Search Results - "Buxton, D.R"

Strategies for preventing milk fever in dairy cattle by Horst, R L, Goff, J P, Reinhardt, T A, Buxton, D R

“…Milk fever is a complex metabolic disorder that occurs at the onset of lactation. Clinical symptoms of this disease include inappetence, tetany, inhibition of…”
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Kinetics of cell-wall digestion of orchardgrass and alfalfa silages treated with cellulase and formic acid by Nadeau, E M, Buxton, D R, Lindgren, E, Lingvall, P

“…The objectives of this study were to determine the effects of cellulase (from Trichoderma longibrachiatum) combined with formic acid, applied before ensiling,…”
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Comparative economic analysis of perennial, annual, and intercrops for biomass production by Hallam, A., Anderson, I.C., Buxton, D.R.

“…Herbaceous crops may be an important source of renewable energy. Production costs can be more competitive by increasing yields so that overhead costs are…”
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Quality-related characteristics of forages as influenced by plant environment and agronomic factors by Buxton, Dwayne R.

“…The most important factor influencing forage quality is herbage maturity. For example, a 1-week delay in harvesting of alfalfa ( Medicago sativa L.) will…”
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Genetic modification of lignin concentration affects fitness of perennial herbaceous plants by CASLER, M. D, BUXTON, D. R, VOGEL, K. P

“…Populations of four perennial herbaceous species that were genetically modified for altered lignin content (or associated forage digestibility) by conventional…”
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Cell-wall composition of maize internodes of varying maturity by Morrison, T.A, Jung, H.G, Buxton, D.R, Hatfield, R.D

“…Incorporation of polysaccharides, hydroxycinnamic acids, and lignin were quantified in successive internodes along the maize (Zea mays L.) stalk, which…”
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Enzyme, bacterial inoculant, and formic acid effects on silage composition of orchardgrass and alfalfa by Nadeau, E M, Buxton, D R, Russell, J R, Allison, M J, Young, J W

“…We evaluated the effects of cellulase (from Trichoderma longibrachiatum) application rates on neutral detergent fiber (NDF) concentration and fermentation…”
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Agronomy Journal Turns One Hundred by Pearson, C.H, Ernst, S.M, Barbarick, K.A, Hatfield, J.L, Peterson, G.A, Buxton, D.R

“…During 2008 we celebrate the centennial anniversary of Agronomy Journal. Many people have certainly been influenced in some way by the science published during…”
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Performance of sweet and forage sorghum grown continuously, double-cropped with winter rye, or in rotation with soybean and maize by Buxton, D.R, Anderson, I.C, Hallam, A

“…Double-cropping sorghum [Sorghum bicolor (L.) Moench] with winter rye (Secale cereale L.) could increase annual dry matter production in the North-Central…”
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Forage quality variation among maize inbreeds: in vitro fiber digestion kinetics and prediction with NIRS by Jung, H.G, Mertens, D.R, Buxton, D.R

“…The nutritive value of forage maize (Zea mays L.) may be improved through genetic selection for increased rate of fiber digestion or decreased indigestible…”
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Sorghum intercropping effects on yield, morphology, and quality of forage soybean by Redfearn, D.D, Buxton, D.R, Devine, T.E

“…Shading patterns when two forage species are intercropped may be different than in a monocrop environment. Our objectives were to quantify yield and forage…”
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Forage Quality Variation among Maize Inbreds: In Vitro Fiber Digestion Kinetics and Prediction with NIRS by Jung, H. G., Mertens, D. R., Buxton, D. R.

“…The nutritive value of forage maize (Zea mays L.) may be improved through genetic selection for increased rate of fiber digestion or decreased indigestible…”
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Cropping system effects on nitrogen removal, soil nitrogen, aggregate stability, and subsequent corn grain yield by Anderson, I.C, Buxton, D.R, Karlen, D.L, Cambardella, C

“…Cropping systems can affect soil quality and productivity of subsequent crops. We conducted this study to evaluate effects of several annual and perennial crop…”
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Degradability of cell-wall polysaccharides in maize internodes during stalk development by Jung, H.G. (USDA, ARS, Univ. of Minnesota, St. Paul, MN.), Morrison, T.A, Buxton, D.R

“…Limitations to degradation of forage cell-wall constituents in maturing plant tissue are not fully understood, which limits progress in developing cultivars…”
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Neonatal exposure to progesterone and estradiol alters uterine morphology and luminal protein content in adult beef heifers by Bartol, F.F., Johnson, L.L., Floyd, J.G., Wiley, A.A., Spencer, T.E., Buxton, D.F., Coleman, D.A.

“…Exposure of the developing urogenital tract to steroids can affect structure and function of adult tissues and compromise reproductive performance. This study…”
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Content and deposition rates of cellulose, hemicellulose, and lignin during regrowth of forage grasses and legumes by Bidlack, J.E, Buxton, D.R

“…Cell-wall (CW) components greatly influence digestibility of forages as they mature. There is only limited information on the timing of rates of deposition of…”
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Inhibition of ruminal cellulose fermentation by extracts of the perennial legume cicer milkvetch (Astragalus cicer) by WEIMER, P. J, HATFIELD, R. D, BUXTON, D. R

“…Cicer milkvetch (Astragalus cicer L.) is a perennial legume used as a pasture or rangeland plant for ruminants. A study was undertaken to determine whether…”
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Chemical regulation of growth, yield, and digestibility of alfalfa and smooth bromegrass by Bidlack, J.E. (University of Central Oklahoma, Edmond, OK.), Buxton, D.R

“…In addition to enabling manipulation of plant growth and development, growth regulators have potential for increasing forage digestibility. This study focuses…”
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Genetic variation in alfalfa for ruminal protein degradability by Broderick, G.A, Buxton, D.R

“…Protein in alfalfa is extensively degraded in the rumen and is often wasted due to excessive ammonia formation. The objective of this study was to determine if…”
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Phenylalanine ammonia lyase as a precursory enzyme of legume stem lignification by Bidlack, J.E, Buxton, D.R, Shibles, R.M, Anderson, I.C

“…In some instances, lignin content may not be significantly correlated with phenylalanine ammonia lyase (PAL) activity because: (1) PAL is not committed…”
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