Search Results - "Castejón, D"

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  1. 1

    Evaluation of E-beam irradiation and storage time in pork exudates using NMR metabolomics by García-García, A.B., Herrera, A., Fernández-Valle, M.E., Cambero, M.I., Castejón, D.

    Published in Food research international (01-06-2019)
    “…Seventy-two exudates from pork tenderloin samples, subjected to E-beam irradiation treatments, have been employed to monitor, through 1H NMR analysis, the…”
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    Journal Article
  2. 2

    Use of MRI as a predictive tool for physicochemical and rheologycal features during cured ham manufacturing by García-García, A.B., Fernández-Valle, M.E., Castejón, D., Escudero, R., Cambero, M.I.

    Published in Meat science (01-02-2019)
    “…Magnetic resonance imaging (MRI) was used to study the structural changes during dry-cured ham manufacturing. T1, T2 and apparent diffusion coefficient (ADC)…”
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  3. 3

    NMR-detection of methylamine compounds in Atlantic salmon (Salmo salar) subjected to E-beam irradiation by Castejón, D., García-Segura, J.M., Herrera, A., Cambero, M.I.

    Published in Food control (01-02-2016)
    “…Exudates and muscles from Atlantic salmon samples, subjected to different E-beam irradiation treatments, have been employed to monitor, through 1H NMR…”
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  4. 4

    Magnetic Resonance Imaging, Rheological Properties, and Physicochemical Characteristics of Meat Systems with Fibrinogen and Thrombin by Herrero, A. M, Cambero, M. I, Ordóñez, J. A, Castejón, D, Romero de Avila, M. D, de la Hoz, L

    Published in Journal of agricultural and food chemistry (14-11-2007)
    “…Magnetic resonance imaging (MRI) and textural and physicochemical analyses were carried out to evaluate the effect of fibrinogen and thrombin (Fibrimex )…”
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  5. 5

    Comparative MRI analysis of the forebrain of three sauropsida models by Jiménez, S, Santos-Álvarez, I, Fernández-Valle, E, Castejón, D, Villa-Valverde, P, Rojo-Salvador, C, Pérez-Llorens, P, Ruiz-Fernández, M. J., Ariza-Pastrana, S., Martín-Orti, R., González-Soriano, Juncal, Moreno, Nerea

    Published in Brain Structure and Function (01-07-2024)
    “…The study of the brain by magnetic resonance imaging (MRI) allows to obtain detailed anatomical images, useful to describe specific encephalic structures and…”
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  6. 6

    Label-free magnetic resonance imaging to locate live cells in three-dimensional porous scaffolds by Abarrategi, A., Fernandez-Valle, M. E., Desmet, T., Castejón, D., Civantos, A., Moreno-Vicente, C., Ramos, V., Sanz-Casado, J. V., Martínez-Vázquez, F. J., Dubruel, P., Miranda, P., López-Lacomba, J. L.

    Published in Journal of the Royal Society interface (07-09-2012)
    “…Porous scaffolds are widely tested materials used for various purposes in tissue engineering. A critical feature of a porous scaffold is its ability to allow…”
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  7. 7

    Magnetic resonance imaging study of the cold-set gelation of meat systems containing plasma powder by Herrero, A.M., de la Hoz, L., Ordóñez, J.A., Castejón, D., de Avila, M.D. Romero, Cambero, M.I.

    Published in Food research international (01-11-2009)
    “…The effect of rehydrated plasma powder addition to meat systems formulated with and without NaCl was evaluated by magnetic resonance imaging (MRI), texture and…”
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    Dry cured-ham microestructure: A T2 NMR relaxometry, SEM and uniaxial tensile test combined study by García-García, A.B., Cambero, M.I., Castejón, D., Escudero, R., Fernández-Valle, M.E.

    Published in Food Structure (01-01-2019)
    “…[Display omitted] •Changes in water and fat mobility and distribution were detected throughout ripening.•Three to four different proton populations were…”
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  10. 10

    How far reaches earliness of optical coherence tomography in cognitive impairment by Gimenez-Castejon, D, Gomez-Gallego, M, Martinez-Martinez, M L, Dudekova, M, Lajara-Blesa, J

    Published in Revista de neurologiá (01-07-2016)
    “…Alzheimer's disease (AD) is the leading cause of dementia in the world today. Increasingly greater efforts are being made to be able to detect cognitive…”
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    Variability in the condition of Luciobarbus sclateri (Guenther, 1868) (Cypriniformes: Cyprinidae) along longitudinal river gradients within the Segura basin by Castejon-Bueno, D, Torralva, M, Verdiell-Cubedo, D, Martinez-Morales, I, Ruiz-Navarro, A, Oliva-Paterna, F J

    Published in Anales de biología (01-01-2011)
    “…This study analyses the site level relationships between fish condition and environmental variables in Luciobarbus sclateri along the longitudinal river…”
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    Evolution of episiotomy. Following 2 types of care by Martín Jiménez, E, Menesas Escribano, M J, Castejón Martin, D, Gil Martínez, C, Pérez Doblado, P, Rodríguez, B P

    Published in Revista ROL de enfermería (01-11-2001)
    “…Unified care when treating an episiotomy is essential to avoid complications which develop during puerperium. An analysis was carried out by means of a…”
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