Search Results - "CAMASSOLA, Marli"

Comparison of liquid hot water and saturated steam pretreatments to evaluate the enzymatic hydrolysis yield of elephant grass by Toscan, Andréia, Fontana, Roselei Claudete, Camassola, Marli, Dillon, Aldo José Pinheiro

“…Elephant grass is a promising lignocellulosic biomass for use in biorefineries due to its composition and productivity. To enhance the use of elephant grass (…”
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Optimisation of Uncatalysed Steam Explosion of Lignocellulosic Biomasses to Obtain Both C6- and C5-Sugars by Montipó, Sheila, Ballesteros, Ignacio, Martins, Ayrton F., Ballesteros, Mercedes, Camassola, Marli

“…The conversion of rice husk and elephant grass into sugars was investigated by uncatalysed steam explosion. The effect of temperature and time was evaluated…”
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Biological pretreatment of sugar cane bagasse for the production of cellulases and xylanases by Penicillium echinulatum by Camassola, Marli, Dillon, Aldo J.P.

“…In this study, sugar cane bagasse was pretreated with the white rot fungus Pleurotus sajor-caju PS 2001, and this biomass was subsequently used in the…”
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Gene Regulatory Networks of Penicillium echinulatum 2HH and Penicillium oxalicum 114-2 Inferred by a Computational Biology Approach by Lenz, Alexandre Rafael, Galán-Vásquez, Edgardo, Balbinot, Eduardo, de Abreu, Fernanda Pessi, Souza de Oliveira, Nikael, da Rosa, Letícia Osório, de Avila e Silva, Scheila, Camassola, Marli, Dillon, Aldo José Pinheiro, Perez-Rueda, Ernesto

“…Penicillium echinulatum 2HH and Penicillium oxalicum 114-2 are well-known cellulase fungal producers. However, few studies addressing global mechanisms for…”
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Steam Pretreatment of Rice Hulls to Release Fermentable Saccharides: An Approach to Improve Recovery of (Hemi)Cellulosic Sugars Through Multivariate Design by Montipó, Sheila, Roslander, Christian, Camassola, Marli, Galbe, Mats, Wallberg, Ola

“…The conversion of rice hulls into fermentable saccharides was explored through steam pretreatment employing 2.5% SO2. The interaction between temperature and…”
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Ethanol production via co-fermentation of C6 and C5 sugars from steam-pretreated sugarcane bagasse hydrolysates using non-GM yeasts Saccharomyces cerevisiae CAT-1 and Spathaspora hagerdaliae UFMG-CMY-303 by Rech, Fernanda Roberta, Fontana, Roselei Claudete, Rosa, Carlos A., Baudel, Henrique Macedo, Ayub, Marco Antônio Záchia, Camassola, Marli, Dillon, Aldo J. A.

“…Co-cultivation involving Saccharomyces cerevisiae CAT-1 and native Spathaspora hagerdaliae UFMG-CM Y303 was used to produce ethanol from sugars obtained from…”
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Production of antimicrobial metabolites against pathogenic bacteria and yeasts by Fusarium oxysporum in submerged culture processes by Poleto, Liliane, da Rosa, Letícia Osório, Fontana, Roselei Claudete, Rodrigues, Eliseu, Poletto, Édina, Baldo, Guilherme, Paesi, Suelen, Sales-Campos, Ceci, Camassola, Marli

“…The antimicrobial activity of the metabolites produced by Fusarium oxysporum PR-33 in submerged culture was evaluated against Gram-positive and Gram-negative…”
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The Penicillium echinulatum secretome on sugar cane bagasse by Ribeiro, Daniela A, Cota, Júnio, Alvarez, Thabata M, Brüchli, Fernanda, Bragato, Juliano, Pereira, Beatriz M P, Pauletti, Bianca A, Jackson, George, Pimenta, Maria T B, Murakami, Mario T, Camassola, Marli, Ruller, Roberto, Dillon, Aldo J P, Pradella, Jose G C, Paes Leme, Adriana F, Squina, Fabio M

“…Plant feedstocks are at the leading front of the biofuel industry based on the potential to promote economical, social and environmental development worldwide…”
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Beneficial effects of Pleurotus albidus supplementation on body weight and food intake in healthy C57BL/6 mice by da Costa, Paola Quevedo, Paim, Mariana Parron, dos Reis, Eduardo Echer, Türck, Patrick, Camassola, Marli, Schenkel, Paulo Cavalheiro

“…The current investigation intended to check the influence of Pleurotus albidus extract supplementation on body weight, food intake, glycemia, serum lipids, and…”
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Colonization of oil palm empty fruit bunches by basidiomycetes from the Brazilian cerrado: Enzyme production by Silva, Elias Alves, Mendes, Thais Demarchi, Pacheco, Thályta Fraga, Wischral, Daiana, Santos, Dulce Cristine, Mendonça, Simone, Camassola, Marli, Siqueira, Félix Gonçalves, Souza, Manoel Teixeira

“…The use of residual lignocellulosic biomass appears as an opportunity to obtain high added value products like enzymes. The present work goal was to select…”
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Validation of reference genes in Penicillium echinulatum to enable gene expression study using real-time quantitative RT-PCR by Zampieri, Denise, Nora, Luísa C, Basso, Vanessa, Camassola, Marli, Dillon, Aldo J. P

“…Quantitative reverse-transcription polymerase chain reaction (qRT-PCR) is a methodology that facilitates the quantification of mRNA expression in a given…”
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Cellulase production by Penicillium echinulatum on lactose by Sehnem, Nicole Teixeira, de Bittencourt, Luciano Ramos, Camassola, Marli, Dillon, Aldo J. P

“…The inducer effect of lactose on cellulase activity in Penicillium echinulatum 9A02S1 was studied. Submerged cultivation was performed using different…”
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Cellulase and Xylanase Production by Penicillium echinulatum in Submerged Media Containing Cellulose Amended with Sorbitol by Silveira, Mauricio Moura, Camassola, Marli, Zampieri, Denise, Dillon, Aldo José Pinheiro, Todero Ritter, Carla Eliana

“…The present work investigated the use of sorbitol as a soluble carbon source, in association with cellulose, to produce cellulases and xylanases in submerged…”
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Production of Pleurotus sajor-caju strain PS-2001 biomass in submerged culture by Confortin, Fernanda Grison, Marchetto, Rosane, Bettin, Fernanda, Camassola, Marli, Salvador, Mirian, Dillon, Aldo José Pinheiro

“…Mushrooms or fruiting bodies of many basidiomycetes are commonly produced in solid-state fermentation, generally after 20-60 days of growth. However, it is…”
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Lignin nanoparticles enter the scene: A promising versatile green tool for multiple applications by Schneider, Willian Daniel Hahn, Dillon, Aldo José Pinheiro, Camassola, Marli

“…Strategies to take advantage of residual lignin from industrial processes are well regarded in the field of green chemistry and biotechnology. Quite recently,…”
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High performance of macrofungi in the production of mycelium-based biofoams using sawdust — Sustainable technology for waste reduction by Bruscato, Cláudia, Malvessi, Eloane, Brandalise, Rosmary Nichele, Camassola, Marli

“…Expanded polystyrene (EPS) is a synthetic polymer that is widely applicable in the fields of food packaging, equipment protection and civil construction…”
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Schizosaccharomyces pombe as an Efficient Yeast to Convert Sugarcane Bagasse Pretreated with Ionic Liquids in Ethanol by Tura, Andria, Fontana, Roselei Claudete, Camassola, Marli

“…Pretreatment of lignocellulosic biomass with ionic liquids (ILs) has been extensively studied, being regarded as one of the most promising methods for…”
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Chemical features and antioxidant profile by Schizophyllum commune produced on different agroindustrial wastes and byproducts of biodiesel production by Basso, Vanessa, Schiavenin, Claudiane, Mendonça, Simone, de Siqueira, Félix Gonçalves, Salvador, Mirian, Camassola, Marli

“…•S. commune showed the highest productivity in a substrate rich in lignin.•S. commune showed a high content (59.61%) of dietary fibre.•Substrates with low…”
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Effects of bioactive compounds from Pleurotus mushrooms on COVID-19 risk factors associated with the cardiovascular system by dos Reis, Eduardo Echer, Schenkel, Paulo Cavalheiro, Camassola, Marli

“…Mushrooms are a group of fungi with great diversity and ultra-accelerated metabolism. As a consequence, mushrooms have developed a protective mechanism…”
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Total carbohydrate consumption through co-fermentation of agro-industrial waste: use of wild-type bacterial isolates specialized in the conversion of C-5 sugars to high levels of lactic acid with concomitant metabolization of toxic compounds by Montipó, Sheila, Menegussi, Elisa Bellan, Camassola, Marli, Wallberg, Ola, Galbe, Mats

“…Value-added bioproducts are linked to the expansion of lignocellulosic biorefineries based on agro-industrial waste and local economic growth. Thus, the aim of…”
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