Search Results - "Cabral Souza, Natália"

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    Retention of vitamin A after goat milk processing into cheese: a nutritional strategy by do Oriente, Suelma Ferreira, Barreto, Fabiano, Tomaszewski, Caroline Andrade, Barnet, Luca Suchecki, Souza, Natália Cabral, Oliveira, Hugo Miguel Lisboa, de Bittencourt Pasquali, Matheus Augusto

    Published in Journal of food science and technology (01-12-2020)
    “…The deficiency in micronutrients is a public health problem, principally in lower-middle-income countries. Vitamin A (VA) is considered a micronutrient…”
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    Journal Article
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