Search Results - "Calderon, Josep"
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Dietary intake of arsenic, cadmium, mercury and lead by the population of Catalonia, Spain: Analysis of the temporal trend
Published in Food and chemical toxicology (01-10-2019)“…In 2017, a monitoring study was conducted in Catalonia (Spain) to analyse, in widely consumed foodstuffs, the concentrations of arsenic (As), cadmium (Cd),…”
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Occurrence and dietary intake of food processing contaminants (FPCs) in Catalonia, Spain
Published in Journal of food composition and analysis (01-03-2022)“…•Traces of FPCs were found in a variety of foodstuffs from the Catalan (Spain) market.•The intake of acrylamide exceeded the recommended levels for all the age…”
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Dietary exposure to total and inorganic arsenic via rice and rice-based products consumption
Published in Food and chemical toxicology (01-07-2020)“…Diet is the major route of exposure to arsenic (As), with rice and rice products as food groups with relatively high As levels. This study was aimed at…”
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Total and Inorganic Arsenic in Marketed Food and Associated Health Risks for the Catalan (Spain) Population
Published in Journal of agricultural and food chemistry (28-09-2011)“…Inorganic arsenic (iAs) is considered to be a human carcinogen. In this paper, total (As) and iAs contents of 215 food products and drinks (i.e., seafood,…”
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IMEP-115: determination of methylmercury in seafood by elemental mercury analysis: collaborative study
Published in Journal of AOAC International (01-03-2014)“…A collaborative study IMEP-115 was organized by the European Union Reference Laboratory for Heavy Metals in Feed and Food (EURL-HM) to validate a method for…”
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A need for determination of arsenic species at low levels in cereal-based food and infant cereals. Validation of a method by IC–ICPMS
Published in Food chemistry (15-03-2014)“…•A method is developed and validated to determine arsenic species in cereal-based food.•The method was applied to a variety of cereal products including infant…”
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A fully validated method for the determination of arsenic species in rice and infant cereal products
Published in Pure and applied chemistry (16-01-2012)“…A full validation of inorganic arsenic (iAs), methylarsonic acid (MA), and dimethyl arsinic acid (DMA) in several types of rice and rice-based infant cereals…”
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A need for determination of arsenic species at low levels in cereal-based food and infant cereals. Validation of a method by LC-ICPMS
Published in Food chemistry (05-10-2013)“…The present study arose from the need to determine inorganic arsenic (iAs) at low levels in cereal-based food. Validated methods with a low limit of detection…”
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Mercury and methylmercury intake estimation due to seafood products for the Catalonian population (Spain)
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01-01-2010)“…This study estimates mercury and methylmercury levels in fish and fishery products commercialized in the city of Barcelona, Spain, from 2001 to 2007. Combining…”
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Analysis of dyslipidemia in patients on chronic hemodialysis in Catalonia
Published in Atherosclerosis (2006)“…Chronic hemodialysis patients show a high incidence and prevalence of cardiovascular disease of multifactorial etiology and an association between dyslipidemia…”
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