Search Results - "Busk, Hans"

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  1. 1

    Changes in Porcine Muscle Water Characteristics during Growth—An in Vitro Low-Field NMR Relaxation Study by Bertram, Hanne Christine, Rasmussen, Marianne, Busk, Hans, Oksbjerg, Niels, Karlsson, Anders Hans, Andersen, Henrik Jørgen

    Published in Journal of magnetic resonance (1997) (01-08-2002)
    “…This study investigates the effects of developmental stage and muscle type on the mobility and distribution of water within skeletal muscles, using low-field…”
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    Journal Article
  2. 2

    Compensatory growth in slaughter pigs—in vitro muscle protein turnover at slaughter, circulating IGF-I, performance and carcass quality by Therkildsen, Margrethe, Vestergaard, Mogens, Busk, Hans, Jensen, Mogens T., Riis, Bent, Karlsson, Anders Hans, Kristensen, Lars, Ertbjerg, Per, Oksbjerg, Niels

    Published in Livestock production science (01-06-2004)
    “…Nine litters, each of four female and four castrated male pigs (Duroc×Landrace×Large White), were allocated to four treatments according to sex and weaning…”
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  3. 3

    Water properties during cooking of pork studied by low-field NMR relaxation: effects of curing and the RN −-gene by Bertram, Hanne Christine, Engelsen, Søren Balling, Busk, Hans, Karlsson, Anders Hans, Andersen, Henrik Jørgen

    Published in Meat science (01-02-2004)
    “…Using low-field NMR transverse relaxation measurements, the physico-chemical state of water in meat was followed continuously during cooking of 20 uncured and…”
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  4. 4

    On-line measurements in pig carcass classification: Repeatability and variation caused by the operator and the copy of instrument by Olsen, Eli V., Candek-Potokar, Marjeta, Oksama, Marjatta, Kien, Stefan, Lisiak, Dariusz, Busk, Hans

    Published in Meat science (2007)
    “…For nearly all pigs slaughtered in the EU, the lean meat content is assessed on-line at the slaughter line. The assessment is made indirectly by an instrument…”
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  5. 5

    On-line pork carcass grading with the autofom ultrasound system by Brondum, J. (Royal Veterinary and Agricultural University, Frederiksberg, Denmark.), Egebo, M, Agerskov, C, Busk, H

    Published in Journal of animal science (01-07-1998)
    “…On-line pork carcass grading with the Autofom ultrasound system is described. The system consists of 16 ultrasound transducers positioned in a frame. The…”
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  6. 6

    Changes in orcine muscle water characteristics during growth--an in vitro low-field NMR relaxation study by Bertram, Hanne Christine, Rasmussen, Marianne, Busk, Hans, Oksbjerg, Niels, Karlsson, Anders Hans, Andersen, Henrik Jørgen

    Published in Journal of magnetic resonance (1997) (01-08-2002)
    “…This study investigates the effects of developmental stage and muscle type on the mobility and distribution of water within skeletal muscles, using low-field…”
    Get full text
    Journal Article
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    Different rearing intensities of gilts:: I. Effects on subsequent milk yield and reproduction by Sørensen, Martin Tang, Danielsen, Viggo, Busk, Hans

    Published in Livestock production science (01-05-1998)
    “…Growth, subsequent milk yield and subsequent reproduction traits were recorded in an initial number of 72 gilts subjected to one of three different rearing…”
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    Defective monocyte function in Legionnaires' disease complicating hairy cell leukaemia by Nielsen, H, Bangsborg, J, Rechnitzer, C, Jacobsen, N, Busk, H E

    Published in Acta medica Scandinavica (01-01-1986)
    “…We describe a case of Legionnaires' disease in a 64-year-old man, in which hairy cell leukaemia was diagnosed after the onset of the infection. Immunological…”
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    Journal Article