Search Results - "Carrijo, A.S."

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  1. 1

    Isotopic traceability in body tissues and in different breeding periods of broilers by Oliveira, R.P., Ducatti, C., Carrijo, A.S., Pezzato, A.C., Denadai, J.C., Sartori, J.R., Cruz, V.C.

    “…The inclusion of poultry viscera meal (VM) in broiler diets to possibly replace it with strictly vegetable diet (VE) and vice-versa, using the technique of…”
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    Journal Article
  2. 2

    Lisina digestível em dietas de baixa proteína para frangos de corte tipo caipira de um aos 28 dias by Oliveira, H.G., Carrijo, A.S., Kiefer, C., Garcia, E.R.M., Oliveira, J.A., Silva, J.B., Freitas, L.N., Horing, S.F.

    “…Avaliou-se a inclusão de diferentes porcentagens de lisina digestível em dietas de baixa proteína para frangos de corte tipo caipira, machos e fêmeas, com…”
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  3. 3

    Resposta de suínos em crescimento mantidos em diferentes temperaturas by Sanches, J.F, Meignen, B.C.G, Kiefer, C, Carrijo, A.S

    Published in Archivos de zootecnia (01-03-2009)
    “…Were used 24 castrated swine distributed in completely randomized design composed for two treatments and twelve repetitions, with the objective to evaluate the…”
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  4. 4

    Influence of diet on assimilation and turnover of 13C in the tissues of broiler chickens by Cruz, V.C, Ducatti, C, Pezzato, A.C, Pinheiro, D.F, Sartori, J.R, Goncalves, J.C, Carrijo, A.S

    Published in British poultry science (01-06-2005)
    “…1. The 13 C turnover rates of the liver and thoracic pectoral muscle of growing broilers were determined by feeding diets with varying 13 C content. 2. Male…”
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    Lisina digestível em dietas de baixa proteína para frangos de corte tipo caipira de um aos 28 dias by Oliveira, H.G., Carrijo, A.S., Kiefer, C., Garcia, E.R.M., Oliveira, J.A., Silva, J.B., Freitas, L.N., Horing, S.F.

    “…Avaliou-se a inclusão de diferentes porcentagens de lisina digestível em dietas de baixa proteína para frangos de corte tipo caipira, machos e fêmeas, com…”
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    Journal Article
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    Multivariate analysis of stable isotope data in the traceability process for birds by Sartori, M.M.P, Denadai, J.C, Gracia, A.M.L, Carrijo, A.S, Ducatti, C

    Published in Acta scientiarum. Animal sciences (01-12-2012)
    “…Isotope analysis has proved to be an extremely important tool in the traceability process; however, statistical analyses of the results show discrepancies, as…”
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    Farelo da raiz integral de mandioca em dietas de frangos de corte tipo caipira by Falco, A.L, Fascina, V.B, Souza, K.M.R, García, A.M.L, Carrijo, A.S, Kiefer, C, Manvailer, G.V

    Published in Archivos de zootecnia (2011)
    “…The aim this work was to evaluate cassava root meal inclusion levels in diets of free-range broiler chickens on performance, carcass yield, parts yield and…”
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