Search Results - "Castro Junior, Paulo Cesar Pereira"
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The INFORMAS healthy food environment policy index in Brazil: Benchmarking, current policies, and determining priorities for the future
Published in Obesity reviews (01-04-2024)“…Summary Introduction Obesity and non‐communicable diseases are the most important cause of death and inability in Brazil and worldwide. Public policies are an…”
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Food environment of bus terminals in the Rio de Janeiro metropolitan region
Published in Revista de saúde pública (01-01-2024)“…To describe and analyze the healthiness of formal and informal food establishments in bus terminals of the metropolitan region of the state of Rio de Janeiro…”
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Development and Application of Healthiness Indicators for Commercial Establishments That Sell Foods for Immediate Consumption
Published in Foods (21-06-2021)“…Studies of food environments lack easy-to-apply indicators for their characterization and monitoring. This study aimed to create and assess the applicability…”
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Health promotion policies and potential conflicts of interest involving the commercial private sector
Published in Ciência & saude coletiva (01-06-2016)“…This study analyzed potential conflicts of interest regarding the commercial private sector and health promotion policies, particularly their interface with…”
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Perception of the food environment by Brazilian slum residents: a qualitative study
Published in Cadernos de saúde pública (01-01-2024)“…Food availability in the territory can influence food consumption by the population. However, it is important to understand how people perceive their food…”
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Ecological study of the association between socioeconomic inequality and food deserts and swamps around schools in Rio de Janeiro, Brazil
Published in BMC public health (17-01-2023)“…Previous research suggests that unhealthy community food environments around schools contribute to unhealthy eating habits and negative health outcomes among…”
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Percepção dos residentes de favelas brasileiras sobre o ambiente alimentar: um estudo qualitativo
Published in Cadernos de saúde pública (01-03-2024)“…Resumo A disponibilidade de venda de alimentos no território pode influenciar no consumo alimentar da população. Entretanto, é importante compreender como as…”
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Social inequalities among Brazilian older adults: a secondary cross-sectional analysis of a national survey
Published in Geriatrics, Gerontology and Aging (Online) (01-08-2022)“…OBJECTIVE: This study aimed to evaluate sociodemographic and economic differences among Brazilian older adults according to region. METHODS: This…”
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Scientific research on food environments in Brazil: a scoping review
Published in Public health nutrition (01-10-2023)“…To map the scientific research on food environments in Brazil, based on the following questions: How many studies have addressed food environments?; What study…”
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Ambiente alimentar de terminais rodoviários da região metropolitana do Rio de Janeiro
Published in Revista de saúde pública (19-02-2024)“…PURPOSE: To describe and analyze the healthiness of formal and informal food establishments in bus terminals of the metropolitan region of the state of Rio de…”
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Políticas de promoção da saúde e potenciais conflitos de interesses que envolvem o setor privado comercial
Published in Ciência & saude coletiva (01-06-2016)“…Resumo O estudo analisou os potenciais conflitos de interesses (CDI) que envolvem o setor privado comercial no âmbito das políticas de promoção da saúde (PS),…”
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Políticas de promoção da saúde e potenciais conflitos de interesses que envolvem o setor privado comercial
Published in Ciência & saude coletiva (01-06-2016)“…Resumo O estudo analisou os potenciais conflitos de interesses (CDI) que envolvem o setor privado comercial no âmbito das políticas de promoção da saúde (PS),…”
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