Search Results - "Brlek, Tea"

  • Showing 1 - 10 results of 10
Refine Results
  1. 1

    Chemometric approach for assessing the quality of olive cake pellets by Brlek, Tea, Pezo, Lato, Voća, Neven, Krička, Tajana, Vukmirović, Đuro, Čolović, Radmilo, Bodroža-Solarov, Marija

    Published in Fuel processing technology (01-12-2013)
    “…This article investigates the influence of processing parameters (conditioning and binder content), on quality of fuel agro-pellets produced from four olive…”
    Get full text
    Journal Article
  2. 2

    Influence of grinding method and grinding intensity of corn on mill energy consumption and pellet quality by Vukmirović Đuro M., Lević Jovanka D., Fišteš Aleksandar Z., Čolović Radmilo R., Brlek Tea I., Čolović Dušica S., Đuragić Olivera M.

    Published in Hemijska industrija (01-01-2016)
    “…In recent years there is an emerging trend of coarse grinding of cereals in production of poultry feed due to positive influence of coarse particles on poultry…”
    Get full text
    Journal Article
  3. 3

    A business model in agricultural production in Serbia, developing towards sustainability by Zecevic, Mila, Pezo, Lato, Bodroza-Solarov, Marija, Brlek, Tea, Krulj, Jelena, Kojić, Jovana, Marić, Boško

    Published in Ekonomika poljoprivrede (1979) (01-01-2019)
    “…Agricultural production is a Serbian main economic sector, presenting a base for the food industry. By analysing the public available data of the agriculture…”
    Get full text
    Journal Article
  4. 4

    The quality analyses of olive cake fuel pellets - mathematical approach by Brlek Tea I., Pezo Lato L., Voća Neven M., Vukmirović Đuro M., Čolović Radmilo R., Kiš Darko E., Brkljača Jovana S.

    Published in Hemijska industrija (01-01-2016)
    “…This article investigates the effect of processing parameters (conditioning temperature and binder content), on final quality of produced agro-pellets for heat…”
    Get full text
    Journal Article
  5. 5

    Importance of feed structure (particle size) and feed form (mash vs. pellets) in pig nutrition – A review by Vukmirović, Đuro, Čolović, Radmilo, Rakita, Slađana, Brlek, Tea, Đuragić, Olivera, Solà-Oriol, David

    Published in Animal feed science and technology (01-11-2017)
    “…•Reduction of feed particle size improves pigs’ performance.•Pelleting induces intensive grinding of particles.•On the other hand, fine particle size of the…”
    Get full text
    Journal Article
  6. 6

    Effect of microwave heating on content of cyanogenic glycosides in linseed by Ivanov Dušica, Kokić Bojana, Brlek Tea, Čolović Radmilo, Vukmirović Đuro, Lević Jovanka, Sredanović Slavica

    Published in Ratarstvo i povrtarstvo (01-01-2012)
    “…Linseed is a good source of linoleic (LA, 18:2, n-6) and especially α-linolenic acid (ALA, 18:3, n-3), ω6 and ω-3 polyunsaturated fatty acids (PUFA), which are…”
    Get full text
    Journal Article
  7. 7

    The effects of sugar beet molasses on wheat straw pelleting and pellet quality. A comparative study of pelleting by using a single pellet press and a pilot-scale pellet press by Mišljenović, Nevena, Čolović, Radmilo, Vukmirović, Đuro, Brlek, Tea, Bringas, Carlos Salas

    Published in Fuel processing technology (01-04-2016)
    “…The main aim of this paper is to investigate the effects of molasses on wheat straw pelleting and physical pellet quality. Molasses was added at weight…”
    Get full text
    Journal Article
  8. 8

    Extraction methods of Amaranthus sp. grain oil isolation by Krulj, Jelena, Brlek, Tea, Pezo, Lato, Brkljača, Jovana, Popović, Sanja, Zeković, Zoran, Bodroža Solarov, Marija

    “…BACKGROUND Amaranthus sp. is a fast‐growing crop with well‐known beneficial nutritional values (rich in protein, fat, dietary fiber, ash, and minerals,…”
    Get full text
    Journal Article
  9. 9

    A BUSINESS MODEL IN AGRICULTURAL PRODUCTION IN SERBIA, DEVELOPING TOWARDS SUSTAINABILITY by Mila Zecevic, Lato Pezo, Marija Bodroza-Solarov, Tea Brlek, Jelena Krulj, Jovana Kojić, Boško Marić

    Published in Ekonomika poljoprivrede (1979) (01-06-2019)
    “…Agricultural production is a Serbian main economic sector, presenting a base for the food industry. By analysing the public available data of the agriculture…”
    Get full text
    Journal Article
  10. 10