Search Results - "CECÍLIO FILHO, ARTHUR BERNARDES"
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ASSESSMENT OF SUBSTRATE SOLUTION EXTRACTION METHODS FOR DETERMINATION OF CHEMICAL ATTRIBUTES IN SOILLESS CULTURE OF BELL PEPPER AND MELON
Published in Caatinga (01-03-2022)“…ABSTRACT The aim of this study was to evaluate the efficiency of the porous ceramic cup extractors, associated with ion meters, for the determination of…”
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YIELD OF INTERCROPPED LETTUCE AND CUCUMBER AS A FUNCTION OF POPULATION DENSITY AND CROPPING SEASON
Published in Caatinga (01-10-2019)“…ABSTRACT The possibility of increasing vegetable production per unit area is one of the advantages of the intercropping system. However, there is a lack of…”
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ECONOMIC FEASIBILITY OF LETTUCE INTERCROPPED WITH ROCKET IN FUNCTION OF SPACING AND GROWING SEASON
Published in Caatinga (01-01-2018)“…ABSTRACT Intercropping is a production system that can reduce the production cost and increase the profitability of vegetable producers, since it permits more…”
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NITROGEN RATES ON GROWTH, YIELD AND NITRATE FOLIAR CONTENT OF ARUGULA
Published in Caatinga (01-06-2021)“…ABSTRACT Nitrogen is the second nutrient most demanded by arugula. However, the positive effect it has on yield can negatively impact the quality of this…”
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CAROTENE YIELD IN SWEET POTATO AFTER POTASSIUM AND PHOSPHORUS FERTILISER APPLICATION
Published in Caatinga (01-07-2019)“…ABSTRACT Sweet potato is one of the most important foods in the world. Among the different cultivated genotypes, it is worth highlighting those with orange…”
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NITRATE ACCUMULATION IN LETTUCE AND ROCKET IN RESPONSE TO NITROGEN FERTILIZATION IN INTERCROPPING
Published in Caatinga (01-01-2020)“…ABSTRACT In the cultivation of leafy vegetables, it is common to apply high amounts of nitrogen fertilizer. The imbalance between the absorption and the use of…”
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PHOSPHATE AND POTASSIUM FERTILIZATION FOR RADISH GROWN IN A LATOSOL WITH A HIGH CONTENT OF THESE NUTRIENTS
Published in Caatinga (01-06-2017)“…ABSTRACT The intensive cultivation of vegetables with frequent chemical fertilization may cause accumulation of nutrients in the soil. This, in turn, may…”
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Nickel reduces blossom-end rot even under calcium deficiency conditions; evidence from physiological responses of the NI - CA interaction
Published in Journal of plant nutrition (21-07-2023)“…The isolated study of calcium (Ca) as a cause of blossom-end rot (BER), has not demonstrated advances in the knowledge of this physiological disorder. Recent…”
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Greenhouse gas emissions and carbon footprint of collard greens, spinach and chicory production systems in Southeast of Brazil
Published in Frontiers in plant science (02-11-2022)“…Food production in sustainable agricultural systems is one of the main challenges of modern agriculture. Vegetable intercropping may be a strategy to mitigate…”
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Nitrogen and Potassium Concentrations in the Nutrients Solution for Melon Plants Growing in Coconut Fiber without Drainage
Published in TheScientificWorld (01-01-2013)“…With the objective of evaluating the effects of N and K concentrations for melon plants, an experiment was carried out from July 1, 2011 to January 3, 2012 in…”
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EFFECT OF NITROGEN FERTILIZATION ON YIELD AND QUALITY OF WATERMELON, CV. TOP GUN
Published in Caatinga (01-01-2017)“…ABSTRACT Nitrogen (N) is the second most important nutrient required by watermelons that can limit their growth and affect fruit quality when deficient. We…”
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Nutritional status of the cauliflower cultivar 'verona' grown with omission of out added macronutrients
Published in PloS one (09-04-2015)“…Knowledge of plant nutritional status allows an understanding of the physiological responses of plants to crop fertilization. A hydroponic experiment evaluated…”
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DOSES AND SPLIT NITROGEN FERTILIZER APPLICATIONS ON THE PRODUCTIVITY AND QUALITY OF ARUGULA
Published in Caatinga (01-10-2021)“…Splitting nitrogen (N) fertilizer application can be an efficient nutrient management technique to improve productivity and plant quality, as well as to reduce…”
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Biofortification and Quality of Collard Greens as a Function of Iron Concentration in Nutrient Solution
Published in Agronomy (Basel) (01-10-2022)“…The agronomic biofortification of vegetables is a strategy for increasing the concentration of iron (Fe) in food and, consequently, the intake of this…”
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Overnight supplemental low red light improves lettuce growth
Published in Theoretical and experimental plant physiology (01-12-2023)“…Hydroponic cultivation of lettuce in south-eastern Brazil is carried out under short days (about 10.5 to 12 h of light). Although the positive effect of light…”
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Characterization of growth and visual symptoms of nitrogen, potassium and magnesium deficiencies in arugula
Published in Emirates journal of food and agriculture (01-07-2021)“…Arugula is a short-cycle species with a high demand for nutrients. In the plant, each nutrient performs one or more specific functions, so its deficiency will…”
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AGRONOMIC PERFORMANCE OF ROCKET AS A FUNCTION OF PHOSPHORUS FERTILISATION IN A P-RICH SOIL
Published in Caatinga (01-07-2020)“…In intensive vegetable production systems, it is natural to increase nutrient contents in the soil due to the frequent fertiliser applications, especially…”
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N:K RATIO FOR PHENOLOGICAL GROWTH STAGES OF NET MELON CULTIVATED IN NFT HYDROPONIC SYSTEM
Published in Caatinga (01-01-2020)“…The adequate ratio in the supply of nitrogen (N) and potassium (K) for each phenological growth stage of melon is fundamental for its growth and development…”
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Effect of population density of lettuce intercropped with rocket on productivity and land-use efficiency
Published in PloS one (26-04-2018)“…The objective of this study was to evaluate the influence of the spacing of lettuce rows on the production of a lettuce-rocket intercropping system over two…”
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Common Chicory Performance as Influenced by Iron Concentration in the Nutrient Solution
Published in Journal of plant nutrition (24-08-2015)“…An experiment was carried out from February 25 till April 10 of 2010 at the Jaboticabal campus of the Paulista State University (UNESP), state of São Paulo,…”
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