Search Results - "Canadian journal of agricultural economics"

Food supply chains during the COVID‐19 pandemic by Hobbs, Jill E.

“…This paper provides an early assessment of the implications of the COVID‐19 pandemic for food supply chains and supply chain resilience. The effects of…”
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COVID‐19 impact on fruit and vegetable markets by Richards, Timothy J., Rickard, Bradley

“…Canadian fruit and vegetable markets were significantly impacted by the spread of the novel coronavirus SARS‐CoV‐2 (and COVID‐19 disease), beginning in March…”
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Agriculture, transportation, and the COVID‐19 crisis by Gray, Richard S.

“…In this short paper, I assess how COVID‐19‐related disruptions in transportation services, as well as new demands for transportation services, could impact…”
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Food security and Canada's agricultural system challenged by COVID‐19 by Deaton, B. James, Deaton, Brady J.

“…The effect of COVID‐19 on Canadian food security is examined from two different perspectives. COVID‐19 creates a unique “income shock” that is expected to…”
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Food supply chain resilience and the COVID‐19 pandemic: What have we learned? by Hobbs, Jill E.

“…A year into the COVID‐19 pandemic, this paper reflects on the changes that occurred in agrifood supply chains in Canada and the United States. The sudden shift…”
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The impact of COVID‐19 on food retail and food service in Canada: Preliminary assessment by Goddard, Ellen

“…COVID‐19 has imposed a series of unique challenges on the food retail and food service sectors in Canada. Almost overnight, the roughly 30% of the food dollar…”
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The COVID‐19 pandemic and agriculture: Short‐ and long‐run implications for international trade relations by Kerr, William A.

“…The COVID‐19 pandemic has put unprecedented strain on food supply chains. Given the ever‐increasing degree of globalization, those supply chains very often…”
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The COVID‐19 pandemic: Anticipating its effects on Canada's agricultural trade by Barichello, Richard

“…With the deep recession now forecast for the world economy, trade can be expected to fall even more steeply. Agricultural trade will be less significantly…”
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Canadian consumer acceptance of gene‐edited versus genetically modified potatoes: A choice experiment approach by Muringai, Violet, Fan, Xiaoli, Goddard, Ellen

“…In 2016, second‐generation genetically modified (GM) potatoes were approved for production and sale in Canada. In this study, we analyze how consumer…”
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Framing consumer food demand responses in a viral pandemic by Cranfield, John A. L.

“…Abstract In this paper, I explore several issues related to how the COVID‐19 pandemic might impact consumer demand for food. These impacts relate to the…”
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Framing consumer food demand responses in a viral pandemic by Cranfield, John A. L.

“…In this paper I explore several issues related to how the COVID‐19 pandemic might impact consumer demand for food. These impacts relate to the structure of…”
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Economic thoughts on COVID‐19 for Canadian food processors by Hailu, Getu

“…In this paper, I explore the potential effects of the COVID‐19 pandemic on Canadian food processors. First, COVID‐19 may have an impact on food processing…”
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Economic thoughts on the potential implications of COVID‐19 on the Canadian dairy and poultry sectors by Weersink, Alfons, Massow, Mike, McDougall, Brendan

“…The dumping of milk, the offering of hospitality size goods in grocery stores, and the closure of processing facilities are examples of the disruptions caused…”
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Labor issues and COVID‐19 by Larue, Bruno

“…The COVID‐19 pandemic has prompted Canada and several other countries to impose an economic shutdown to prevent a deadly public health crisis from becoming…”
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Access to credit and heterogeneous effects on agricultural technology adoption: Evidence from large rural surveys in Ethiopia by Regassa, Mekdim D, Degnet, Mohammed B, Melesse, Mequanint B

“…Modern agricultural technologies hold huge potential for increasing productivity and reducing poverty in developing countries. However, adoption levels of…”
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Risk management in Canada's agricultural sector in light of COVID‐19 by Ker, Alan P.

“…The unexpected introduction and spread of COVID‐19 has presented significant challenges for every aspect of Canadian society. Although the food and…”
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Comparing the Profitability of a Greenhouse to a Vertical Farm in Quebec by Eaves, James, Eaves, Stephen

“…Rapidly growing demand for year‐round fresh food, regardless of the weather or climate, is driving demand for controlled environment agriculture systems. Sales…”
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The impact of COVID‐19 on the grains and oilseeds sector by Brewin, Derek Gerald

“…While downstream distribution and demand is likely to be hampered by the labor and income effects of COVID‐19, Canada is expected to produce over 88 million…”
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Gender diversity, sustainability reporting, CEO overconfidence, and efficient risk‐taking: Evidence from South Asian agri‐food industry by Yahya, Farzan, Meiling, Li, Lee, Chien‐Chiang, Waqas, Muhammad, Shaohua, Zhang

“…This article aims to understand the impact of board gender diversity (BGD) on the firm's deviation from efficient risk‐taking (DERT) along with the mediating…”
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Potential implications of COVID‐19 on the Canadian pork industry by McEwan, Ken, Marchand, Lynn, Shang, Max, Bucknell, Delia

“…Canada and the United States have strong economic ties and form part of an integrated North American pork industry. Canada's pork industry is export‐oriented,…”
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