Search Results - "Broadley, M.R"
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Selenium concentration and speciation in biofortified flour and bread: Retention of selenium during grain biofortification, processing and production of Se-enriched food
Published in Food chemistry (15-06-2011)“…► The Se content and species in flour and bread produced from biofortified wheat was assessed. ► Total Se in flour increased by ∼170ng/g with 10g/ha selenate…”
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Inter-cultivar variation in soil-to-plant transfer of radiocaesium and radiostrontium in Brassica oleracea
Published in Journal of environmental radioactivity (01-05-2016)“…Radiocaesium and radiostrontium enter the human food chain primarily via soil-plant transfer. However, uptake of these radionuclides can differ significantly…”
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method to assess taxonomic variation in shoot caesium concentration among flowering plants
Published in Environmental pollution (1987) (01-09-1999)“…A method was developed to obtain relative shoot caesium (Cs) concentration data from the literature and assess the influence of plant taxonomy on these values…”
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Relative values of physiological parameters of P response of different genotypes can be measured in experiments with only two P treatments
Published in Plant and soil (01-03-2006)“…Improved methods for selecting cultivars for their ability to grow well on low P soils will improve productivity and minimise pollution. Estimates are required…”
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The nutritional quality of cereals varies geospatially in Ethiopia and Malawi
Published in Nature (London) (03-06-2021)“…Micronutrient deficiencies (MNDs) remain widespread among people in sub-Saharan Africa 1 – 5 , where access to sufficient food from plant and animal sources…”
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Mehlich 3 as an indicator of grain nutrient concentration for five cereals in sub-Saharan Africa
Published in Field crops research (01-03-2024)“…Soil testing for available nutrients is an important tool to determine fertilizer rates, however many standard methods test the availability of a single…”
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Biofortifying crops with essential mineral elements
Published in Trends in plant science (01-12-2005)“…Humans require more than 22 mineral elements, which can all be supplied by an appropriate diet. However, the diets of populations subsisting on cereals, or…”
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Developing a dynamic model for glasshouse lettuce growth and nitrate accumulation
Published in Acta horticulturae (01-01-2004)“…This paper presents a framework for a dynamic mechanistic model for predicting lettuce dry matter accumulation and nitrate concentration during growth. The…”
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Spatial prediction of the concentration of selenium (Se) in grain across part of Amhara Region, Ethiopia
Published in The Science of the total environment (01-09-2020)“…Grain and soil were sampled across a large part of Amhara, Ethiopia in a study motivated by prior evidence of selenium (Se) deficiency in the Region's…”
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Tackling Drought Stress: RECEPTOR-LIKE KINASES Present New Approaches
Published in The Plant cell (01-06-2012)“…Global climate change and a growing population require tackling the reduction in arable land and improving biomass production and seed yield per area under…”
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Biofortification of UK food crops with selenium
Published in Proceedings of the Nutrition Society (01-05-2006)“…Se is an essential element for animals. In man low dietary Se intakes are associated with health disorders including oxidative stress-related conditions,…”
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Selenium in commercial beer and losses in the brewing process from wheat to beer
Published in Food chemistry (01-09-2015)“…•The manufacturing of Se-enriched products is now a target of numerous research works.•This article presents a great survey about the amount of selenium that…”
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Soil factors affecting selenium concentration in wheat grain and the fate and speciation of Se fertilisers applied to soil
Published in Plant and soil (01-07-2010)“…UK crops have a low selenium (Se) status, therefore Se fertilisation of wheat (Triticum aestivum L.) at 10 field sites was investigated and the effect on the…”
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Inter-varietal variation in caesium and strontium uptake by plants: a meta-analysis
Published in Journal of environmental radioactivity (01-01-2015)“…Radiocaesium and radiostrontium enter the foodchain primarily via plant root uptake. Selecting varieties of crop that display low accumulation of these…”
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Changes in gene expression in Arabidopsis shoots during phosphate starvation and the potential for developing smart plants
Published in Plant physiology (Bethesda) (01-06-2003)“…Our aim was to generate and prove the concept of "smart" plants to monitor plant phosphorus (P) status in Arabidopsis. Smart plants can be genetically…”
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Dietary characteristics of adult women participating in the BiZiFED trial (Biofortified Zinc Flour to Eliminate Zinc Deficiency), Pakistan
Published in Proceedings of the Nutrition Society (2018)“…Total energy, macro and micronutrient, and dietary fiber intake were calculated from 24-hour dietary recall through Windiet 2005® software, while total dietary…”
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Impact of sulphur fertilisation on crop response to selenium fertilisation
Published in Plant and soil (01-07-2010)“…UK wheat (Triticum aestivum L.) has a low selenium (Se) concentration and agronomic biofortification with Se is a proposed solution. A possible limitation is…”
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Phylogenetic variation in the shoot mineral concentration of angiosperms
Published in Journal of experimental botany (01-02-2004)“…The calcium (Ca) concentration of plant shoot tissues varies systematically between angiosperm orders. The phylogenetic variation in the shoot concentration of…”
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Cesium toxicity in Arabidopsis
Published in Plant physiology (Bethesda) (01-11-2004)“…Cesium (Cs) is chemically similar to potassium (K). However, although K is an essential element, Cs is toxic to plants. Two contrasting hypotheses to explain…”
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