Search Results - "Cardello, Flavio"
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1
Consumer Acceptance Studies of Margarine to Guide Product Development in the Food Industry
Published in Foods (29-12-2023)“…Margarine exhibits significant variations in composition, allowing it to cater to diverse consumer segments. This study aimed to characterize the physical and…”
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Journal Article -
2
Profile of Producers and Production of Dry-Aged Beef in Brazil
Published in Foods (14-10-2021)“…No information is currently available on the profile of producers and production process of dry-aged beef in Brazil, to the best of the authors’ knowledge. We…”
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Journal Article