Search Results - "Briñez, Wilfido"

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    El Efecto de bioaditivos en indicadores bioproductivos de cobayas (Cavia porcellus) nulíparas y sus crías by Miranda-Yuquilema, José E, Taboada-Pico, Juan, Briñez-Briñez, Wilfido

    Published in Revista MVZ Córdoba (2022)
    “…Objective. To evaluate the effect of biopreparations obtained from agroindustrial by-products fermented with lactic acid bacteria and yeasts on the…”
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    Journal Article
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    PSVI-7 Effect of substrates of agroindustrial wastes fermented with LAB and yeasts on productive, reproductive and health indicators in primiparous guinea pigs by Taboada, Juan, Briñez, Wilfido, Miranda, José E, Marin, Alfredo

    Published in Journal of animal science (08-10-2021)
    “…Abstract El objetivo de este estudio fue evaluar el posible efecto probiótico del sustrato de residuos agroindustriales fermentado con BAL y levaduras sobre…”
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    Inactivation by ultrahigh-pressure homogenization of Escherichia coli strains inoculated into orange juice by Briñez, Wilfido José, Roig-Sagués, Artur X, Hernández Herrero, M Manuel, Guamis López, Búenaventura

    Published in Journal of food protection (01-05-2006)
    “…The aim of this work was to evaluate the efficacy of ultrahigh-pressure homogenization (UHPH) for inactivation and/or sublethal injury of two strains of…”
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    Inactivation of Listeria innocua in milk and orange juice by ultrahigh-pressure homogenization by Briñez, Wilfido José, Roig-Sagués, Artur X, Hernández Herrero, M Manuela, Guamis López, Buenaventura

    Published in Journal of food protection (01-01-2006)
    “…The aim of this work was to evaluate the bactericidal efficacy of ultrahigh-pressure homogenization (UHPH) against Listeria innocua ATCC 33090 inoculated into…”
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    Journal Article
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    Comparacion de modelos sigmoidales aplicados al crecimiento de lactococcus lactis subsp. lactis by Castro, Gustavo, Valbuena, Emiro, Sanchez, Edgar, Brinez, Wilfido, Vera, Henry, Leal, Merlis

    “…La microbiología predictiva es una herramienta útil para describir y predecir el crecimiento bacteriano en los alimentos. Para comparar la aplicación de…”
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    Inactivation of Staphylococcus spp. strains in whole milk and orange juice using ultra high pressure homogenisation at inlet temperatures of 6 and 20 °C by Briñez, Wilfido José, Roig-Sagués, Artur X., Herrero, M. Manuela Hernández, López, Buenaventura Guamis

    Published in Food control (01-10-2007)
    “…The objective of this work was to evaluate the inactivation induced by ultra high pressure homogenisation (UHPH) of Staphylococcus aureus ATCC 13565 and…”
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    Biofilm formation and slime producing ability in Staphylococci causing subclinic bovine mastitis in the Zulia state-Venezuela by Kutchynskaya Valero-Leal, Jhoandry Rivera-Salazar, Wilfido Briñez, América Paz, Eyilde Piña, Yeiny Ávila, Gladis Colina López

    Published in Kasmera (01-08-2017)
    “…A total of 79 S. aureus strains and 47 coagulase negative Staphylococcus (CNS) isolates from cow milk suffering subclinical mastitis were investigated for…”
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    Functionality of Prosopis juliflora gum in the preparation of mango (Mangifera indica L.) nectar of low calorie content by Suhail González, Wuilkerman´s Castro, Fernando Rincón, Olga Beltrán, Wilfido Bríñez

    “…Prosopis juliflora “cují”, species widely disseminated in Venezuela, produces seed gum. The behavior of this hydrocolloid in preparation of fruit nectars of…”
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    Capacidad de formación de biopelícula y limo en Staphylococcus que causan mastitis subclínica bovina en el estado Zulia-Venezuela by Valero-Leal Kutchynskaya, Rivera-Salazar Jhoandry, Briñez Wilfido, Paz América, Piña Eyilde, Ávila Yeiny, Colina López Gladis

    Published in Kasmera (01-06-2017)
    “…A total of 79 S. aureus strains and 47 coagulase negative Staphylococcus (CNS) isolates from cow milk suffering subclinical mastitis were investigated for…”
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    Journal Article
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    Bactericidal efficacy of peracetic acid in combination with hydrogen peroxide against pathogenic and non pathogenic strains of Staphylococcus spp., Listeria spp. and Escherichia coli by Briñez, Wilfido José, Roig-Sagués, Artur X., Hernández Herrero, M a Manuela, López-Pedemonte, Tomas, Guamis, Buenaventura

    Published in Food control (01-07-2006)
    “…The aim of this research was to evaluate the bactericidal efficacy of peracetic acid in combination with hydrogen peroxide (PAHP) against pathogenic and non…”
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    Comparacion del empleo de nisina y cultivos de Lactococcus lactis subsp. lactis para la biopreservacion de queso blanco by Castro, Gustavo, Valbuena, Emiro, Bríñez, Wilfido, Sánchez, Egar, Vera, Henry, Tovar, Armando

    “…La principal enfermedad transmitida por alimentos en Venezuela es la intoxicación estafilocóccica y es el queso blanco el principal alimento involucrado. La…”
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    Elaboración de un producto cárnico fermentado con l. plantarum utilizando plasma de bovino como medio de cultivo by Jorge Ruiz, Yasmina Barboza, Wilfido Briñez, Rafael Román, Enrique Márquez

    “…Los cultivos iniciadores son utilizados mundialmente en la industria cárnica con la finalidad de disminuir el tiempo de fermentación, asegurar la calidad y…”
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