Search Results - "C.I. Sutrisno"

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  1. 1

    CHARACTERISTICS, STABILITY AND ANTIMICROBIAL ACTIVITY OF LACTIC ACID BACTERIA (Leuconostoc sp) ISOLATED FROM BROILER’S CAECUM DURING STORAGE by S. Sumarsih, B. Sulistiyanto, C.I. Sutrisno

    “…Lactic acid bacteria (LAB) is one of the natural microbe which widely used as fermentation agents.The purpose of this study was to examine the characteristics,…”
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    Journal Article
  2. 2

    PERFORMANCE OF FAT-TAILED RAMS FED COMPLETE FEED BASED OIL PALM FRONDS by A. Hamidah, C.I. Sutrisno, S. Sunarso, M. Christiyanto, L.K. Nuswantara, R.A. Muthalib

    “…The aim of this experiment was to evaluate the performance of fat-tailed rams fed complete feedbased oil palm fronds (OPF). This experiment was arranged in…”
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    Journal Article
  3. 3

    DIET COMPOSITION OF ANOA (Buballus sp.) STUDIED USING DIRECT OBSERVATION AND DUNG ANALYSIS METHOD IN THEIR HABITAT by R.I. Pujaningsih, C.I. Sutrisno, Y. Supriondho, A. Malik, D. Djuwantoko, S. Pudyatmoko, M.A. Amir, S. Aryanto

    “…Anoa are fully protected under Indonesian Law since 1931 (Law of Protection of Wild Animals 1931, no134). Increasing law enforcement regarding hunting as well…”
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    Journal Article
  4. 4

    PERFORMANCE OF FAT-TAILED RAMS FED COMPLETE FEED BASED OIL PALM FRONDS by A. Hamidah, C.I. Sutrisno, Sunarso, M. Christiyanto, L. K.Nuswantara, R.A. Muthalib

    “…The aim of this experiment was to evaluate the performance of fat-tailed rams fed complete feed based oil palm fronds (OPF). This experiment was arranged in…”
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    Journal Article