Search Results - "Casini, Giulia"

Development of Loop-Mediated Isothermal Amplification (LAMP) Assays for the Rapid Detection of Toxigenic Aspergillus flavus and A. carbonarius in Nuts by Mellikeche, Wanissa, Ricelli, Alessandra, Casini, Giulia, Gallo, Marilita, Baser, Nuray, Colelli, Giancarlo, D'Onghia, Anna Maria

“…species create major postharvest problems due to the food losses caused by their mere presence and the hazardous mycotoxins they produce, such as aflatoxin B1…”
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Detection of post-harvest pathogens by loop-mediated isothermal amplification: a review by MELLIKECHE, Wanissa, CASINI, Giulia, RICELLI, Alessandra, COLELLI, Giancarlo, GALLO, Marilita, D'ONGHIA, Anna Maria

“…Postharvest losses, which occur between harvest and consumption of agricultural commodities, are major causes of food waste. Minimizing food loss helps provide…”
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Endophytic fungal communities of ancient wheat varieties by CASINI, Giulia, YASEEN, Thaer, ABDELFATTAH, Ahmed, SANTORO, Franco, VARVARO, Leonardo, DRAGO, Sandro, SCHENA, Leonardo

“…The fungal community composition and structure of two ancient tetraploid wheat varieties, native to the Sicilian territory of Italy, Perciasacchi (winter…”
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Development of Loop-Mediated Isothermal Amplification Assays for the Rapid Detection of Toxigenic IAspergillus flavus/I and IA. carbonarius/I in Nuts by Mellikeche, Wanissa, Ricelli, Alessandra, Casini, Giulia, Gallo, Marilita, Baser, Nuray, Colelli, Giancarlo, D’Onghia, Anna Maria

“…Aspergillus species create major postharvest problems due to the food losses caused by their mere presence and the hazardous mycotoxins they produce, such as…”
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Barbara Vetter's Potentiality Account of Counterfactuals by Casini, Giulia

“…This study comprises an analysis and an evaluation of Barbara Vetter's proposal for an account of counterfactuals in terms of potentiality. Counterfactuals are…”
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First report of Aspergillus species in green pistachio of Bronte by Mellikeche, Wanissa, Casini, Giulia, Gallo, Marilita, D'Onghia, Anna Maria, Colelli, Giancarlo, Ricelli, Alessandra

“…Aspergillus contamination of pistachios causes significant product losses and potential presence of mycotoxins, particularly aflatoxin B1 (AFB1), and…”
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Screening for cognitive impairment in older adults with hypertension: the HYPER-COG study by Rivasi, Giulia, D’Andria, Maria Flora, Bulgaresi, Matteo, Sgrilli, Federica, Casini, Giulia, Falzone, Daniele, Turrin, Giada, Tortù, Virginia, Giordano, Antonella, Mossello, Enrico, Ungar, Andrea

“…Hypertension is a major risk factor for dementia. Yet, the most suitable cognitive screening test for hypertensive patients has yet to be identified. This…”
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Detection of post-harvest pathogens by loop-mediated isothermal amplification: a review by Mellikeche, Wanissa, Casini, Giulia, Ricelli, Alessandra, Colelli, Giancarlo, Gallo, Marilita, Donghia, Anna Maria

“…Postharvest losses, which occur between harvest and consumption of agricultural commodities, are major causes of food waste. Minimizing food loss helps provide…”
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Detection of post-harvest pathogens by loopmediated isothermal amplification: a review by Mellikeche, Wanissa, Casini, Giulia, Ricelli, Alessandra, Colelli, Ciancarlo, Gallo, Marilita, D'Onghia, Anna Maria

“…Postharvest losses, which occur between harvest and consumption of agricultural commodities, are major causes of food waste. Minimizing food loss helps provide…”
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Endophytic fungal communities of ancient wheat varieties by Casini, Giulia, Yaseen, Thaer, Abdelfattah, Ahmed, Santoro, Franco, Varvaro, Leonardo, Drago, Sandro, Schena, Leonardo

“…The fungal community composition and structure of two ancient tetraploid wheat varieties, native to the Sicilian territory of Italy, Perciasacchi (winter…”
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