Search Results - "Carvalho Junior, Raul Nunes de"
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Interactions of Co, Cu, and non-metal phthalocyanines with external structures of SARS-CoV-2 using docking and molecular dynamics
Published in Scientific reports (28-02-2022)“…The new coronavirus, SARS-CoV-2, caused the COVID-19 pandemic, characterized by its high rate of contamination, propagation capacity, and lethality rate. In…”
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Occurrence and possible roles of polysaccharides in fungi and their influence on the development of new technologies
Published in Carbohydrate polymers (15-10-2020)“…•Sexual evolution helps to elucidate fungal glycobiology.•Polysaccharides play crucial roles in the survival and reproduction of fungi.•Understanding fungal…”
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Bioactive Compounds and Evaluation of Antioxidant, Cytotoxic and Cytoprotective Effects of Murici Pulp Extracts (Byrsonima crassifolia) Obtained by Supercritical Extraction in HepG2 Cells Treated with H2O2
Published in Foods (30-03-2021)“…The use of clean technologies in the development of bioactive plant extracts has been encouraged, but it is necessary to verify the cytotoxicity and…”
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Polysaccharides of mushroom Pleurotus spp.: New extraction techniques, biological activities and development of new technologies
Published in Carbohydrate polymers (01-02-2020)“…[Display omitted] •The genus Pleurotus spp. is an important source of bioactive polysaccharides.•Subcritical technology and eutectic solvents for…”
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Chemical composition, antimicrobial and antifungal activity of Lippia Thymoide essential oil in oral pathogens
Published in Brazilian journal of oral sciences (10-02-2021)“…Aim: This study evaluated the chemical composition of Lippia thymoides (Lt) essential oil and its antimicrobial activity against fungal strains of Candida…”
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Food sustainability trends - How to value the açaí production chain for the development of food inputs from its main bioactive ingredients?
Published in Trends in food science & technology (01-06-2022)“…The growth of the market for products derived from the açaí production chain, and the problems of the accumulation of residues from the process, intensified…”
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Chemical Composition, Antimicrobial Properties of Siparuna guianensis Essential Oil and a Molecular Docking and Dynamics Molecular Study of its Major Chemical Constituent
Published in Molecules (Basel, Switzerland) (25-08-2020)“…The essential oil of was obtained by hydrodistillation. The identification of the chemical compounds was performed by gas chromatography coupled with mass…”
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Bacaba-de-leque (Oenocarpus distichus Mart.) oil extraction using supercritical CO2 and bioactive compounds determination in the residual pulp
Published in The Journal of supercritical fluids (01-02-2019)“…[Display omitted] •The highest yield of bacaba-de-leque oil was 45.90% obtained at 60 °C/270 bar.•Oil was predominantly characterized by unsaturated fatty…”
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Potential of Supercritical Acrocomia aculeata Oil and Its Technology Trends
Published in Applied sciences (01-08-2023)“…This study discusses the bioactive composition, supercritical extraction, and biological activity of Acrocomia aculeata in publications in the last ten years…”
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SARS-CoV-2 external structures interacting with nanospheres using docking and molecular dynamics
Published in Journal of biomolecular structure & dynamics (02-12-2024)“…Coronavirus is caused by the SARS-CoV-2 virus has shown rapid proliferation and scarcity of treatments with proven effectiveness. In this way, we simulated the…”
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Chemical profile of Lippia thymoides, evaluation of the acetylcholinesterase inhibitory activity of its essential oil, and molecular docking and molecular dynamics simulations
Published in PloS one (08-03-2019)“…The essential oils of the fresh and dry flowers, leaves, branches, and roots of Lippia thymoides were obtained by hydrodistillation and analyzed using gas…”
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Phytochemical Composition and Functional Potential of Uxi (Endopleura Uchi): An Overview
Published in Food reviews international (17-02-2023)“…Endopleura uchi is a native species from the Brazilian Amazon, with fruits consumed by the local population in natura or as pulp. The bark of the stem is used…”
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Determination of process parameters and bioactive properties of the murici pulp (Byrsonima crassifolia) extracts obtained by supercritical extraction
Published in The Journal of supercritical fluids (01-04-2019)“…[Display omitted] •Increase of 50% in the QCO2 reduced in 33.3% the extraction dynamic period.•Lutein and antioxidant capacity was found in both…”
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Supercritical CO2 extraction and transesterification of the residual oil from industrial palm kernel cake with supercritical methanol
Published in The Journal of supercritical fluids (01-05-2019)“…[Display omitted] •The residual oil from PKC was obtained by SFE and Soxhlet methods.•ScCO2 allowed an oil recovery of up to (7.82 ± 0.28) %.•Lauric acid was…”
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Transesterification of palm pressed-fibers (Elaeis guineensis Jacq.) oil by supercritical fluid carbon dioxide with entrainer ethanol
Published in The Journal of supercritical fluids (01-06-2018)“…[Display omitted] •Different fractions of palm pressed-fibers oil were obtained with supercritical CO2.•The highest yield of oil was obtained in the operating…”
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Supercritical Technology as an Efficient Alternative to Cold Pressing for Avocado Oil: A Comparative Approach
Published in Foods (01-08-2024)“…Avocado oil is rich in nutrients beneficial to human health, such as monounsaturated fatty acids, phenolic compounds, tocopherol, and carotenoids, with…”
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Density functional theory for the thermodynamic gas-phase investigation of butanol biofuel and its isomers mixed with gasoline and ethanol
Published in Journal of molecular modeling (11-02-2021)“…Herein, we present the results of our study on the thermodynamic properties of the isomers of butanol ( n -butanol, 2-butanol, i-butanol, and t -butanol) to…”
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Evaluation of Bioactive Compounds and Antioxidant and Cytotoxic Effects of Oil and Pulp without Açaí Fat ( Euterpe oleracea ) Obtained by Supercritical Extraction
Published in Foods (05-09-2024)“…For bioactivity studies, it is necessary to use products with a high degree of purity, which may influence the cytotoxic effects. Supercritical technology…”
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Polysaccharides obtained from natural edible sources and their role in modulating the immune system: Biologically active potential that can be exploited against COVID-19
Published in Trends in food science & technology (01-02-2021)“…The global crisis caused by the outbreak of severe acute respiratory syndrome caused by the SARS-CoV-2 virus, better known as COVID-19, brought the need to…”
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