Effects of three reflective mulches on yield and fruit composition of coastal New England winegrapes

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Bibliographic Details
Published in:	American journal of enology and viticulture Vol. 60; no. 3; pp. 332 - 338
Main Authors:	Sandler, Hilary A, Brock, Paul E. II, Vanden Heuvel, Justine E
Format:	Journal Article
Language:	English
Published:	Davis, CA American Society for Enology and Viticulture 01-09-2009
Subjects:	Agronomy. Soil science and plant productions Biological and medical sciences buds canopy gaps coasts Food industries fruit composition fruit quality Fundamental and applied biological sciences. Psychology herbicides light intensity mulches photosynthesis reflectance soil temperature solar radiation vines vineyard soils vineyards viticulture wine grapes yield components New England region United States North America America Composition Fruit Vitis Temperate zone Soil management Light interception Wine industry vineyard floor management Vineyard Fruit crop Vitidaceae Dicotyledones Food industry Grape Angiospermae Liana New England Phenols Spermatophyta Mulching Organic compounds phenolics
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