Search Results - "Carvalho, Alvaro"

Effects of front-of-pack social norm messages on food choice and liking by Zandstra, Elizabeth H., Carvalho, Álvaro H.P., van Herpen, Erica

“…•Social norms may have stronger influence on expectations than on perceptions.•Health focused norm messages increased product choice.•Descriptive norm messages…”
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Agent-based architecture for context-aware and personalized event recommendation by Neves, Ana Régia de M., Carvalho, Álvaro Marcos G., Ralha, Célia G.

“…•We propose an agent-based architecture for providing contextualized recommendation.•Personalized recommendation at the pervasive university context is…”
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Functionalization of polydimethylsiloxane membranes to be used in the production of voice prostheses by Ferreira, Paula, Carvalho, Álvaro, Correia, Tiago Ruivo, Antunes, Bernardo Paiva, Correia, Ilídio Joaquim, Alves, Patrícia

“…The voice is produced by the vibration of vocal cords which are located in the larynx. Therefore, one of the major consequences for patients subjected to…”
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Experimental results and thermodynamic analysis of a natural gas small scale cogeneration plant for power and refrigeration purposes by Bazzo, Edson, Nacif de Carvalho, Alvaro, Matelli, José Alexandre

“…In this work, experimental results are reported for a small scale cogeneration plant for power and refrigeration purposes. The plant includes a natural gas…”
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Double emulsions (W/O/W): physical characteristics and perceived intensity of salty taste by Paula, Daniele de Almeida, Oliveira, Eduardo Basílio, Carvalho Teixeira, Alvaro Vianna Novaes, Soares, Ariana de Souza, Ramos, Afonso Mota

“…Summary This study addressed the correlation between physical characteristics of double emulsions and sensory perception, as the microstructure of these…”
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Persistence of IgG COVID-19 antibodies: A longitudinal analysis by Carvalho, Álvaro, Henriques, Ana Rita, Queirós, Paula, Rodrigues, Joana, Mendonça, Nuno, Rodrigues, Ana Maria, Canhão, Helena, de Sousa, Germano, Antunes, Francisco, Guimarães, Miguel

“…The kinetics of antibody production in response to coronavirus disease 2019 (COVID-19) infection is not well-defined yet. This study aimed to evaluate the…”
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Local range image descriptor for general point cloud registration by Borges, Matheus Silveira, Vieira, Antônio Wilson, Carvalho, Álvaro B., D’Angelo, Marcos F. S. V.

“…The general point cloud registration problem is addressed in this paper. Different from classical descriptors for alignment of RGB-D image, the present work…”
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Strategy to improve crude oil biodegradation in oligotrophic aquatic environments: W/O/W fertilized emulsions and hydrocarbonoclastic bacteria by Rodrigues, Edmo Montes, de Carvalho Teixeira, Alvaro Vianna Novaes, Cesar, Dionéia Evangelista, Tótola, Marcos Rogério

“…We studied petroleum biodegradation by biostimulation by using water in oil in water (W/O/W) double emulsions. These emulsions were developed using seawater,…”
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Dating of carbonate covering cave paintings at peruaçu, Brazil by TL and EPR methods by Watanabe, Shigueo, Cano, Nilo F., Carvalho-Júnior, Alvaro B., Ayala-Arenas, Jorge S., Gonzales-Lorenzo, Carlos D., Rao, T.K. Gundu

“…In the present work, carbonate samples covering wall painting of four points in the same site found at Peruaçu National Park in the extreme northwest of the…”
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Simultaneous Determination of Paracetamol and Ibuprofen in Pharmaceutical Samples by Differential Pulse Voltammetry Using a Boron-Doped Diamond Electrode by Lima, Amanda B., Torres, Lívia M. F. C., Guimarães, Carlos F. R. C., Verly, Rodrigo M., Silva, Leonardo M. da, Carvalho Júnior, Álvaro D., Santos, Wallans T. P. dos

“…This work presents a simple, fast and low-cost methodology for the simultaneous determination of paracetamol (PC) and ibuprofen (IB) in pharmaceutical…”
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Chitosan dispersed in aqueous solutions of acetic, glycolic, propionic or lactic acid as a thickener/stabilizer agent of O/W emulsions produced by ultrasonic homogenization by Soares, Lucas de Souza, Milião, Gustavo Leite, Tonole, Bruna, de Souza, Gabriel Batalha, Soares, Nilda de Fátima Ferreira, Teixeira, Alvaro Vianna Novaes de Carvalho, Coimbra, Jane Sélia dos Reis, de Oliveira, Eduardo Basílio

“…•Chitosan was dispersed in acetic, glycolic, propionic and lactic acid solutions.•Chitosan modified rheological characteristics and the microstructure of…”
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Rheological and Physicochemical Studies on Emulsions Formulated with Chitosan Previously Dispersed in Aqueous Solutions of Lactic Acid by de Souza Soares, Lucas, de Faria, Janaína Teles, Amorim, Matheus Lopes, de Araújo, João Marcos, Minim, Luis Antonio, dos Reis Coimbra, Jane Sélia, de Carvalho Teixeira, Alvaro Vianna Novaes, de Oliveira, Eduardo Basílio

“…Chitosan, a natural, cationic polysaccharide, may be a hydrocolloid strategic to formulate acidic food products, as it can act as both bio-functional and…”
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Production, characterization and foamability of α-lactalbumin/glycomacropeptide supramolecular structures by Diniz, Renata Silva, Coimbra, Jane Sélia dos Reis, Teixeira, Álvaro Vianna Novaes de Carvalho, da Costa, Angélica Ribeiro, Santos, Igor José Boggione, Bressan, Gustavo Costa, da Cruz Rodrigues, Antonio Manuel, da Silva, Luiza Helena Meller

“…The study of protein interactions has generated great interest in the food industry. Therefore, research on new supramolecular structures shows promise…”
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Microcalorimetric and SAXS Determination of PEO−SDS Interactions: The Effect of Cosolutes Formed by Ions by Barbosa, Aparecida Mageste, Santos, Igor José Boggione, Ferreira, Guilherme Max Dias, Hespanhol da Silva, Maria do Carmo, Teixeira, Álvaro Vianna Novaes de Carvalho, da Silva, Luis Henrique Mendes

“…The effect of different ionic cosolutes (NaCl, Na2SO4, Li2SO4, NaSCN, Na2[Fe(CN)5NO], and Na3[Co(NO)6]) on the interaction between sodium dodecyl sulfate (SDS)…”
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Modification of stainless steel surface hydrophobicity by silver nanoparticles: strategies to prevent bacterial adhesion in the food processing by Araújo, Emiliane Andrade, Andrade, Nélio José de, Silva, Luis Henrique Mendes da, Bernardes, Patrícia Campos, Teixeira, Álvaro Vianna Novaes de Carvalho, Júnior, José Felício Queiroz Fialho, Sá, João Paulo Natalino de, Fernandes, Patrícia Érica

“…The ability of silver nanoparticles to modify the thermodynamic characteristics of stainless steel surfaces in order to reduce the adhesion process and thereby…”
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The influence of operational excellence on the culture and agility of organizations: evidence from industry by Carvalho, André M, Sampaio, Paulo, Rebentisch, Eric, Carvalho, João Álvaro, Saraiva, Pedro

“…PurposeThis article offers a novel approach that brings together management, engineering and organizational behavior. It focuses on the understanding of…”
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Encapsulation in alginate-polymers improves stability and allows controlled release of the UFV-AREG1 bacteriophage by Silva Batalha, Laís, Pardini Gontijo, Marco Túlio, Vianna Novaes de Carvalho Teixeira, Alvaro, Meireles Gouvêa Boggione, Delaine, Soto Lopez, Maryoris Elisa, Renon Eller, Monique, Santos Mendonça, Regina Célia

“…[Display omitted] •UFV-AREG1 phages were encapsulated in alginate, carrageenan, chitosan and whey protein.•The assembled device retained 99% of the phages…”
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Operational excellence, organizational culture, and agility: bridging the gap between quality and adaptability by Carvalho, André M., Sampaio, Paulo, Rebentisch, Eric, McManus, Hugh, Carvalho, João Álvaro, Saraiva, Pedro

“…Operational Excellence (OpEx) is understood by the quest to continuously improve performance. While used by organizations worldwide, the capacity of OpEx…”
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Electrospun nanofibers of polyCD/PMAA polymers and their potential application as drug delivery system by Oliveira, Michele F., Suarez, Diego, Rocha, Júlio Cézar Barbosa, de Carvalho Teixeira, Alvaro Vianna Novaes, Cortés, Maria E., De Sousa, Frederico B., Sinisterra, Rubén D.

“…Herein, we used an electrospinning process to develop highly efficacious and hydrophobic coaxial nanofibers based on poly-cyclodextrin (polyCD) associated with…”
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MSIS 2016: Global Competency Model for Graduate Degree Programs in Information Systems by Topi, Heikki, Karsten, Helena, Brown, Sue A., Carvalho, João Alvaro, Donnellan, Brian, Shen, Jun, Tan, Bernard C.Y., Thouin, Mark F.

“…This document, “MSIS 2016: Global Competency Model for Graduate Degree Programs in Information Systems”, is the latest in the series of reports that provides…”
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