNCbl) unit were synthesized in aqueous solutions, and the reaction mixtures were examined by…”
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