Search Results - "CHANGFU ZHU"

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  1. 1

    Applications of multiplex genome editing in higher plants by Armario Najera, Victoria, Twyman, Richard M, Christou, Paul, Zhu, Changfu

    Published in Current opinion in biotechnology (01-10-2019)
    “…Multiplex genome editing in plants is typically carried out using the CRISPR/Cas9 system because it is more amenable to multiplexing than any other platform. A…”
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    Modification of cereal plant architecture by genome editing to improve yields by Huang, Xin, Hilscher, Julia, Stoger, Eva, Christou, Paul, Zhu, Changfu

    Published in Plant cell reports (01-06-2021)
    “…Key Message We summarize recent genome editing studies that have focused on the examination (or reexamination) of plant architectural phenotypes in cereals and…”
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    Characteristics of Genome Editing Mutations in Cereal Crops by Zhu, Changfu, Bortesi, Luisa, Baysal, Can, Twyman, Richard M., Fischer, Rainer, Capell, Teresa, Schillberg, Stefan, Christou, Paul

    Published in Trends in plant science (01-01-2017)
    “…Designer nucleases allow the creation of new plant genotypes by introducing precisely-targeted double-strand breaks that are resolved by endogenous repair…”
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    Combinatorial genetic transformation generates a library of metabolic phenotypes for the carotenoid pathway in maize by Zhu, Changfu, Naqvi, Shaista, Breitenbach, Jürgen, Sandmann, Gerhard, Christou, Paul, Capell, Teresa

    “…Combinatorial nuclear transformation is a novel method for the rapid production of multiplex-transgenic plants, which we have used to dissect and modify a…”
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    Inactivation of rice starch branching enzyme IIb triggers broad and unexpected changes in metabolism by transcriptional reprogramming by Baysal, Can, He, Wenshu, Drapal, Margit, Villorbina, Gemma, Medina, Vicente, Capell, Teresa, Khush, Gurdev S., Zhu, Changfu, Fraser, Paul D., Christou, Paul

    “…Starch properties can be modified by mutating genes responsible for the synthesis of amylose and amylopectin in the endosperm. However, little is known about…”
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    Differential accumulation of pelargonidin glycosides in petals at three different developmental stages of the orange-flowered gentian (Gentiana lutea L. var. aurantiaca) by Diretto, Gianfranco, Jin, Xin, Capell, Teresa, Zhu, Changfu, Gomez-Gomez, Lourdes

    Published in PloS one (11-02-2019)
    “…Corolla color in Gentiana lutea L. exhibits a yellow/orange variation. We previously demonstrated that the orange petal color of G. lutea L. var. aurantiaca is…”
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    Genome editing in cereal crops: an overview by Matres, Jerlie Mhay, Hilscher, Julia, Datta, Akash, Armario-Nájera, Victoria, Baysal, Can, He, Wenshu, Huang, Xin, Zhu, Changfu, Valizadeh-Kamran, Rana, Trijatmiko, Kurniawan R., Capell, Teresa, Christou, Paul, Stoger, Eva, Slamet-Loedin, Inez H.

    Published in Transgenic research (01-08-2021)
    “…Genome-editing technologies offer unprecedented opportunities for crop improvement with superior precision and speed. This review presents an analysis of the…”
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    The value of TI-RADS combined with superb micro-vascular imagine in distinguishing benign and malignant thyroid nodules: A meta-analysis by Zhu, Changfu, Zhong, Lin, Lin, Mingxin, Tian, Congliang, Wang, Cong

    Published in PloS one (18-01-2022)
    “…This meta-analysis aimed to evaluate the value of thyroid imaging report and data system (TI-RADS) combined with superb micro-vascular imagine technique(SMI)…”
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    carotenoid cleavage dioxygenase CCD2 catalysing the synthesis of crocetin in spring crocuses and saffron is a plastidial enzyme by Ahrazem, Oussama, Rubio‐Moraga, Angela, Berman, Judit, Capell, Teresa, Christou, Paul, Zhu, Changfu, Gómez‐Gómez, Lourdes

    Published in The New phytologist (01-01-2016)
    “…The apocarotenoid crocetin and its glycosylated derivatives, crocins, confer the red colour to saffron. Crocetin biosynthesis in saffron is catalysed by the…”
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    Metabolic Engineering of Crocin Biosynthesis in Nicotiana Species by Ahrazem, Oussama, Zhu, Changfu, Huang, Xin, Rubio-Moraga, Angela, Capell, Teresa, Christou, Paul, Gómez-Gómez, Lourdes

    Published in Frontiers in plant science (08-03-2022)
    “…Crocins are high-value soluble pigments that are used as colorants and supplements, their presence in nature is extremely limited and, consequently, the high…”
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    Patterns of CRISPR/Cas9 activity in plants, animals and microbes by Bortesi, Luisa, Zhu, Changfu, Zischewski, Julia, Perez, Lucia, Bassié, Ludovic, Nadi, Riad, Forni, Giobbe, Lade, Sarah Boyd, Soto, Erika, Jin, Xin, Medina, Vicente, Villorbina, Gemma, Muñoz, Pilar, Farré, Gemma, Fischer, Rainer, Twyman, Richard M., Capell, Teresa, Christou, Paul, Schillberg, Stefan

    Published in Plant biotechnology journal (01-12-2016)
    “…Summary The CRISPR/Cas9 system and related RNA‐guided endonucleases can introduce double‐strand breaks (DSBs) at specific sites in the genome, allowing the…”
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    Nutritious crops producing multiple carotenoids – a metabolic balancing act by Farré, Gemma, Bai, Chao, Twyman, Richard M, Capell, Teresa, Christou, Paul, Zhu, Changfu

    Published in Trends in plant science (01-10-2011)
    “…Plants and microbes produce multiple carotenoid pigments with important nutritional roles in animals. By unraveling the basis of carotenoid biosynthesis it has…”
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    Nutritionally important carotenoids as consumer products by Berman, Judit, Zorrilla-López, Uxue, Farré, Gemma, Zhu, Changfu, Sandmann, Gerhard, Twyman, Richard M., Capell, Teresa, Christou, Paul

    Published in Phytochemistry reviews (01-10-2015)
    “…Carotenoids are nutritionally-beneficial organic tetraterpenoid pigments synthesized mainly by plants, bacteria and fungi. Although research has focused on the…”
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    The regulation of carotenoid pigmentation in flowers by Zhu, Changfu, Bai, Chao, Sanahuja, Georgina, Yuan, Dawei, Farré, Gemma, Naqvi, Shaista, Shi, Lianxuan, Capell, Teresa, Christou, Paul

    Published in Archives of biochemistry and biophysics (01-12-2010)
    “…► Carotenoids are responsible for the variety of red-to-yellow colors in flowers. ► Biosynthesis can be controlled by transcriptional/post-transcriptional…”
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    Travel advice on the road to carotenoids in plants by Farré, Gemma, Sanahuja, Georgina, Naqvi, Shaista, Bai, Chao, Capell, Teresa, Zhu, Changfu, Christou, Paul

    Published in Plant science (Limerick) (01-07-2010)
    “…The carotenoids are a major class of organic pigments produced in plants and microbes. They fulfill many essential physiological and developmental processes in…”
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    Critical evaluation of strategies for mineral fortification of staple food crops by Gómez-Galera, Sonia, Rojas, Eduard, Sudhakar, Duraialagaraja, Zhu, Changfu, Pelacho, Ana M, Capell, Teresa, Christou, Paul

    Published in Transgenic research (01-04-2010)
    “…Staple food crops, in particular cereal grains, are poor sources of key mineral nutrients. As a result, the world's poorest people, generally those subsisting…”
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    Metabolic engineering of ketocarotenoid biosynthesis in higher plants by Zhu, Changfu, Naqvi, Shaista, Capell, Teresa, Christou, Paul

    Published in Archives of biochemistry and biophysics (15-03-2009)
    “…Ketocarotenoids such as astaxanthin and canthaxanthin have important applications in the nutraceutical, cosmetic, food and feed industries. Astaxanthin is…”
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