Search Results - "Calderon, Josep"

  • Showing 1 - 10 results of 10
Refine Results
  1. 1

    Dietary intake of arsenic, cadmium, mercury and lead by the population of Catalonia, Spain: Analysis of the temporal trend by González, Neus, Calderón, Josep, Rúbies, Antoni, Timoner, Isabel, Castell, Victòria, Domingo, José L., Nadal, Martí

    Published in Food and chemical toxicology (01-10-2019)
    “…In 2017, a monitoring study was conducted in Catalonia (Spain) to analyse, in widely consumed foodstuffs, the concentrations of arsenic (As), cadmium (Cd),…”
    Get full text
    Journal Article
  2. 2

    Occurrence and dietary intake of food processing contaminants (FPCs) in Catalonia, Spain by González, Neus, Marquès, Montse, Calderón, Josep, Collantes, Roger, Corraliza, Lidia, Timoner, Isabel, Bosch, Jaume, Castell, Victòria, Domingo, José L., Nadal, Martí

    Published in Journal of food composition and analysis (01-03-2022)
    “…•Traces of FPCs were found in a variety of foodstuffs from the Catalan (Spain) market.•The intake of acrylamide exceeded the recommended levels for all the age…”
    Get full text
    Journal Article
  3. 3

    Dietary exposure to total and inorganic arsenic via rice and rice-based products consumption by González, Neus, Calderón, Josep, Rúbies, Antoni, Bosch, Jaume, Timoner, Isabel, Castell, Victòria, Marquès, Montse, Nadal, Martí, Domingo, José L.

    Published in Food and chemical toxicology (01-07-2020)
    “…Diet is the major route of exposure to arsenic (As), with rice and rice products as food groups with relatively high As levels. This study was aimed at…”
    Get full text
    Journal Article
  4. 4

    Total and Inorganic Arsenic in Marketed Food and Associated Health Risks for the Catalan (Spain) Population by Fontcuberta, Mireia, Calderon, Josep, Villalbí, Joan R, Centrich, Francesc, Portaña, Samuel, Espelt, Albert, Duran, Julia, Nebot, Manel

    Published in Journal of agricultural and food chemistry (28-09-2011)
    “…Inorganic arsenic (iAs) is considered to be a human carcinogen. In this paper, total (As) and iAs contents of 215 food products and drinks (i.e., seafood,…”
    Get full text
    Journal Article
  5. 5

    IMEP-115: determination of methylmercury in seafood by elemental mercury analysis: collaborative study by Cordeiro, Fernando, Calderón, Josep, Gonçalves, Susana, Lourenço, Maria Helena, Robouch, Piotr, Emteborg, Hakan, Conneely, Patrick, Tumba-Tshilumba, Marie-France, de la Calle, Maria Beatriz

    Published in Journal of AOAC International (01-03-2014)
    “…A collaborative study IMEP-115 was organized by the European Union Reference Laboratory for Heavy Metals in Feed and Food (EURL-HM) to validate a method for…”
    Get full text
    Journal Article
  6. 6

    A need for determination of arsenic species at low levels in cereal-based food and infant cereals. Validation of a method by IC–ICPMS by Llorente-Mirandes, Toni, Calderón, Josep, Centrich, Francesc, Rubio, Roser, López-Sánchez, José Fermín

    Published in Food chemistry (15-03-2014)
    “…•A method is developed and validated to determine arsenic species in cereal-based food.•The method was applied to a variety of cereal products including infant…”
    Get full text
    Journal Article
  7. 7

    A fully validated method for the determination of arsenic species in rice and infant cereal products by Llorente-Mirandes, Toni, Calderón, Josep, López-Sánchez, José Fermín, Centrich, Francesc, Rubio, Roser

    Published in Pure and applied chemistry (16-01-2012)
    “…A full validation of inorganic arsenic (iAs), methylarsonic acid (MA), and dimethyl arsinic acid (DMA) in several types of rice and rice-based infant cereals…”
    Get full text
    Journal Article
  8. 8

    A need for determination of arsenic species at low levels in cereal-based food and infant cereals. Validation of a method by LC-ICPMS by Llorente-Mirandes, Toni, Calderon, Josep, Centrich, F, Rubio i Rovira, Roser, López Sánchez, José Fermín

    Published in Food chemistry (05-10-2013)
    “…The present study arose from the need to determine inorganic arsenic (iAs) at low levels in cereal-based food. Validated methods with a low limit of detection…”
    Get full text
    Journal Article
  9. 9

    Mercury and methylmercury intake estimation due to seafood products for the Catalonian population (Spain) by Rodellar, S., Fontcuberta, M., Arqués, J.F., Calderon, J., Ribas Barba, L., Serra-Majem, L.L.

    “…This study estimates mercury and methylmercury levels in fish and fishery products commercialized in the city of Barcelona, Spain, from 2001 to 2007. Combining…”
    Get full text
    Journal Article
  10. 10

    Analysis of dyslipidemia in patients on chronic hemodialysis in Catalonia by Cofan, Federico, Vela, Emili, Clèries, Montse

    Published in Atherosclerosis (2006)
    “…Chronic hemodialysis patients show a high incidence and prevalence of cardiovascular disease of multifactorial etiology and an association between dyslipidemia…”
    Get full text
    Journal Article