Search Results - "CEREZO VALVERDE, Jesus"
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Changes in lipid composition of different tissues of common octopus (Octopus vulgaris) during short-term starvation
Published in Aquaculture research (01-07-2013)“…In this work, we study the variations in concentration (mg 100 g−1 dry weight) and total content (mg individual−1) of different lipid classes in muscle and the…”
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2
Gross metabolic waste output estimates using a nutritional approach in Atlantic bluefin tuna (Thunnus thynnus) under intensive fattening conditions in western Mediterranean Sea
Published in Aquaculture research (01-09-2006)“…Using a nutritional approach in Atlantic bluefin tuna under intensive fattening conditions in western Mediterranean Sea, gross metabolic waste output was…”
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3
Spatio-temporal variability of ichthyophagous bird assemblage around western Mediterranean open-sea cage fish farms
Published in Marine environmental research (01-09-2018)“…Ichthyophagous birds aggregate at cage fish farms attracted by caged and associated wild fish. Spatio-temporal variability of such birds was studied for a year…”
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4
Performance of raw material thermal treatment on formulated feeds for common octopus (Octopus vulgaris) ongrowing
Published in Aquaculture (01-05-2015)“…The common octopus (Octopus vulgaris) has aroused great interest in recent years as a new species for aquaculture. However, the inexistence of feeds with an…”
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5
Soybean lecithin dietary supplementation in Octopus vulgaris formulated feeds: Growth, feed efficiency, digestibility and nutritional composition
Published in Aquaculture research (01-12-2018)“…Soybean lecithin dietary supplementation was tested on Octopus vulgaris performance in individual or grouped kept animals. Individually reared animals were fed…”
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6
Development of an in vitro model to assess protein bioavailability in diets for common octopus (Octopus vulgaris)
Published in Aquaculture research (01-11-2014)“…An in vitro model designed to assess protein bioavailability in diets for growing Octopus was developed. The model required a previous assessment of some…”
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7
Successful rearing of common octopus (Octopus vulgaris) fed a formulated feed in an offshore cage
Published in Aquaculture research (01-03-2019)Get full text
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8
Performance of Marine Lecithin Supplemented Feeds for the Common Octopus (Octopus vulgaris) Ongrowing: Changes in Proximate Composition and Lipid Classes’ Profile
Published in Fishes (01-09-2019)“…The development of artificial diets is considered vital for feasible cephalopods’ culture. Octopus vulgaris need a diet with a high protein content but also…”
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Amino acids composition and protein quality evaluation of marine species and meals for feed formulations in cephalopods
Published in Aquaculture international (01-04-2013)“…The amino acid composition and protein levels of three species of cephalopods ( Octopus vulgaris, Loligo gahi and Todarodes sagittatus), the natural diets of…”
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10
A simple format feed to test the acceptability of ingredients for common octopus (Octopus vulgaris Cuvier, 1797)
Published in Aquaculture research (01-04-2015)Get full text
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11
Growth, feed efficiency and condition of common octopus (Octopus vulgaris) fed on two formulated moist diets
Published in Aquaculture (31-03-2008)“…In the present study, the growth, feed efficiency and condition of Octopus vulgaris (0.58 to 1.02 kg; 17 to 21 °C) fed two formulated moist diets based on fish…”
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12
Optimal proportions of crabs and fish in diet for common octopus ( Octopus vulgaris) ongrowing
Published in Aquaculture (31-03-2006)“…Although the ongrowing of Octopus vulgaris shows great economic potential, to date, no commercially available diet exists so that trawled fish species of low…”
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13
Performance of formulated diets with different level of lipids and glutamate supplementation in Octopus vulgaris
Published in Aquaculture research (01-11-2013)“…Growth, feed efficiency and proximate and lipid class composition of subadults Octopus vulgaris (788 ± 133 g; 18.5°C) fed formulated diets of low lipid (LL:…”
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14
Oxygen consumption in spider crab ( Maja brachydactyla): Effect of weight, temperature, sex, feeding and daily light–dark cycle
Published in Aquaculture (16-12-2009)“…Spider crab ( Maja brachydactyla) is considered a species of potential interest for intensive aquaculture, although physiological studies are necessary before…”
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15
Lipid classes from marine species and meals intended for cephalopod feeding
Published in Aquaculture international (01-02-2012)“…In this study, HPTLC was used to make a quantitative analysis of the total lipid content (TL dry weight) and their classes in 39 samples, including molluscs,…”
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16
Ammonia excretion of octopus ( Octopus vulgaris) in relation to body weight and protein intake
Published in Aquaculture (01-09-2011)“…The rate of total ammonia excretion ( U, mg TAN d − 1 ) in relation to body weight ( W, 490–3460 g) and absolute protein feeding rate (APFR, 0.00–11.90 g d − 1…”
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17
Suitable dissolved oxygen levels for common octopus ( Octopus vulgaris cuvier, 1797) at different weights and temperatures: analysis of respiratory behaviour
Published in Aquaculture (28-02-2005)“…The dissolved oxygen level is an essential parameter for defining water quality in aquaculture. However, the optimal values of this gas can vary greatly…”
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18
Effect of the interaction between body weight and temperature on growth and maximum daily food intake in sharpsnout sea bream (Diplodus puntazzo)
Published in Aquaculture international (01-02-2011)“…In experimental culture conditions in tanks, the effect of weight (W: 11-452 g) and temperature (T: 14-29°C) on the growth rate (SGR, % bw day⁻¹) and maximum…”
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19
High feeding and growth rates in common octopus (Octopus vulgaris) fed formulated feeds with an improved amino acid profile and mixture of binders
Published in Aquaculture research (01-07-2017)“…Four semi‐moist formulated feeds were supplied to Octopus vulgaris subadults (664 ± 70 g; 18.4 ± 0.7°C) in two different experiments. In the experiment #1, two…”
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Energetic contribution of carbohydrates during starvation in common octopus (Octopus vulgaris)
Published in Journal of molluscan studies (01-08-2011)Get full text
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