Search Results - "Burak Disli, H."

From cattle to pastirma: Contamination source of methicillin susceptible and resistant Staphylococcus aureus (MRSA) along the pastirma production chain by Gungor, Candan, Barel, Mukaddes, Dishan, Adalet, Burak Disli, H., Koskeroglu, Kursat, Onmaz, Nurhan Ertas

“…This study was designed to determine the prevalence of Methicillin Susceptible S. aureus (MSSA) and Methicillin-Resistant S. aureus (MRSA) and their source of…”
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Profile of Aliarcobacter spp. from edible giblets: Genetic diversity, antibiotic resistance, biofilm formation by Gungor, Candan, Hizlisoy, Harun, Ertas Onmaz, Nurhan, Gundog, Dursun Alp, Barel, Mukaddes, Disli, H. Burak, Dishan, Adalet, Al, Serhat, Yildirim, Yeliz, Gonulalan, Zafer

“…Aliarcobacter spp. are recognized as emerging foodborne pathogens and consumption of foods contaminated with them can be a hazard to human and animal health…”
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Mycotoxigenic and phylogenetic perspective to the yeasts and filamentous moulds in mould-matured Turkish cheese by Ertas Onmaz, Nurhan, Gungor, Candan, Al, Serhat, Dishan, Adalet, Hizlisoy, Harun, Yildirim, Yeliz, Kasap Tekinsen, Filiz, Disli, H. Burak, Barel, Mukaddes, Karadal, Fulden

“…This study was conducted to determine the diversity of yeasts and filamentous moulds in mould-matured cheese (MMC) consumed in Turkey. Overall, 120 samples…”
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Profiles of Campylobacter jejuni from raw retail chicken meat: genetic diversity, pathogenic features, and antibiotic resistance by Hizlisoy, Harun, Barel, Mukaddes, Dishan, Adalet, Al, Serhat, Gungor, Candan, Koskeroglu, Kursat, Disli, H. Burak, Hizlisoy, Serhat, Onmaz, Nurhan Ertas, Yildirim, Yeliz, Gonulalan, Zafer, Gumussoy, K. Semih

“…Summary The study aimed to assess Campylobacter jejuni prevalence in chicken meat, biofilm formation, virulence factors, antibiotic resistance, and molecular…”
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Escherichia coli O157 in fish: Prevalence, antimicrobial resistance, biofilm formation capacity, and molecular characterization by Onmaz, Nurhan Ertas, Yildirim, Yeliz, Karadal, Fulden, Hizlisoy, Harun, Al, Serhat, Gungor, Candan, Disli, H. Burak, Barel, Mukaddes, Dishan, Adalet, Akai Tegin, Ruslan Adil, Simsek, Emrah

“…This study was performed to survey the incidence of Escherichia coli O157:H7 contamination in fish samples which were obtained from different fish farms and…”
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