Search Results - "Cao, Junting"

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  1. 1

    Skin transcriptome profiles associated with skin color in chickens by Zhang, Jianqin, Liu, Fuzhu, Cao, Junting, Liu, Xiaolin

    Published in PloS one (01-06-2015)
    “…Nutritional and medicinal benefits have been attributed to the consumption of tissues from the black-boned chickens in oriental countries. Lueyang black-boned…”
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  2. 2

    Embryonic growth and effect of embryonic age on quantitative and functional characteristics of duck primary hepatocytes by Wei, Jie, Zhang, Bo, Tang, Jing, Cao, Junting, Du, Chenchen, Wang, Zhen, Zhang, Yunsheng, Xie, Ming, Zhou, Zhengkui, Hou, Shuisheng

    Published in Poultry science (01-04-2024)
    “…Primary hepatocytes (PH) have been widely used in metabolic and disease-resistance mechanism research. However, hepatocyte isolation (HI) remains challenging…”
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  3. 3

    Effects of DHAV-3 infection on innate immunity, antioxidant capacity, and lipid metabolism in ducks with different DHAV-3 susceptibilities by Cao, Junting, Wen, Zhiguo, Zhang, Yunsheng, Zhang, Bo, Chen, Ying, Xing, Guangnan, Wu, Yongbao, Zhou, Zhengkui, Liu, Xiaolin, Hou, Shuisheng

    Published in Poultry science (01-03-2024)
    “…The aim of the experiment was to evaluate the status of innate immunity, oxidative status and lipid accumulation in ducklings exhibiting varying…”
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  4. 4

    Rubber (Hevea brasiliensis) seed oil supplementation attenuates immunological stress and inflammatory response in lipopolysaccharide-challenged laying hens by Liu, Jing, Zhao, Lulu, Zhao, Zitao, Wu, Yongbao, Cao, Junting, Cai, Hongying, Yang, Peilong, Wen, Zhiguo

    Published in Poultry science (01-09-2022)
    “…This study was conducted to investigate the effect of PUFA-enriched rubber (Hevea brasiliensis) seed oil (RSO) supplementation in diets on the productive…”
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  5. 5

    Characterization and Comparative Transcriptomic Analysis of Skeletal Muscle in Pekin Duck at Different Growth Stages Using RNA-Seq by Hu, Zhigang, Cao, Junting, Ge, Liyan, Zhang, Jianqin, Zhang, Huilin, Liu, Xiaolin

    Published in Animals (Basel) (16-03-2021)
    “…Skeletal muscle, accounting for approximately 50% of body weight, is the largest and most important tissue. In this study, the gene expression profiles and…”
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  6. 6

    Skeletal Muscle Transcriptome Analysis of Hanzhong Ma Duck at Different Growth Stages Using RNA-Seq by Hu, Zhigang, Cao, Junting, Zhang, Jianqin, Ge, Liyan, Zhang, Huilin, Liu, Xiaolin

    Published in Biomolecules (Basel, Switzerland) (19-02-2021)
    “…As one of the most important poultry worldwide, ducks ( ) are raised mainly for meat and egg products, and muscle development in ducks is important for meat…”
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  7. 7

    Dietary Crude Protein Reduction with Addition of Crystalline Amino Acids in Growing Pekin Ducks Housed in Cascading Cages: Influence on Growth Performance, Carcass Traits, and Apparent Nutrient Digestibility by Wu, Yongbao, Feng, Yulong, Cao, Junting, Jiang, Yong, Wang, Qimeng, Hou, Shuisheng, Wen, Zhiguo

    Published in Agriculture (Basel) (01-07-2024)
    “…The intensive raising model for meat duck production has widely adopted cascading cages. However, investigations on low-protein diets for Pekin ducks under…”
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  8. 8

    Dynamic Transcriptome Reveals the Mechanism of Liver Injury Caused by DHAV-3 Infection in Pekin Duck by Cao, Junting, Zhang, Yunsheng, Chen, Ying, Liang, Suyun, Liu, Dapeng, Fan, Wenlei, Xu, Yaxi, Liu, Hehe, Zhou, Zhengkui, Liu, Xiaolin, Hou, Shuisheng

    Published in Frontiers in immunology (06-11-2020)
    “…Duck hepatitis A virus 3 (DHAV-3) is a wild endemic virus, which seriously endangers the duck industry in China. The present study aims to elucidate the…”
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  9. 9

    Dietary methionine deficiency stunts growth and increases fat deposition via suppression of fatty acids transportation and hepatic catabolism in Pekin ducks by Wu, Yongbao, Tang, Jing, Wen, Zhiguo, Zhang, Bo, Cao, Junting, Zhao, Lulu, Guo, Zhanbao, Xie, Ming, Zhou, Zhengkui, Hou, Shuisheng

    “…Although methionine (Met), the first-limiting dietary amino acid, has crucial roles in growth and regulation of lipid metabolism in ducks, mechanisms…”
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  10. 10

    Effects of the Dietary Replacement of Soybean Oil with Rubber Seed Oil on the Growth Performance, Carcass Trait, and Status of Lipid Metabolism in Pekin Ducks by Zhao, Zitao, Guo, Yanhong, Zhuang, Lei, Wu, Yongbao, Liu, Jing, Cao, Junting, Wu, Zhanyue, Wen, Zhiguo

    Published in Agriculture (Basel) (01-08-2023)
    “…The objective of this study is to determine the effects of the dietary replacement of soybean oil (SO) with rubber seed oil (RSO) on the growth performance,…”
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  11. 11

    Metabolome‐Based Genome‐Wide Association Study of Duck Meat Leads to Novel Genetic and Biochemical Insights by Liu, Dapeng, Zhang, He, Yang, Youyou, Liu, Tong, Guo, Zhanbao, Fan, Wenlei, Wang, Zhen, Yang, Xinting, Zhang, Bo, Liu, Hongfei, Tang, Hehe, Yu, Daxin, Yu, Simeng, Gai, Kai, Mou, Qiming, Cao, Junting, Hu, Jian, Tang, Jing, Hou, Shuisheng, Zhou, Zhengkui

    Published in Advanced science (01-06-2023)
    “…Meat is among the most consumed foods worldwide and has a unique flavor and high nutrient density in the human diet. However, the genetic and biochemical bases…”
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  12. 12

    Effect of Dietary L -Methionine Supplementation on Growth Performance, Carcass Traits, and Plasma Parameters of Starter Pekin Ducks at Different Dietary Energy Levels by Wu, Yongbao, Tang, Jing, Cao, Junting, Zhang, Bo, Chen, Ying, Xie, Ming, Zhou, Zhengkui, Hou, Shuisheng

    Published in Animals (Basel) (01-01-2021)
    “…A 2 × 6 factorial experiment was conducted to determine the influences of dietary metabolizable energy (ME) and methionine (Met) levels on growth performance,…”
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  13. 13

    Ovarian transcriptomic analysis of black Muscovy duck at the early, peak and late egg-laying stages by Hu, Zhigang, Liu, Jing, Cao, Junting, Zhang, Huilin, Liu, Xiaolin

    Published in Gene (20-04-2021)
    “…•DEGs are identified ovaries of black Muscovy duck at different egg-laying stages.•Steroid hormone and ovarian steroid synthesis are involved in ovarian…”
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  14. 14

    Comparative Transcriptome Profiling of Skeletal Muscle from Black Muscovy Duck at Different Growth Stages Using RNA-seq by Hu, Zhigang, Cao, Junting, Liu, Guangyu, Zhang, Huilin, Liu, Xiaolin

    Published in Genes (20-10-2020)
    “…In China, the production for duck meat is second only to that of chicken, and the demand for duck meat is also increasing. However, there is still unclear on…”
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  15. 15

    Plasma lipidome reveals susceptibility and resistance of Pekin ducks to DHAV-3 by Wang, Xia, Ding, Dingbang, Liu, Ying, Zhao, Haonan, Sun, Jianfeng, Li, Yang, Cao, Junting, Hou, Shuisheng, Zhang, Yunsheng

    “…Duck hepatitis A virus genotype 3 (DHAV-3) is the most popular pathogen of duck viral hepatitis (DVH) and has led to a huge economic threat to the Asian duck…”
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  16. 16

    Comparative Transcriptome Profiling of Ovary Tissue between Black Muscovy Duck and White Muscovy Duck with High- and Low-Egg Production by Bao, Xiuyu, Song, Yiping, Li, Tao, Zhang, Shanshan, Huang, Lihua, Zhang, Shuya, Cao, Junting, Liu, Xiaolin, Zhang, Jianqin

    Published in Genes (31-12-2020)
    “…The egg-laying rate is an important indicator for evaluating fertility of poultry. In order to better understand the laying mechanism of Muscovy ducks, gene…”
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  17. 17

    Maternal riboflavin deficiency causes embryonic defects by activating ER stress-induced hepatocyte apoptosis pathway by Zhang, Bo, Gao, Kexin, Cao, Junting, Xing, Guangnan, Ji, Zhanqing, Li, Zhinan, Li, Yating, Keijer, Jaap, Xie, Ming, Zhou, Zhengkui, Hou, Shuisheng, Tang, Jing

    Published in Free radical biology & medicine (01-11-2024)
    “…Riboflavin deficiency (RD) induces liver damage, abnormal embryonic development, and high mortality. We hypothesized that the phenotype could be rescued by…”
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  18. 18
  19. 19

    Dietary methionine deficiency stunts growth and increases fat deposition via suppression of fatty acids transportation and hepatic catabolism in Pekin ducks by Yongbao Wu, Jing Tang, Zhiguo Wen, Bo Zhang, Junting Cao, Lulu Zhao, Zhanbao Guo, Ming Xie, Zhengkui Zhou, Shuisheng Hou

    “…Background:Although methionine (Met), the first-limiting dietary amino acid, has crucial roles in growth and regulation of lipid metabolism in ducks,…”
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  20. 20

    Metabolome‐Based Genome‐Wide Association Study of Duck Meat Leads to Novel Genetic and Biochemical Insights (Adv. Sci. 18/2023) by Liu, Dapeng, Zhang, He, Yang, Youyou, Liu, Tong, Guo, Zhanbao, Fan, Wenlei, Wang, Zhen, Yang, Xinting, Zhang, Bo, Liu, Hongfei, Tang, Hehe, Yu, Daxin, Yu, Simeng, Gai, Kai, Mou, Qiming, Cao, Junting, Hu, Jian, Tang, Jing, Hou, Shuisheng, Zhou, Zhengkui

    Published in Advanced science (23-06-2023)
    “…Genetic Code of Delicious Duck The meat aroma and taste is determined by specific molecules. The critical genetic variants that affect delicious substances are…”
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