Search Results - "Buysens, Saskia"
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In-Depth Observation on the Microbial and Fungal Community Structure of Four Contrasting Tomato Cultivation Systems in Soil Based and Soilless Culture Systems
Published in Frontiers in plant science (05-11-2020)“…As soil and soilless culture systems are highly dynamic environments, the structure of rhizosphere microbial communities is consistently adapting. There is a…”
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Utilization of derivatives from nutrient recovery processes as alternatives for fossil-based mineral fertilizers in commercial greenhouse production of Lactuca sativa L
Published in Scientia horticulturae (26-01-2016)“…•Manure and digestate derivatives were compared to mineral fertilizer efficiency.•The impact on soil fertility, crop quality and production was examined.•No…”
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Analysis of tomato taste using two types of electronic tongues
Published in Sensors and actuators. B, Chemical (14-04-2008)“…In this study the potential of two types of electronic tongues as rapid techniques to analyze taste is evaluated. The first electronic tongue was developed at…”
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Does acidification increase the nitrogen fertilizer replacement value of bio‐based fertilizers?
Published in Journal of plant nutrition and soil science (01-12-2017)“…Acidification of manure, digestate and their processed derivatives has been proposed as a technique to, amongst others, mitigate ammonia emissions related to…”
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Report on the effectiveness of vegetative barriers to regulate simulated fluxes of runoff and sediment in open agricultural landscapes (Flanders, Belgium)
Published in Land degradation & development (01-09-2021)“…Vegetative barriers are increasingly used to reduce sediment export from cropland and thus mitigate negative off‐site consequences of soil erosion. Here, we…”
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Does acidification increase the nitrogen fertilizer replacement value ofᅡ bio-based fertilizers?
Published in Journal of plant nutrition and soil science (01-12-2017)“…Acidification of manure, digestate and their processed derivatives has been proposed as a technique to, amongst others, mitigate ammonia emissions related to…”
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Schizochytrium as a replacement for fish oil in a fishmeal free diet for jade perch, Scortum barcoo (McCulloch & Waite)
Published in Aquaculture research (01-06-2016)“…A 10‐week trial was conducted to determine the response of juvenile jade perch Scortum barcoo on the replacement of dietary fish oil (FO) in a fishmeal free…”
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Predicting sensory attributes of different chicory hybrids using physico-chemical measurements and visible/near infrared spectroscopy
Published in Postharvest biology and technology (01-09-2008)“…Chicory (witloof) is a typically Belgian vegetable appreciated for its slightly bitter taste. Up until now no measurements exist to objectively quantify the…”
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Involvement of Pyochelin and Pyoverdin in Suppression of Pythium-Induced Damping-Off of Tomato by Pseudomonas aeruginosa 7NSK2
Published in Applied and Environmental Microbiology (01-03-1996)“…Services AEM Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley Reddit StumbleUpon…”
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Mapping consumer liking of tomatoes with fast aroma profiling techniques
Published in Postharvest biology and technology (01-11-2005)“…This paper focuses on relating consumer preference data of tomato cultivars to novel aroma profiling methods as a basis for fast screening of new cultivars…”
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Zinc affects siderophore-mediated high affinity iron uptake systems in the rhizosphere Pseudomonas aeruginosa 7NSK2
Published in Biometals (1993)“…Zinc concentrations ranging between 0.1 and 1 mM only slightly reduced maximal growth of wild-type Pseudomonas aeruginosa 7NSK2 in iron-limiting casamino acid…”
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Involvement of pyochelin and pyoverdin in suppresion of Pythium-induced damping-off of tomato by Pseudomonas aeruginosa 7NSK2
Published in Applied and environmental microbiology (01-03-1996)“…Pseudomonas aeruginosa 7NSK2 was shown to be an efficient antagonist of Pythium-induced damping-off. The role of pyochelin and pyoverdin in the suppression of…”
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A simple technique to overcome vitrification inGypsophila paniculata L
Published in Plant cell, tissue and organ culture (01-12-1989)Get full text
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A simple technique to overcome vitrification in Gypsophila paniculata L
Published in Plant cell, tissue and organ culture (01-01-1989)Get full text
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