Search Results - "Carter, Chris G."

Effects of Bacillus subtilis as a single strain probiotic on growth, disease resistance and immune response of striped catfish (Pangasius hypophthalmus) by Liaqat, Razia, Fatima, Shafaq, Komal, Wajeeha, Minahal, Qandeel, Kanwal, Zakia, Suleman, Muhammad, Carter, Chris G

“…The present study investigated the potential role of Bacillus subtilis as probiotic in striped catfish (Pangasius hypophthalmus). Fish (initial weight =…”
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Response of Atlantic salmon Salmo salar to temperature and dissolved oxygen extremes established using animal-borne environmental sensors by Stehfest, Kilian M., Carter, Chris G., McAllister, Jaime D., Ross, Jeff D., Semmens, Jayson M.

“…Understanding how aquatic species respond to extremes of DO and temperature is crucial for determining how they will be affected by climate change, which is…”
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Dietary replacement of soybean meal with black soldier fly larvae meal in juvenile Labeo rohita and Catla catla: Effects on growth, nutritional quality, oxidative stress biomarkers and disease resistance by Fatima, Shafaq, Afzal, Ayesha, Rashid, Hamna, Iqbal, Saba, Zafar, Rosheen, Khalid, Komal, Rauf, Ayman, Majeed, Maryam, Malik, Aqsa, Carter, Chris G

“…This experiment aimed to investigate the effects of partial substitution of crude protein from soybean meal (SBM) with black soldier fly ( Hermetia illucens )…”
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Liver proteome response of pre-harvest Atlantic salmon following exposure to elevated temperature by Nuez-Ortín, Waldo G, Carter, Chris G, Nichols, Peter D, Cooke, Ira R, Wilson, Richard

“…Atlantic salmon production in Tasmania (Southern Australia) occurs near the upper limits of the species thermal tolerance. Summer water temperatures can…”
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Essentiality of dietary cholesterol and its interactions with phospholipid in juvenile slipper lobster (Thenus australiensis) by Landman, Michael J., Codabaccus, Basseer M., Nichols, David S., Carter, Chris G., Fitzgibbon, Quinn P., Smith, Gregory G.

“…This study was conducted to verify the essentiality of dietary cholesterol for early juvenile slipper lobster, Thenus australiensis (initial weight 4.50 ±…”
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Application of a stoichiometric bioenergetic approach and whole-body protein synthesis to the nutritional assessment of juvenile Thenus australiensis by Williamson, Andrea, Carter, Chris G., Basseer Codabaccus, M., Fitzgibbon, Quinn P., Smith, Gregory G.

“…The present study successfully combined a stoichiometric bioenergetic approach with an endpoint stochastic model to simultaneously determine specific dynamic…”
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Effect of dietary protein on energy metabolism including protein synthesis in the spiny lobster Sagmariasus verreauxi by Wang, Shuangyao, Carter, Chris G., Fitzgibbon, Quinn P., Codabaccus, Basseer M., Smith, Gregory G.

“…This is the first study in an aquatic ectotherm to combine a stoichiometric bioenergetic approach with an endpoint stochastic model to explore dietary…”
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Near-Infrared Spectroscopy as a Novel Non-Invasive Tool to Assess Spiny Lobster Nutritional Condition by Simon, Cedric J, Rodemann, Thomas, Carter, Chris G

“…Rapid non-invasive monitoring of spiny lobster nutritional condition has considerable application in the established fishery, live market and prospective…”
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Genetic parameters and genotype-by-environment interaction estimates for growth and feed efficiency related traits in Chinook salmon, Oncorhynchus tshawytscha, reared under low and moderate flow regimes by Prescott, Leteisha A, Scholtens, Megan R, Walker, Seumas P, Clarke, Shannon M, Dodds, Ken G, Miller, Matthew R, Semmens, Jayson M, Carter, Chris G, Symonds, Jane E

“…A genotype-by-environment (G × E) interaction is defined as genotypes responding differently to different environments. In salmonids, G × E interactions can…”
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Relationship between gut microbiota and Chinook salmon ( Oncorhynchus tshawytscha ) health and growth performance in freshwater recirculating aquaculture systems by Zhao, Ruixiang, Symonds, Jane E, Walker, Seumas P, Steiner, Konstanze, Carter, Chris G, Bowman, John P, Nowak, Barbara F

“…Gut microbiota play important roles in fish health and growth performance and the microbiome in fish has been shown to be a biomarker for stress. In this…”
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The Effect of Feed Frequency on Growth, Survival and Behaviour of Juvenile Spiny Lobster (Panulirus ornatus) by Kropielnicka-Kruk, Katarzyna, Fitzgibbon, Quinn P., Codabaccus, Basseer M., Trotter, Andrew J., Giosio, Dean R., Carter, Chris G., Smith, Gregory G.

“…Spiny lobsters have a range of complex chemical communication pathways that contribute to feeding behaviour. Feed intake is modulated by feed availability and…”
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Effect of enzyme supplementation to dehulled lupin-based diets on growth, feed efficiency, nutrient digestibility and carcass composition of rainbow trout, Oncorhynchus mykiss (Walbaum) by Farhangi, Mehrdad, Carter, Chris G

“…High inclusion levels of dehulled lupin (Lupinus angustifolius) in salmonid diets significantly decrease growth rates. This may be caused by the high…”
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Post-Prandial Amino Acid Changes in Gilthead Sea Bream by Mente, Eleni, Carter, Chris G., Barnes, Robin S. (Katersky), Vlahos, Nikolaos, Nengas, Ioannis

“…Following a meal, a series of physiological changes occurs in fish as they digest, absorb and assimilate ingested nutrients. This study aims to assess…”
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Multigenic Delineation of Lower Jaw Deformity in Triploid Atlantic Salmon (Salmo salar L.) by Amoroso, Gianluca, Ventura, Tomer, Cobcroft, Jennifer M, Adams, Mark B, Elizur, Abigail, Carter, Chris G

“…Lower jaw deformity (LJD) is a skeletal anomaly affecting farmed triploid Atlantic salmon (Salmo salar L.) which leads to considerable economic losses for…”
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Effect of Feed Texture and Dimensions, on Feed Waste Type and Feeding Efficiency in Juvenile Sagmariasus verreauxi by Kropielnicka-Kruk, Katarzyna, Fitzgibbon, Quinn P., Codabaccus, Mohamed B., Trotter, Andrew J., Carter, Chris G., Smith, Gregory G.

“…The “messy” feeding behaviour of spiny lobsters remains an obstacle for formulated feed development. This study examined the relationship between feeding…”
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Prediction of Feed Efficiency and Performance-Based Traits in Fish via Integration of Multiple Omics and Clinical Covariates by Young, Tim, Laroche, Olivier, Walker, Seumas P, Miller, Matthew R, Casanovas, Paula, Steiner, Konstanze, Esmaeili, Noah, Zhao, Ruixiang, Bowman, John P, Wilson, Richard, Bridle, Andrew, Carter, Chris G, Nowak, Barbara F, Alfaro, Andrea C, Symonds, Jane E

“…Fish aquaculture is a rapidly expanding global industry, set to support growing demands for sources of marine protein. Enhancing feed efficiency (FE) in farmed…”
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Sesamin modulation of lipid class and fatty acid profile in early juvenile teleost, Lates calcarifer, fed different dietary oils by Alhazzaa, Ramez, Bridle, Andrew R., Carter, Chris G., Nichols, Peter D.

“…► Sesamin, a plant-derived compound, as a modulator for lipid and fatty acid composition. ► Juvenile barramundi fed on echium oil, linseed oil or fish oil…”
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Sequential protein extraction as an efficient method for improved proteome coverage in larvae of Atlantic salmon (Salmo salar) by Nuez-Ortín, Waldo G., Carter, Chris G., Nichols, Peter D., Wilson, Richard

“…Understanding diet‐ and environmentally induced physiological changes in fish larvae is a major goal for the aquaculture industry. Proteomic analysis of whole…”
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Assessing the value of single-cell ingredients in aquafeeds by Carter, Chris G, Codabaccus, M Basseer

“…Aquaculture is critical for ensuring global food and nutrition security, and fed-aquaculture, which depends on formulated nutritionally balanced manufactured…”
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Growth efficiency of juvenile barramundi, Lates calcarifer, at high temperatures by Katersky, Robin S., Carter, Chris G.

“…Temperature is recognized to be the most important environmental factor affecting growth in fish. Barramundi are cultured over a wide range of temperatures…”
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