Search Results - "CARLOS EDUARDO MAGALHÃES DOS SANTOS"
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Peach tree growth in a tropical climate: shoot formation and fruiting
Published in Scientia agricola (01-01-2024)“…This study aimed to characterize the occurrence, duration, and intensity of the flushes of vegetative growth in two peach cultivars of Prunus persica L…”
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2
Estimation of genetic parameters and selection for rooting capacity in peach
Published in Crop breeding and applied biotechnology (01-09-2018)“…One of the most important criteria in the improvement of rootstocks is easiness of propagation. The objective of the present study was to verify the existence…”
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3
Water productivity in pineapple (Ananas comosus) cultivation using plastic film to reduce evaporation and percolation
Published in Agricultural water management (01-05-2024)“…Irrigated agriculture needs significant amounts of water for increasing irrigated areas to meet the increase food demand. New alternatives with high water use…”
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4
Germination and emergence of passion fruit (Passiflora edulis) seeds obtained by self- and open-pollination
Published in Acta scientiarum. Agronomy (01-10-2015)“…Seed dormancy is an important adaptive mechanism in many species and is generally lost during plant domestication because of selection that occurs through the…”
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5
Contribution of male genitors in open-pollination progenies of sour passion fruit
Published in Euphytica (01-09-2020)“…Passion fruit breeding programs often use a single fruit to obtain progeny. Open-pollination progenies are considered half-siblings since they allow the…”
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6
Performance of clonal rootstocks for ‘BRS-Kampai’ peach and own-rooted trees in a mild-winter region
Published in Ciência e agrotecnologia (01-01-2024)“…ABSTRACT The worldwide main peach-producing are adopting peach training systems with canopy size-controlling clonal rootstocks. However, most peach seedlings…”
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7
Potential of a population of Eucalyptus benthamii based on growth and technological characteristics of wood
Published in Euphytica (01-06-2020)“…The study of the potential of a plant population makes the selection of a breeding program more efficient, allowing satisfactory genetic gains and identifying…”
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8
Host status of progenies of yellow passion fruit to Meloidogyne incognita race 2
Published in Crop breeding and applied biotechnology (01-06-2016)“…The host status of eighteen progenies (CRP 01-12 to CRP 16-12, CRP 19-12 and CRP 20-12) and two cultivars (FB 200 Yellow Master and FB 300 Araguari) of yellow…”
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9
Genetic divergence between passion fruit hybrids and reciprocals based on seedling emergence and vigor
Published in Journal of seed science (01-12-2017)“…Characteristics related to seed quality have been rarely used in studies on the genetic diversity of passion fruit. The purpose of this study was to evaluate…”
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10
Full-sib progenies show greater genetic diversity than half-sib progenies in sour passion fruit: an approach by ssr markers
Published in Molecular biology reports (01-05-2023)“…Background Genetic variability is the most important parameter in plant breeding based on selection. There is a need for morpho-agronomic and molecular…”
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11
Performance of interstocks in the plant development and fruit quality of plum trees
Published in Acta scientiarum. Agronomy (01-01-2019)“…The production of compact plants, which are slightly lacking in vigor and as productive as conventionally sized plants, is a trend in fruit growing. The…”
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12
Rooting of ‘Pedro Sato’ guava cuttings as a function of diameter, types of cuts and treatment with bioestimulant
Published in Revista Brasileira de Fruticultura (01-01-2024)“…For the propagation of guava seedlings to occur, it is necessary to address numerous factors, therefore, the objective was to verify the influence of the…”
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13
Indolebutyric acid on rooting of peach hardwood cuttings
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (20-09-2018)“…In the search for more efficient techniques for the propagation of peach cuttings, this study aimed to evaluate the rooting of hardwood cuttings of peach…”
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14
Chilling requirement for seed germination and phenological observations on peach cultivars
Published in Revista Ceres (01-04-2013)“…In subtropical climate areas, the models and methods proposed to evaluate the chilling requirement of temperate fruit crops often do not provide satisfactory…”
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15
Effect of temperature on passion fruit emergence and seedling vigor
Published in Journal of seed science (01-03-2017)“…Seedlings for commercial growing of passion fruit are preferentially acquired through seeds. Success in germination and seedling emergence, in turn, is…”
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16
Host status of passion fruit genotypes to scab and bacterial blight
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (14-12-2016)“…Screening passion fruit genotypes to target resistance to scab and bacterial blight may play an important role in reducing the application of chemical products…”
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17
Assessing the resistance of passion fruit genotypes as control method to Tetranychus mexicanus
Published in Crop protection (01-02-2020)“…Tetranychus mexicanus (McGregor) (Acari: Tetranychidae) is one of the most significant pests that affect passion fruit in America. One way to reduce pesticides…”
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18
Multivariate modeling application to determine the behavior of picloram in soils: a laboratory trial
Published in Archiv für Acker- und Pflanzenbau und Bodenkunde (23-02-2023)“…Knowledge about herbicide-soil interactions is essential for the safe use of these products. The objective of this study was to evaluate the potential of…”
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19
Selection of genotypes of peach rootstock resistant to Meloidogyne incognita
Published in Revista Ceres (01-05-2022)“…The cultivation of peach tree has evolved in regions with subtropical climate and mild winter (Penso et al., 2020), due to the obtaining of new cultivars with…”
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20
Consumption, preferences and habits of purchasing consumers of peaches and nectarines
Published in Revista Brasileira de Fruticultura (01-01-2018)“…Abstract In Brazil, there are few studies and information available on consumer preferences for peaches and nectarines. This lack of information, has hindered…”
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