Search Results - "Cafe, L.M"

Prenatal and pre-weaning growth and nutrition of cattle: long-term consequences for beef production by Greenwood, P. L., Cafe, L. M.

“…Severe, chronic growth retardation of cattle early in life reduces growth potential, resulting in smaller animals at any given age. Capacity for long-term…”
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Longitudinal muscle gene expression patterns associated with differential intramuscular fat in cattle by Hudson, N. J., Reverter, A., Greenwood, P. L., Guo, B., Cafe, L. M., Dalrymple, B. P.

“…Intramuscular fat (IMF) can improve meat product quality through its impact on flavour and juiciness. High marbling cuts can command premium prices in some…”
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Temperament and hypothalamic-pituitary-adrenal axis function are related and combine to affect growth, efficiency, carcass, and meat quality traits in Brahman steers by Cafe, L.M., Robinson, D.L., Ferguson, D.M., Geesink, G.H., Greenwood, P.L.

“…Associations between temperament, stress physiology, and productivity were studied in yearling Brahman steers (n = 81). Steers differed in calpain system gene…”
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Cattle temperament: Persistence of assessments and associations with productivity, efficiency, carcass and meat quality traits by Cafe, L.M, Robinson, D.L, Ferguson, D.M, McIntyre, B.L, Geesink, G.H, Greenwood, P.L

“…Relationships between temperament and a range of performance, carcass, and meat quality traits in young cattle were studied in 2 experiments conducted in New…”
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Gene expression patterns during intramuscular fat development in cattle by Wang, Y.H, Bower, N.I, Reverter, A, Tan, S.H, De Jager, N, Wang, R, McWilliam, S.M, Cafe, L.M, Greenwood, P.L, Lehnert, S.A

“…Deposition of intramuscular fat, or "marbling," in beef cattle contributes significantly to meat quality variables, including juiciness, flavor, and…”
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Production and processing studies on calpain-system gene markers for tenderness in Brahman cattle: 1. Growth, efficiency, temperament, and carcass characteristics by Cafe, L.M, McIntyre, B.L, Robinson, D.L, Geesink, G.H, Barendse, W, Greenwood, P.L

“…Experiments were conducted concurrently at 2 locations to quantify effects and interactions of calpain-system tenderness gene markers on growth, efficiency,…”
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Production and processing studies on calpain-system gene markers for tenderness in Brahman cattle: 2. Objective meat quality by Cafe, L.M, McIntyre, B.L, Robinson, D.L, Geesink, G.H, Barendse, W, Pethick, D.W, Thompson, J.M, Greenwood, P.L

“…Effects and interactions of calpain-system tenderness gene markers on objective meat quality traits of Brahman (Bos indicus) cattle were quantified within 2…”
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Growth and nutrition of cattle early in life: long-term consequences for beef production by Greenwood, P.L., Cafe, L.M.

“…This paper reviews research on consequences of cattle nutrition and growth during foetal and neonatal life for subsequent growth, efficiency, carcass, yield…”
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