Search Results - "Bystron, Jarosław"
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Distribution of newly described enterotoxin-like genes in Staphylococcus aureus from food
Published in International journal of food microbiology (15-04-2006)“…Extensive analysis of the Staphylococcus aureus genome has allowed the identification of new genes encoding enterotoxin-like superantigens (SEls). Some of…”
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2
spa Types and Staphylococcal Enterotoxin Production of Staphylococcus aureus Isolated from Wild Boar
Published in Microbial ecology (01-10-2023)“…Little is known about the structure of S. aureus population and the enterotoxin gene content in wild boar. In 1025 nasal swabs from wild boars, 121 S. aureus…”
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3
Production of staphylococcal enterotoxins in microbial broth and milk by Staphylococcus aureus strains harboring seh gene
Published in International journal of food microbiology (17-10-2016)“…Twenty Staphylococcus aureus strains harboring seh gene, including one carrying also sec gene and 11 sea gene, were grown in BHI+YE broth and milk and were…”
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4
Production of Staphylococcal Enterotoxins D and R in Milk and Meat Juice by Staphylococcus aureus Strains
Published in Foodborne pathogens and disease (01-04-2017)“…Seventeen Staphylococcus aureus strains were tested for production of staphylococcal enterotoxin D (SED) and staphylococcal enterotoxin R (SER) in milk and…”
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5
The Impact of Graphite Oxide Nanocomposites on the Antibacterial Activity of Serum
Published in International journal of molecular sciences (09-07-2021)“…Nanoparticles can interact with the complement system and modulate the inflammatory response. The effect of these interactions on the complement activity…”
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Identification of Yersinia enterocolitica isolates from humans, pigs and wild boars by MALDI TOF MS
Published in BMC microbiology (17-08-2018)“…Yersinia enterocolitica is widespread within the humans, pigs and wild boars. The low isolation rate of Y. enterocolitica from food or environmental and…”
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Genetic Diversity and Incidence of Virulence-Associated Genes of Arcobacter butzleri and Arcobacter cryaerophilus Isolates from Pork, Beef, and Chicken Meat in Poland
Published in BioMed research international (01-01-2015)“…Incidence of 9 virulence-associated genes and genetic diversity was determined in 79 A. butzleri and 6 A. cryaerophilus isolates from pork, beef, and chicken…”
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Population Structure and Oxacillin Resistance of Staphylococcus aureus from Pigs and Pork Meat in South-West of Poland
Published in BioMed research international (01-01-2015)“…The genotypes and oxacillin resistance of 420 S. aureus isolates from pigs (n=203) and pork (n=217) were analyzed. Among 18 spa types detected in S. aureus…”
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9
Genotype and enterotoxigenicity of Staphylococcus epidermidis isolate from ready to eat meat products
Published in International journal of food microbiology (16-07-2016)“…We have previously shown that potentially pathogenic isolates of Staphylococcus epidermidis occur at high incidence in ready-to-eat food. Now, within 164…”
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10
Characterization of Escherichia coli Strains Derived from Cow Milk of Subclinical and Clinical Cases of Mastitis
Published in Applied sciences (01-01-2021)“…Mastitis is a major economic problem in dairy herds, as it might decrease fertility, and negatively affect milk quality and milk yield. Out of over 150…”
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Temporal expression of staphylococcal enterotoxin h in comparison with accessory gene regulator-dependent and -independent enterotoxins
Published in Journal of food protection (01-02-2012)“…Using sandwich enzyme-linked immunosorbent assay (ELISA), the production of staphylococcal enterotoxin (SE) H was determined in 22 Staphylococcus aureus…”
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Genetic Diversity and Distribution of Virulence-Associated Genes in Y. enterocolitica and Y. enterocolitica -Like Isolates from Humans and Animals in Poland
Published in Pathogens (Basel) (13-01-2021)“…widespread within domestic and wild-living animals, is a foodborne pathogen causing yersiniosis. The goal of this study was to assess a genetic similarity of…”
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13
Genotypes, antibiotic resistance, and virulence factors of staphylococci from ready-to-eat food
Published in Foodborne pathogens and disease (01-01-2012)“…Sixty-seven staphylococcal isolates belonging to 12 species were obtained from 70 ready-to-eat food products. Staphylococcus aureus (n=25), and Staphylococcus…”
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14
Effect of Radiant Catalytic Ionization and Ozonation on Salmonella spp. on Eggshells
Published in Foods (14-08-2022)“…Three Salmonella enterica strains were used in the study (serovars: S. enteritidis, S. typhimurim and S. virchow). This study evaluated the efficacy of radiant…”
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15
Genotypes and enterotoxin gene content of S. aureus isolates from poultry
Published in Veterinary microbiology (26-08-2010)“…Little is still known about the genotypes and prevalence of enterotoxin genes in animal-derived Staphylococcus aureus strains. In this study, spa type, the…”
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16
Characterization of borderline oxacillin-resistant Staphylococcus aureus isolated from food of animal origin
Published in Journal of food protection (01-07-2010)“…In this study, the molecular characteristics of food-derived oxacillin-resistant Staphylococcus aureus were determined. Eight borderline oxacillin-resistant…”
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Production of staphylococcal enterotoxin R by Staphylococcus aureus strains
Published in Foodborne pathogens and disease (01-08-2012)“…Staphylococcal enterotoxin D and R (SED, SER) production was determined in 24 S. aureus strains harboring sed gene. Seven of them were not able to produce SED…”
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18
Enterotoxin gene content in Staphylococcus aureus from the human intestinal tract
Published in FEMS microbiology letters (01-07-2009)“…Enterotoxigenic Staphylococcus aureus has been associated with staphylococcal food poisoning, which in a number of patients is accompanied by gastroenteritis…”
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Effect of Radiant Catalytic Ionization and Ozonation on ISalmonella/I spp. on Eggshells
Published in Foods (01-08-2022)“…Three Salmonella enterica strains were used in the study (serovars: S. enteritidis, S. typhimurim and S. virchow). This study evaluated the efficacy of radiant…”
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