Search Results - "Castejon, Natalia"

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  1. 1

    Green in the deep blue: deep eutectic solvents as versatile systems for the processing of marine biomass by McReynolds, Colin, Adrien, Amandine, Castejon, Natalia, Fernandes, Susana C. M.

    Published in Green chemistry letters and reviews (03-04-2022)
    “…Deep eutectic solvents (DES) consist of a mixture of compounds, which when combined, present a melting point lower than that of each individual compound. They…”
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    Journal Article
  2. 2

    Fatty Acid Composition and Cytotoxic Activity of Lipid Extracts from Nannochloropsis gaditana Produced by Green Technologies by Castejón, Natalia, Marko, Doris

    Published in Molecules (Basel, Switzerland) (09-06-2022)
    “…Microalgae are alternatives and sustainable sources of omega-3 long chain-polyunsaturated fatty acids (LC-PUFA). However, the eco-friendly extraction of these…”
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  3. 3

    Alternative oil extraction methods from Echium plantagineum L. seeds using advanced techniques and green solvents by Castejón, Natalia, Luna, Pilar, Señoráns, Francisco J.

    Published in Food chemistry (01-04-2018)
    “…[Display omitted] •New eco-friendly oil extraction methods using hexane-free processing of Echium seeds.•PLE using ethanol (10 min) achieved same echium oil…”
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  4. 4

    Ultrasonic Removal of Mucilage for Pressurized Liquid Extraction of Omega‑3 Rich Oil from Chia Seeds (Salvia hispanica L.) by Castejón, Natalia, Luna, Pilar, Señoráns, Francisco J

    Published in Journal of agricultural and food chemistry (29-03-2017)
    “…Chia (Salvia hispanica L.) seeds contain an important amount of edible oil rich in omega-3 fatty acids. Fast and alternative extraction techniques based on…”
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  5. 5

    Microalgae as a New Source of Oxylipins: A Comprehensive LC-MS-Based Analysis Using Conventional and Green Extraction Methods by Auñon-Lopez, Arturo, Alberdi-Cedeño, Jon, Pignitter, Marc, Castejón, Natalia

    Published in Journal of agricultural and food chemistry (31-07-2024)
    “…Microalgae are promising sources of essential lipids, including omega-3 and omega-6 polyunsaturated fatty acids (n-3 and n-6 PUFA) and novel lipid metabolites…”
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  6. 6

    Microencapsulation by spray drying of omega-3 lipids extracted from oilseeds and microalgae: Effect on polyunsaturated fatty acid composition by Castejón, Natalia, Luna, Pilar, Señoráns, F. Javier

    Published in Food science & technology (01-08-2021)
    “…In this work, microencapsulation of omega-3 lipids from sustainable sources, including oilseeds such as Salvia hispanica L., Echium plantagineum L. and…”
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  7. 7

    Simultaneous extraction and fractionation of omega-3 acylglycerols and glycolipids from wet microalgal biomass of Nannochloropsis gaditana using pressurized liquids by Castejón, Natalia, Señoráns, F. Javier

    Published in Algal research (Amsterdam) (01-01-2019)
    “…Microalgae are primary producers of eicosapentaenoic (EPA) and docosahexaenoic (DHA) acids in marine environment and so they are considered promising…”
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  8. 8

    Integrated Green and Enzymatic Process to Produce Omega‐3 Acylglycerols from Echium plantagineum Using Immobilized Lipases by Castejón, Natalia, Señoráns, Francisco Javier

    “…This work presents an original approach to develop an integrated process to improve the nutritional characteristics of natural oils, starting with the…”
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  9. 9

    Exploring the Potential of Icelandic Seaweeds Extracts Produced by Aqueous Pulsed Electric Fields-Assisted Extraction for Cosmetic Applications by Castejón, Natalia, Thorarinsdottir, Kristin Anna, Einarsdóttir, Ragnhildur, Kristbergsson, Kristberg, Marteinsdóttir, Gudrún

    Published in Marine drugs (25-11-2021)
    “…A growing concern for overall health is driving a global market of natural ingredients not only in the food industry but also in the cosmetic field. In this…”
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  10. 10

    Ultrasound-based strategies for the recovery of microalgal carotenoids: Insights from green extraction methods to UV/MS-based identification by Zazirna, Mariia, Tischler, Sonja, Marko, Doris, Varga, Elisabeth, Castejón, Natalia

    Published in Food research international (01-07-2024)
    “…[Display omitted] •Ultrasonic probe method (5 min, ethanol) for extracting microalgal carotenoids.•Ultrasound as a greener and shorter alternative to the 24 h…”
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  11. 11

    Unwrapping the (glyco-)lipidome in the microalgae Microchloropsis gaditana: Effects of eco-friendly extraction methods by Pühringer, Marlene, Rampler, Evelyn, Castejón, Natalia

    Published in Algal research (Amsterdam) (01-04-2024)
    “…Microalgae have recently captivated worldwide attention because of their extraordinary lipid composition, which includes essential omega-3 and omega-6…”
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  12. 12

    Enzymatic modification to produce health-promoting lipids from fish oil, algae and other new omega-3 sources: A review by Castejón, Natalia, Señoráns, Francisco J.

    Published in New biotechnology (25-07-2020)
    “…[Display omitted] •An extensive number of enzymatic applications to synthesize healthy lipids has been reviewed.•Assessment of omega-3 sources as raw materials…”
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  13. 13

    Advanced Extraction of Lipids with DHA from Isochrysis galbana with Enzymatic Pre-Treatment Combined with Pressurized Liquids and Ultrasound Assisted Extractions by Señoráns, María, Castejón, Natalia, Señoráns, Francisco Javier

    Published in Molecules (Basel, Switzerland) (21-07-2020)
    “…Microalgal biomass is a sustainable and valuable source of lipids with omega-3 fatty acids. The efficient extraction of lipids from microalgae requires fast…”
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  14. 14

    Unlocking the full potential of the red seaweed Gelidium corneum: Beyond its use as an agar source by Castejón, Natalia, Adrien, Amandine, Spitzer, Lea, Fernandes, Susana C. M.

    Published in Journal of applied phycology (01-02-2024)
    “…Gelidium corneum (Hudson) J.V.Lamouroux is known for its economic value and wide-scale commercial exploitation across diverse geographical regions, including…”
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  15. 15

    Valorization of the Red Algae Gelidium sesquipedale by Extracting a Broad Spectrum of Minor Compounds Using Green Approaches by Castejón, Natalia, Parailloux, Maroussia, Izdebska, Aleksandra, Lobinski, Ryszard, Fernandes, Susana C M

    Published in Marine drugs (14-10-2021)
    “…Until now, the red algae has been primarily exploited for agar production, leaving an undervalued biomass. In this work, the use of eco-friendly approaches…”
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  16. 16

    Integrating eco-friendly approaches to produce protein extracts and hydrolysates with antioxidant properties from Microchloropsis gaditana by Zwander, Sonja, Chaturvedi, Palak, Ghatak, Arindam, Weckwerth, Wolfram, Marko, Doris, Castejón, Natalia

    Published in Algal research (Amsterdam) (01-01-2024)
    “…In recent years, microalgae have emerged as sustainable alternatives to conventional animal-based proteins and powerful sources of bioactive peptides. This…”
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  17. 17

    Strategies for Enzymatic Synthesis of Omega‐3 Structured Triacylglycerols from Camelina sativa Oil Enriched in EPA and DHA by Castejón, Natalia, Señoráns, Francisco J.

    “…Enzymatic production of enriched eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) structured triacylglycerols (STAGs) is done in a two‐step reaction…”
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  18. 18

    Biocatalysts Based on Immobilized Lipases for the Production of Ethyl Esters of Fatty Acids including Bioactive Gamma-Linolenic Acid from Borage Oil by Gonzalo Berzal, Martín García-González, Natalia Castejón, Paz García-García, Gloria Fernández-Lorente, Francisco J. Señoráns

    Published in Catalysts (01-09-2023)
    “…In the present work, borage oil (Borago officinalis) was used as the main source of gamma linolenic acid (GLA) to obtain ethyl esters by enzymatic ethanolysis…”
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  19. 19

    Synthesis of omega-3 ethyl esters from chia oil catalyzed by polyethylene glycol-modified lipases with improved stability by Castejón, Natalia, Moreno-Pérez, Sonia, Abreu Silveira, Erick, Fernández Lorente, Gloria, Guisán, José M., Señoráns, Francisco J.

    Published in Food chemistry (15-01-2019)
    “…•Enzymatic synthesis of omega-3 FAEE from chia oil has been achieved.•Lipase from Thermomyces lanuginosus (TLL) was immobilized and coated by a layer of…”
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  20. 20

    Contributions of Women in Recent Research on Biopolymer Science by Veettil, Unnimaya Thalakkale, Olza, Sheila, Brugerolle de Fraissinette, Nelly, Bascans, Elodie, Castejón, Natalia, Adrien, Amandine, Fernández-Marín, Rut, Nardin, Corinne, Fernandes, Susana C M

    Published in Polymers (30-03-2022)
    “…Nowadays, biopolymers are playing a fundamental role in our society because of the environmental issues and concerns associated with synthetic polymers. The…”
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