Search Results - "Caldwell, C.R"

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  1. 1

    Ultraviolet-induced photodegradation of cucumber (Cucumis sativus L.) microsomal and soluble protein tryptophanyl residues in vitro by Caldwell, C.R

    Published in Plant physiology (Bethesda) (01-03-1993)
    “…The in vitro effects of ultraviolet B (280-320 nm) radiation on microsomal membrane proteins and partially purified ribulose bisphosphate carboxylase (Rubisco)…”
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    Journal Article
  2. 2

    Analysis of aluminum and divalent cation binding to wheat root plasma membrane proteins using terbium phosphorescence by CALDWELL, C. R

    Published in Plant physiology (Bethesda) (01-09-1989)
    “…A phosphorescent trivalent cation, terbium [Tb(III)], has been used to study the binding of different polyvalent cations to the proteins of wheat (Triticum…”
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    Journal Article
  3. 3

    Effect of Temperature, Elevated Carbon Dioxide, and Drought during Seed Development on the Isoflavone Content of Dwarf Soybean [Glycine max (L.) Merrill] Grown in Controlled Environments by Caldwell, Charles R, Britz, Steven J, Mirecki, Roman M

    Published in Journal of agricultural and food chemistry (23-02-2005)
    “…The effects of elevated temperature, carbon dioxide, and water stress on the isoflavone content of seed from a dwarf soybean line [Glycine max (L.) Merrill]…”
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    Journal Article
  4. 4

    Effect of elevated manganese on the ultraviolet- and blue light-absorbing compounds of cucumber cotyledons and leaf tissues by Caldwell, C.R

    Published in Journal of plant nutrition (1998)
    “…The effect of manganese [Mn(II)] on the pigments of cucumber (Cucumis sativus L., cv Poinsett 76) leaf and cotyledon tissues was investigated. Tissue disks (7…”
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    Journal Article
  5. 5

    Purification of mitochondrial glutamate dehydrogenase from dark-grown soybean seedlings by Turano, F.J. (USDA, ARS, Climate Stress Laboratory, Beltsville, MD.), Dashner, R, Upadhyaya, A, Caldwell, C.R

    Published in Plant physiology (Bethesda) (01-11-1996)
    “…Proteins in extracts from cotyledons, hypocotyls, and roots of 5-d-old, dark-grown soybean (Glycine max L. Merr. cv Williams) seedlings were separated by…”
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    Journal Article
  6. 6

    Identification of two cytosolic ascorbate peroxidase cDNAs from soybean leaves and characterization of their products by functional expression in E. coli by Caldwell, C.R, Turano, F.J, McMahon, M.B

    Published in Planta (1998)
    “…Screening of a cDNA library from soybean (Glycine max (L.) Merr. cv. Century) with probes based upon cytosolic ascorbate peroxidase (APx; EC 1.11.1.11) genes…”
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  7. 7

    Modification of the cellular heat sensitivity of cucumber by growth under supplemental ultraviolet-B radiation by Caldwell, C.R

    Published in Plant physiology (Bethesda) (01-02-1994)
    “…The effect of ultraviolet B (UV-B) radiation on the thermal sensitivity of cucumber (Cucumis sativus L.) was studied using UV-B-sensitive cv Poinsett 76 and…”
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  8. 8

    Characterization of the glutamate dehydrogenase isoenzyme system in germinating soybean by Turano, Frank J., Dashner, Ralph, Upadhyaya, Abha, Caldwell, Charles R., Bauchan, Gary

    Published in Plant science (Limerick) (10-07-1998)
    “…Protein extracts from different soybean ( Glycine max L. Merr. cv. Williams) organs contained four glutamate dehydrogenase (GDH) isoenzymes (EC…”
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    Journal Article
  9. 9

    Temperature-induced protein conformational changes in barley root plasma membrane-enriched microsomes. II. Intrinsic protein fluorescence by Caldwell, C.R

    Published in Plant physiology (Bethesda) (01-07-1987)
    “…The membrane-bound proteins of barley (Hordeum vulgare L. cv Conquest) root plasma membrane-enriched microsomes displayed fluorescence typical of…”
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  10. 10

    Temperature-induced protein conformational changes in barley root plasma membrane-enriched microsomes. I. Effect of temperature on membrane protein and lipid mobility by Caldwell, C.R, Whitman, C.E

    Published in Plant physiology (Bethesda) (01-07-1987)
    “…A protein spin label and lipid spin probes were used to study the temperature-dependent motion of protein and lipid, respectively, in barley (Hordeum vulgare…”
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    Journal Article