Search Results - "Calvin, Kate"
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The Land Use Model Intercomparison Project (LUMIP) contribution to CMIP6: rationale and experimental design
Published in Geoscientific Model Development (02-09-2016)“…Human land-use activities have resulted in large changes to the Earth's surface, with resulting implications for climate. In the future, land-use activities…”
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Quantifying the indirect impacts of climate on agriculture: an inter-method comparison
Published in Environmental research letters (01-11-2017)“…Climate change and increases in CO2 concentration affect the productivity of land, with implications for land use, land cover, and agricultural production…”
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Investigating controls on sea ice algal production using E3SMv1.1-BGC
Published in Annals of glaciology (01-09-2020)“…We present the analysis of global sympagic primary production (PP) from 300 years of pre-industrial and historical simulations of the E3SMv1.1-BGC model. The…”
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Seeing the forest for the trees: implementing dynamic representation of forest management and forest carbon in a long-term global multisector model
Published in Environmental research letters (01-10-2024)“…Abstract Studies have found that understanding forest management is critical in understanding the interaction between the carbon cycle and the integrated…”
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Regional and subcellular distribution of HDAC4 in mouse brain
Published in Journal of comparative neurology (1911) (01-03-2010)“…Histone deacetylases (HDACs) are part of a system that links epigenetic control of gene expression to a variety of environmental stimuli. Some HDACs, including…”
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RNA Recognition and Cleavage by a Splicing Endonuclease
Published in Science (American Association for the Advancement of Science) (12-05-2006)“…The RNA splicing endonuclease cleaves two phosphodiester bonds within folded precursor RNAs during intron removal, producing the functional RNAs required for…”
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ECONOMIC AND PHYSICAL MODELING OF LAND USE IN GCAM 3.0 AND AN APPLICATION TO AGRICULTURAL PRODUCTIVITY, LAND, AND TERRESTRIAL CARBON
Published in Climate change economics (01-05-2014)“…The release of the Global Change Assessment Model (GCAM) version 3.0 represents a major revision in the treatment of agriculture and land-use activities in a…”
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THE DISTRIBUTION OF THE MAJOR ECONOMIES' EFFORT IN THE DURBAN PLATFORM SCENARIOS
Published in Climate change economics (01-11-2013)“…The feasibility of achieving climate stabilization consistent with the objective of 2°C is heavily influenced by how the effort in terms of mitigation and…”
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What do near-term observations tell us about long-term developments in greenhouse gas emissions
Published in Climatic change (26-10-2010)“…Long-term scenarios developed by integrated assessment models are used in climate research to provide an indication of plausible long-term emissions of…”
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What do near-term observations tell us about long-term developments in greenhouse gas emissions?: A Letter
Published in Climatic change (01-12-2010)“…Long-term scenarios developed by integrated assessment models are used in climate research to provide an indication of plausible long-term emissions of…”
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The Heteromeric Nanoarchaeum equitans Splicing Endonuclease Cleaves Noncanonical Bulge-Helix-Bulge Motifs of Joined tRNA Halves
Published in Proceedings of the National Academy of Sciences - PNAS (13-12-2005)“…Among the tRNA population of the archaeal parasite Nanoarchaeum equitans are five species assembled from separate 5' and 3' tRNA halves and four species…”
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12
Structural Characterization of the Catalytic Subunit of a Novel RNA Splicing Endonuclease
Published in Journal of molecular biology (11-11-2005)“…The RNA splicing endonuclease is responsible for recognition and excision of nuclear tRNA and all archaeal introns. Despite the conserved RNA cleavage…”
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Global agricultural green and blue water consumption under future climate and land use changes
Published in Journal of hydrology (Amsterdam) (01-07-2019)“…•Crop water consumption is estimated under climate and land use change effects.•Global crop GWC and BWC increase by 12% and 70% by 2090s, respectively.•Climate…”
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14
Seeing the forest for the trees: implementing dynamic representation of forest management and forest carbon in a long-term global multisector model
Published in Environmental research letters (06-09-2024)“…Abstract Studies have found that understanding forest management is critical in understanding the interaction between the carbon cycle and the integrated…”
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15
Early studies on the effectiveness of Industrial Hemp as a phytoremediator of polluted waters
Published in Florida scientist (01-01-2022)“…Fresh water lakes and waterways in Florida have been declining as the result of nutrient pollution. Large amounts of nitrogen and phosphorus from fertilizer,…”
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Identification of compounds present in Ziziphus celata fruit by gas chromatography mass spectrometry
Published in Florida scientist (01-01-2022)“…Ziziphus celata, or Florida jujube, is a spiny flowering shrub native to Florida and found only in Highlands and Polk Counties. There are just a few…”
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Post-transcriptional Mechanisms Contribute Little to Phenotypic Variation in Snake Venoms
Published in G3 : genes - genomes - genetics (09-09-2015)“…Protein expression is a major link in the genotype-phenotype relationship, and processes affecting protein abundances, such as rates of transcription and…”
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Linking the transcriptome and proteome to characterize the venom of the eastern diamondback rattlesnake (Crotalus adamanteus)
Published in Journal of proteomics (16-01-2014)“…Understanding the molecular basis of the phenotype is key to understanding adaptation, and the relationship between genes and specific traits is represented by…”
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Global agricultural green and blue water consumption under future climate and land use changes
Published in Journal of hydrology (Amsterdam) (01-07-2019)Get full text
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20
In Depth Proteome Analysis of Ripening Muscadine Grape Berry cv. Carlos Reveals Proteins Associated with Flavor and Aroma Compounds
Published in Journal of proteome research (02-09-2016)“…Ripening in nonclimacteric fruits such as grape involves complex chemical changes that have a profound influence on the accumulation of flavor and aroma…”
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