Search Results - "CHAPELOT, D."
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1
ISP14: Exercise, sympatho-vagal balance and postprandial glucose profile
Published in Diabetes & metabolism (01-11-2012)Get full text
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Effects of macronutrient content and energy density of snacks consumed in a satiety state on the onset of the next meal
Published in Appetite (01-04-2000)“…We examined the effects of nutrient composition of a 1MJ afternoon snack, consumed in a satiety state, on the spontaneous onset of the next meal in 11 young…”
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An endocrine and metabolic definition of the intermeal interval in humans: Evidence for a role of leptin on the prandial pattern through fatty acid disposal
Published in The American journal of clinical nutrition (01-08-2000)“…It has been proposed that leptin provides a hormonal link between adipose stores and food intake. This study investigated the role of leptin in the prandial…”
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4
Physical fitness levels in French adolescents: The BOUGE program
Published in Revue d'épidémiologie et de santé publique (01-09-2016)“…A high level of physical fitness is associated with cardiovascular health in adolescents. The aims of this study were to assess the levels of physical fitness…”
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5
Comparing the effects of aspartame and sucrose on motivational ratings, taste preferences, and energy intakes in humans
Published in The American journal of clinical nutrition (01-02-1994)“…This study compared the effects of four breakfast preloads on motivational ratings, taste preferences, and energy intakes of 24 normal-weight nondieting young…”
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6
Cross-correlation between plasma leptin and biological parameters involved in the spontaneous intermeal interval
Published in International Journal of Obesity (01-06-2000)“…International Journal of Obesity (2000) 24, Suppl 2, S129-S130…”
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The effects of aspartame versus sucrose on motivational ratings, taste preferences, and energy intakes in obese and lean women
Published in International journal of obesity and related metabolic disorders : journal of the International Association for the Study of Obesity (01-08-1994)“…This study examined the effects of four breakfast preloads of different sweetness and energy content on motivational ratings, taste preferences, and energy…”
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Plasma ghrelin levels and hunger scores in humans initiating meals voluntarily without time- and food-related cues
Published in American journal of physiology: endocrinology and metabolism (01-08-2004)“…Ghrelin is an orexigenic hormone that is implicated in meal initiation, in part because circulating levels rise before meals. Because previous human studies…”
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Effects of fasting on the oxidation of lipids and aerobic performance in moderately trained young men
Published in Science & sports (01-06-2016)“…Introduction We aimed at determining whether training in the fasted state would improve the effect of a low-volume program on maximal oxygen uptake (), fat…”
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10
Effect of a fat-reduced dish in a meal on 24-h energy and macronutrient intake
Published in Appetite (01-04-1994)“…A covertly fat-reduced and low-calorie dish was provided at lunchtime once a week to normal-weight human subjects. A normal-calorie version of the dish was…”
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11
Is leptin the causal factor of the changes in food intake observed after glucocorticoid infusion?
Published in Metabolism, clinical and experimental (01-05-2006)Get full text
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12
Effets de l’entraînement à jeun sur la V ˙ O 2 max , l’oxydation des lipides et la performance aérobie chez des jeunes hommes modérément entraînés
Published in Science & sports (01-06-2016)Get full text
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13
Effets de l’entraînement à jeun sur la V˙O2max, l’oxydation des lipides et la performance aérobie chez des jeunes hommes modérément entraînés
Published in Science & sports (01-06-2016)“…Notre objectif était de déterminer si l’entraînement à jeun améliorait l’effet d’un programme d’entraînement de volume restreint sur la consommation maximale…”
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14
Activation of the parasympathetic nervous system at meal request in man after rest, exercise or hypoxia: Relation with glucose
Published in Appetite (01-09-2008)Get full text
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15
Snacks consumed in a nonhungry state have poor satiating efficiency: influence of snack composition on substrate utilization and hunger
Published in The American journal of clinical nutrition (01-09-2002)“…Several epidemiologic studies suggest that snacking may play an etiologic role in obesity. We assessed the behavioral and metabolic consequences of a…”
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Description des niveaux et pratiques d’activité physique et des prévalences de respect des recommandations en fonction de la pratique d’un régime végétarien à partir de la cohorte NutriNet-Santé
Published in Nutrition clinique et métabolisme (01-04-2020)“…Les régimes végétariens étant en plein essor dans les populations occidentales, leurs effets sur la santé et les caractéristiques des individus qui les…”
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Metabolic and behavioral consequences of a snack consumed in a satiety state
Published in The American journal of clinical nutrition (01-11-1999)“…In view of the influence of dietary habits on obesity, human eating patterns merit study. We investigated the behavioral and biological consequences of…”
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Exclusions alimentaires multiples : description de profils de pratiques et des motivations associées dans la cohorte NutriNet-Santé
Published in Nutrition clinique et métabolisme (01-11-2018)“…Les pratiques d’exclusions alimentaires comme par exemple les régimes excluant les produits animaux, le gluten ou le lactose, semblent gagner en popularité…”
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Modalities of the food intake-reducing effect of sibutramine in humans
Published in Physiology & behavior (2000)“…Sibutramine is a serotonin and noradrenaline reuptake inhibitor exerting a weight reducing effect partly via its anorectic properties. We investigated the…”
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Simulated high altitude selectively decreases protein intake and lean mass gain in rats
Published in Physiology & behavior (15-09-2005)“…The aim of this study was to find out whether high altitude (HA)-induced hypophagia was macronutrient-specific using a self-selection procedure. Body…”
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