Search Results - "Buldgen, André"
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Factors affecting intake by grazing ruminants and related quantification methods: a review
Published in Biotechnologie, agronomie, société et environnement (01-01-2009)“…The aim of this review is to discuss the factors affecting intake of grazing ruminants and its main quantification methods. Level of intake depends on many…”
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Nutritional and environmental consequences of dietary fibre in pig nutrition: a review
Published in Biotechnologie, agronomie, société et environnement (01-01-2008)“…Conséquences nutritionnelles et environnementales des fibres alimentaires dans la nutrition du porc : une revue. Etant donné leurs fonctionnalités multiples,…”
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Bovine colostrum as a natural growth promoter for newly weaned piglets: a review
Published in Biotechnologie, agronomie, société et environnement (01-01-2008)“…Utilisation du colostrum bovin en tant que promoteur de croissance naturel chez le porcelet au sevrage : synthèse bibliographique. L'objectif de cette synthèse…”
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Mineral content of tropical fruits and unconventional foods of the Andes and the rain forest of Colombia
Published in Food chemistry (01-04-2006)“…A total of 68 species of starchy foods, tropical fruits, leaves and tubers (101 samples), were collected on the foothills of the Colombian Andes and in the…”
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Some suitable grasses and legumes for ley pastures in Sudanian Africa: the case of the Borgou region in Benin
Published in Biotechnologie, agronomie, société et environnement (01-01-2008)“…Graminées et légumineuses adaptées à la jachère fourragère des régions soudaniennes de l'Afrique de l'Ouest : le cas du Borgou au Bénin. Dans la région…”
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Ripening influences banana and plantain peels composition and energy content
Published in Tropical animal health and production (2011)“…Musa sp. peels are widely used by smallholders as complementary feeds for cattle in the tropics. A study of the influence of the variety and the maturation…”
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Effect of inoculum and pepsin–pancreatin hydrolysis on fibre fermentation measured by the gas production technique in pigs
Published in Animal feed science and technology (2007)“…Two experiments were undertaken to adapt the in vitro gas production technique in syringes, used for ruminants, to fibre fermentation studies in the large…”
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Nutritional value and intake of aquatic ferns ( Azolla filiculoides Lam. and Salvinia molesta Mitchell.) in sows
Published in Animal feed science and technology (2010)“…Aquatic ferns (AFs) such as Azolla filiculoides and Salvinia molesta are grown on swine lagoons in the tropics and used in diets for pigs. The present work is…”
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Nutritional value of aquatic ferns ( Azolla filiculoides Lam. and Salvinia molesta Mitchell) in pigs
Published in Animal feed science and technology (02-03-2009)“…Aquatic ferns (AFs) such as Azolla filiculoides and Salvinia molesta are grown on swine lagoons in the tropics and used to feed pigs. The present work aimed to…”
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Effect of pig faecal donor and of pig diet composition on in vitro fermentation of sugar beet pulp
Published in Animal feed science and technology (15-01-2007)“…Two experiments were undertaken to investigate the influence of (1) pig bodyweight and (2) dietary fibre content of the diet on the in vitro gas production of…”
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Chemical composition, nutritive value and voluntary intake of tropical tree foliage and cocoyam in pigs
Published in Journal of the science of food and agriculture (15-08-2005)“…The composition of the leaves of cocoyam (Xanthosoma sagittifolium) and of two trees (Trichanthera gigantea and mulberry, Morus alba), their nutritive value in…”
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Evaluation of green forage intake and digestibility in ruminants using near infrared reflectance spectroscopy (NIRS): Developing a global calibration
Published in Animal feed science and technology (2009)“…The objective of this study was to evaluate the potential of near infrared reflectance spectroscopy (NIRS), applied to forage and/or faeces, to estimate the in…”
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Chemical composition and nutritive value of peach palm (Bactris gasipaes Kunth) in rats
Published in Journal of the science of food and agriculture (01-07-2005)“…The peach palm (Bactris gasipaes Kunth) is the starchy fruit of a palm tree widely cultivated in Central and South America. The present study aimed at…”
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Intensification agricole en région sahélo-soudanienne 1. Itinéraires techniques dans un contexte à risques
Published in Biotechnologie, agronomie, société et environnement (01-01-1997)Get full text
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Intensification agricole en région sahélo-soudanienne 2. Productivité et risques économiques
Published in Biotechnologie, agronomie, société et environnement (01-01-1997)Get full text
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Effect of a bovine colostrum whey supplementation on growth performance, faecal Escherichia coli population and systemic immune response of piglets at weaning
Published in Animal (Cambridge, England) (01-05-2008)“…This study examined the effect of a bovine colostrum whey supplementation on growth performance, feed intake, faecal Escherichia coli population and systemic…”
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Effects of oral supplementation with bovine colostrum on the immune system of weaned piglets
Published in Research in veterinary science (01-08-2007)“…The aim of this study was to evaluate the influence of bovine colostrum supplementation on the immune system of weaned piglets in a context of a full ban of…”
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Effect of bovine colostrum supplementation on cytokine mRNA expression in weaned piglets
Published in Livestock science (01-05-2007)“…The aim of this study was to evaluate the influence of bovine colostrum supplementation on the immune Th1/Th2 response in weaned piglets. After weaning at…”
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