Search Results - "C Monteiro"
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1
Efficiency and selectivity of CO2 reduction to CO on gold gas diffusion electrodes in acidic media
Published in Nature communications (16-08-2021)“…The electrochemical reduction of CO 2 to CO is a promising technology for replacing production processes employing fossil fuels. Still, low energy efficiencies…”
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2
The Role of Cation Acidity on the Competition between Hydrogen Evolution and CO2 Reduction on Gold Electrodes
Published in Journal of the American Chemical Society (02-02-2022)“…CO2 electroreduction (CO2RR) is a sustainable alternative for producing fuels and chemicals. Metal cations in the electrolyte have a strong impact on the…”
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3
Understanding Fc Receptor Involvement in Inflammatory Diseases: From Mechanisms to New Therapeutic Tools
Published in Frontiers in immunology (12-04-2019)“…Fc receptors (FcRs) belong to the ITAM-associated receptor family. FcRs control the humoral and innate immunity which are essential for appropriate responses…”
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Does the concept of “ultra-processed foods” help inform dietary guidelines, beyond conventional classification systems? NO
Published in The American journal of clinical nutrition (01-12-2022)“…The Nova classification of ultra-processed foods (UPFs) rests on poorly defined food processes and the presence of food additives from a chemically…”
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5
Ultra-processed products are becoming dominant in the global food system
Published in Obesity reviews (01-11-2013)“…Summary The relationship between the global food system and the worldwide rapid increase of obesity and related diseases is not yet well understood. A reason…”
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6
Consumption of ultra-processed foods predicts diet quality in Canada
Published in Appetite (01-01-2017)“…This study describes food consumption patterns in Canada according to the types of food processing using the Nova classification and investigates the…”
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7
Added sugars and ultra-processed foods in Spanish households (1990–2010)
Published in European journal of clinical nutrition (01-10-2018)“…Background/objectives To study the association between ultra-processed foods acquisitions and added sugar content of total food purchases in Spanish households…”
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8
Carotid Body Denervation Prevents the Development of Insulin Resistance and Hypertension Induced by Hypercaloric Diets
Published in Diabetes (New York, N.Y.) (01-08-2013)“…Increased sympathetic activity is a well-known pathophysiological mechanism in insulin resistance (IR) and hypertension (HT). The carotid bodies (CB) are…”
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9
Understanding Cation Trends for Hydrogen Evolution on Platinum and Gold Electrodes in Alkaline Media
Published in ACS catalysis (03-12-2021)“…In this work, we study how the cation identity and concentration alter the kinetics of the hydrogen evolution reaction (HER) on platinum and gold electrodes. A…”
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10
Role of gut–kidney axis in renal diseases and IgA nephropathy
Published in Current opinion in gastroenterology (01-11-2021)“…Purpose of review Growing evidence show the importance of gut/kidney axis in renal diseases. Advances in gut microbiome sequencing, associated metabolites,…”
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11
New insights in the pathogenesis of immunoglobulin A vasculitis (Henoch-Schönlein purpura)
Published in Autoimmunity reviews (01-12-2017)“…Immunoglobulin A vasculitis (IgAV), also referred to as Henoch-Schönlein purpura, is the most common form of childhood vasculitis. The pathogenesis of IgAV is…”
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12
Photocatalytic degradation of cyclophosphamide and ifosfamide: Effects of wastewater matrix, transformation products and in silico toxicity prediction
Published in The Science of the total environment (20-11-2019)“…Antineoplastic drugs have been identified in surface water and effluents from wastewater treatment and, once in the environment, may be harmful to aquatic…”
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13
Outcome of SARS-CoV-2 infection is linked to MAIT cell activation and cytotoxicity
Published in Nature immunology (01-03-2021)“…Immune system dysfunction is paramount in coronavirus disease 2019 (COVID-19) severity and fatality rate. Mucosal-associated invariant T (MAIT) cells are…”
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14
Are circulating endothelial cells the next target for transcriptome-level pathway analysis in ARDS?
Published in American journal of physiology. Lung cellular and molecular physiology (01-04-2023)“…Acute respiratory distress syndrome (ARDS) has had no mortality-improving pharmacological intervention despite 50 years of high-caliber research due to its…”
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15
Recent advances in the physiopathology of IgA nephropathy
Published in Néphrologie & thérapeutique (01-04-2018)“…Immunoglobulin A nephropathy or Berger's disease is the most common type of primary glomerulonephritis, which is characterized by IgA1-containing…”
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16
Effects of urbanization on stream habitats and associated adult dragonfly and damselfly communities in central Brazilian Amazonia
Published in Landscape and urban planning (01-07-2014)“…•In Amazonia, most damselfly species appear to favor preserved environments.•Urbanization affects damselflies (Zygoptera) more than dragonflies…”
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17
Chronic Rectal Schistosomiasis
Published in The New England journal of medicine (11-07-2024)“…A 29-year-old man presented with a 2-month history of bright red blood from the rectum. He lived in the interior of northeastern Brazil and regularly bathed in…”
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Biomarkers of IgA vasculitis nephritis in children
Published in PloS one (30-11-2017)“…Henoch-Schönlein purpura is a systemic vasculitis characterized by IgA deposits, which target the skin, joints, and kidneys, among other organs. In children,…”
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19
Lyn and Fyn function as molecular switches that control immunoreceptors to direct homeostasis or inflammation
Published in Nature communications (15-08-2017)“…Immunoreceptors can transduce either inhibitory or activatory signals depending on ligand avidity and phosphorylation status, which is modulated by the protein…”
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Mediator-Free SECM for Probing the Diffusion Layer pH with Functionalized Gold Ultramicroelectrodes
Published in Analytical chemistry (Washington) (21-01-2020)“…Probing pH gradients during electrochemical reactions is important to better understand reaction mechanisms and to separate the influence of pH and pH…”
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