Search Results - "CASTELLOTE, A"

Fatty-acid composition of maternal and umbilical cord plasma and early childhood atopic eczema in a Spanish cohort by Montes, R, Chisaguano, A M, Castellote, A I, Morales, E, Sunyer, J, López-Sabater, M C

“…Background/objectives: Fatty-acid status during in-utero development might influence the risk of atopic diseases in early childhood. The aim of this work was…”
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Rapid high-performance liquid chromatographic method for Vitamin C determination in human milk versus an enzymatic method by Romeu-Nadal, M., Morera-Pons, S., Castellote, A.I., López-Sabater, M.C.

“…Vitamin C is an antioxidant that can be considered a possible biomarker of oxidative stability in human milk. A high-performance liquid chromatographic method…”
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Fatty acid and sn-2 fatty acid composition in human milk from Granada (Spain) and in infant formulas by LOPEZ-LOPEZ, A, LOPEZ-SABATER, M. C, CAMPOY-FOLGOSO, C, RIVERO-URGELL, M, CASTELLOTE-BARGALLO, A. I

“…To investigate differences in fatty acid and sn-2 fatty acid composition in colostrum, transitional and mature human milk, and in term infant formulas…”
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Determination of conjugated linoleic acid in human plasma by fast gas chromatography by Bondia-Pons, I., Moltó-Puigmartí, C., Castellote, A.I., López-Sabater, M.C.

“…A new method for the determination of the main isomers of conjugated linoleic acid (CLA) in human and animal plasma was developed by gas chromatography coupled…”
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The effects of harvest and extraction methods on the antioxidant content (phenolics, α-tocopherol, and β-carotene) in virgin olive oil by Gimeno, E., Castellote, A.I., Lamuela-Raventós, R.M., De la Torre, M.C., López-Sabater, M.C.

“…We studied the effects of harvesting and two processing systems (two-phase centrifugation and three-phase centrifugation) on olive oil quality. Oils extracted…”
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Determination of γ- and α-tocopherols in human milk by a direct high-performance liquid chromatographic method with UV–vis detection and comparison with evaporative light scattering detection by Romeu-Nadal, M., Morera-Pons, S., Castellote, A.I., López-Sabater, M.C.

“…A rapid direct method (Method I) for measuring γ- and α-tocopherols in human milk was developed and validated using reversed-phase high-performance liquid…”
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Fast determination of virgin olive oil phenolic metabolites in human high-density lipoproteins by Fernández-Ávila, C., Montes, R., Castellote, A. I., Chisaguano, A. M., Fitó, M., Covas, M. I., Muñoz-Aguallo, D., Nyyssönen, K., Zunft, H. J., López-Sabater, M. C.

“…In recent years it has been confirmed that the consumption of olive oil prevents the oxidation of biomolecules owing to its monounsaturated fatty acids (MUFA)…”
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Effect of cold storage on vitamins C and E and fatty acids in human milk by Romeu-Nadal, M., Castellote, A.I., López-Sabater, M.C.

“…Vitamins C and E and fatty acid levels in human milk were determined when fresh, after refrigeration at 4 °C for 96 h, and after freezing at −20 °C or −80 °C…”
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Effect of ingestion of virgin olive oil on human low-density lipoprotein composition by GIMENO, E, FITO, M, LAMUELA-RAVENTOS, R. M, CASTELLOTE, A. I, COVAS, M, FARRE, M, DE LA TORRE-BORONAT, M. C, LOPEZ-SABATER, M. C

“…To measure the incorporation of oleic acid and antioxidants (phenols and vitamin E) to low density lipoprotein (LDL) after acute and short-term ingestion of…”
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Myocardial perfusion magnetic resonance imaging for detecting coronary function anomalies in asymptomatic paediatric patients with a previous arterial switch operation for the transposition of great arteries by Manso, B, Castellote, A, Dos, L, Casaldáliga, J

“…The main cause of long-term morbidity and mortality after the arterial switch operation for transposition of great arteries is complication at the coronary…”
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Headspace gas chromatographic method for determining volatile compounds in infant formulas by Romeu-Nadal, M, Castellote, A.I, López-Sabater, M.C

“…Powder infant milk formula quality deterioration and consequently the termination of shelf life results in the appearance of off-flavors mainly determined by a…”
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Effect of pasteurisation on ascorbic acid, dehydroascorbic acid, tocopherols and fatty acids in pooled mature human milk by Romeu-Nadal, M., Castellote, A.I., Gayà, A., López-Sabater, M.C.

“…Ascorbic and dehydroascorbic acids (vitamin C), tocopherols (vitamin E) and unsaturated fatty acids are heat-sensitive and therefore, their concentrations in…”
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Triacylglycerol markers of mature human milk by MORERA, S, CASTELLOTE, A. I, JAUREGUI, O, CASALS, I, LOPEZ-SABATER, M. C

“…To determine which triacylglycerol (TAG) species in mature human milk are less affected by external factors and may thus be considered as TAG markers, as well…”
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Simultaneous determination of α-tocopherol and β-carotene in olive oil by reversed-phase high-performance liquid chromatography by Gimeno, E., Calero, E., Castellote, A.I., Lamuela-Raventós, R.M., de la Torre, M.C., López-Sabater, M.C.

“…A reversed-phase high-performance liquid chromatographic method was developed for the determination, in one run, of α-tocopherol and β-carotene in virgin olive…”
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Determination of phospholipid fatty acids in biological samples by solid-phase extraction and fast gas chromatography by Bondia-Pons, I., Morera-Pons, S., Castellote, A.I., López-Sabater, M.C.

“…A new method for the determination of phospholipid fatty acids in biological samples, combination of solid-phase extraction (SPE) and fast gas chromatography…”
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Rapid determination by reversed-phase high-performance liquid chromatography of Vitamins A and E in infant formulas by Rodas Mendoza, B, Morera Pons, S, Castellote Bargalló, A.I, López-Sabater, M.C

“…A rapid, sensitive method has been developed for the simultaneous determination of retinol acetate, δ-, γ-, α-tocopherol and α-tocopherol acetate. We compare…”
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Triacylglycerol composition in colostrum, transitional and mature human milk by MORERA PONS, S, CASTELLOTE BARGALLO, A, CAMPOY FOLGOSO, C, LOPEZ SABATER, M. C

“…Milk triglycerides from colostrum, transitional and mature human milk, were analyzed and compared in order to determine the differences in triacylglycerol…”
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Rapid determination of vitamin E in vegetable oils by reversed-phase high-performance liquid chromatography by Gimeno, E, Castellote, A.I, Lamuela-Raventós, R.M, de la Torre, M.C, López-Sabater, M.C

“…A quick and direct method for measuring tocopherols (α, β+γ and δ) in vegetable oils has been developed using RP-HPLC with UV detection. Previous extraction of…”
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The influence of dietary palmitic acid triacylglyceride position on the fatty acid, calcium and magnesium contents of at term newborn faeces by López-López, A, Castellote-Bargalló, A.I, Campoy-Folgoso, C, Rivero-Urgel, M, Tormo-Carnicé, R, Infante-Pina, D, López-Sabater, M.C

“…The distribution of long-chain saturated fatty acids in triglycerides is different in infant formulas to that in human milk. In human milk, palmitic acid is…”
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Compliance with the European and national nutritional objectives in a Mediterranean population by Bondia-Pons, I, Serra-Majem, L, Castellote, A.I, Lopez-Sabater, M.C

“…Objective: To analyze compliance with the current European and Spanish nutritional objectives in a representative sample from Catalonia, a Spanish…”
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