Search Results - "C. Shriver-Munsch"

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    Effects of feeding various dosages of Saccharomyces cerevisiae fermentation product in transition dairy cows by Zaworski, E M, Shriver-Munsch, C M, Fadden, N A, Sanchez, W K, Yoon, I, Bobe, G

    Published in Journal of dairy science (01-05-2014)
    “…Feeding 56 versus 0 g/d of Saccharomyces cerevisiae fermentation product (SCFP; Diamond V Original XP; Diamond V, Cedar Rapids, IA) can increase feed intake…”
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    Journal Article
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