Search Results - "Cassida, K.A."

  • Showing 1 - 14 results of 14
Refine Results
  1. 1

    Nutritive value of bamboo as browse for livestock by Halvorson, J.J., Cassida, K.A., Turner, K.E., Belesky, D.P.

    Published in Renewable agriculture and food systems (01-06-2011)
    “…Small farms in Appalachia need management options that diversify income opportunities, are adaptable to new livestock management strategies, and help maintain…”
    Get full text
    Journal Article
  2. 2

    Switchgrass simulation by the ALMANAC model at diverse sites in the southern US by Kiniry, J.R., Cassida, K.A., Hussey, M.A., Muir, J.P., Ocumpaugh, W.R., Read, J.C., Reed, R.L., Sanderson, M.A., Venuto, B.C., Williams, J.R.

    Published in Biomass & bioenergy (01-01-2005)
    “…Simulation models for plant species important for biofuel such as switchgrass ( Panicum virgatum L.) can be used to make management decisions related to…”
    Get full text
    Journal Article
  3. 3

    Comparison of detergent fiber analysis methods for forages high in pectin by Cassida, K.A., Turner, K.E., Foster, J.G., Hesterman, O.B.

    Published in Animal feed science and technology (15-06-2007)
    “…Pectin and ash can interfere with detergent fiber analysis of brassica forages. Non-sequential (NONSEQ) and sequential (SEQ) fiber analysis sequences were…”
    Get full text
    Journal Article
  4. 4

    Carcass merit and meat quality in Suffolk lambs, Katahdin lambs, and meat-goat kids finished on a grass–legume pasture with and without supplementation by Turner, K.E., Belesky, D.P., Cassida, K.A., Zerby, H.N.

    Published in Meat science (01-10-2014)
    “…The experiment evaluated traditional U.S. sheep (Suffolk), hair sheep (Katahdin), and meat goat (Boer crossbred; Goat) carcass and meat quality parameters when…”
    Get full text
    Journal Article
  5. 5

    Meat goat kids finished on alfalfa, red clover or orchardgrass pastures: Carcass merit and meat quality by Turner, K.E., Cassida, K.A., Zerby, H.N.

    Published in Meat science (01-12-2014)
    “…This experiment was conducted in 2005–2007 to evaluate carcass and chevon (goat meat) quality parameters when meat-goat kids (n=72) were finished on alfalfa…”
    Get full text
    Journal Article
  6. 6

    Carcass parameters and meat quality in meat-goat kids finished on chicory, birdsfoot trefoil, or red clover pastures by Turner, K.E., Cassida, K.A., Zerby, H.N., Brown, M.A.

    Published in Meat science (01-07-2015)
    “…This study was conducted during the 2009 and 2010 grazing seasons to assess carcass parameters and chevon (goat meat) quality when meat-goat kids (n=72) were…”
    Get full text
    Journal Article
  7. 7

    Recirculating elutriator for extracting gastrointestinal nematode larvae from pasture herbage samples by Cassida, K.A., Lester, E.C., Foster, J.G., Turner, K.E.

    Published in Veterinary parasitology (13-08-2012)
    “…Gastrointestinal nematode (GIN) parasites present an important limitation to ruminant production worldwide. Methods for quantifying infective larvae of GIN on…”
    Get full text
    Journal Article
  8. 8

    Biofuel component concentrations and yields of switchgrass in south central U.S. environments by Cassida, K.A, Muir, J.P, Hussey, M.A, Read, J.C, Venuto, B.C, Ocumpaugh, W.R

    Published in Crop science (01-03-2005)
    “…Optimizing biofuel production and quality from switchgrass (Panicum virgatum L.) may require matching of ecotype and morphological type to environments,…”
    Get full text
    Journal Article
  9. 9

    Biomass yield and stand characteristics of switchgrass in south central U.S. environments by Cassida, K.A, Muir, J.P, Hussey, M.A, Read, J.C, Venuto, B.C, Ocumpaugh, W.R

    Published in Crop science (01-03-2005)
    “…Optimizing feedstock production from switchgrass (Panicum virgatum L.) requires careful matching of genotype to environment, especially for southern U.S…”
    Get full text
    Journal Article
  10. 10

    Forage Characteristics Affecting Meat Goat Preferences for Forage Chicory Cultivars by Cassida, K.A, Foster, J.G, Turner, K.E

    Published in Agronomy journal (01-07-2010)
    “…Concentration of bitter sesquiterpene lactones (SL), lactucin, lactucopicrin, and 8-deoxylactucin, has been associated with low soil P fertility and reduced…”
    Get full text
    Journal Article
  11. 11

    Sodium sesquicarbonate for early lactation dairy cows fed corn silage-based diets by Cassida, K A, Muller, L D, Sweeney, T F

    Published in Journal of dairy science (01-02-1988)
    “…An experiment was conducted to evaluate the effects of dietary sodium sesquicarbonate on milk production and composition, feed intake, ruminal fermentation,…”
    Get more information
    Journal Article
  12. 12

    Alfalfa as an Alternative to Bermudagrass for Pastured Stocker Cattle Systems in the Southern USA by Cassida, K.A, Stewart, C.B, Haby, V.A, Gunter, S.A

    Published in Agronomy journal (01-05-2006)
    “…Alfalfa (Medicago sativa L.) may support better stocker calf gains than common bermudagrass [Cynodon dactylis (L.) Pers.] in the southern USA. Yearling heifers…”
    Get full text
    Journal Article
  13. 13
  14. 14

    Feed intake and apparent digestibility of hay-supplemented brassica diets for lambs by Cassida, K.A, Barton, B.A, Hough, R.L, Wiedenhoeft, M.H, Guillard, K

    Published in Journal of animal science (01-06-1994)
    “…Animal performance on brassica diets often does not reflect laboratory estimates of the nutritive value of the herbage. Hay supplementation of brassica…”
    Get full text
    Journal Article