Search Results - "Bremer, P J"

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  1. 1

    Outcome and clinical course of EHEC O104 infection in hospitalized patients: A prospective single center study by Albersmeier, J P, Bremer, J P, Dammermann, W, Lüth, S, Hagenmüller, F, Rüther, C, Otto, H, Nielsen, A M, Schumacher, U, Ullrich, S

    Published in PloS one (08-02-2018)
    “…Shiga-toxin producing O157:H7 Entero Haemorrhagic E. coli [STEC/EHEC] are the most common cause of Haemolytic Uraemic Syndrome [HUS] related to infectious…”
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  2. 2

    Recovery of Spores from Thermophilic Dairy Bacilli and Effects of Their Surface Characteristics on Attachment to Different Surfaces by Seale, R.B, Flint, S.H, McQuillan, A.J, Bremer, P.J

    Published in Applied and Environmental Microbiology (01-02-2008)
    “…Spores from four Geobacillus spp. were isolated from a milk powder manufacturing line in New Zealand. Liquid sporulation media produced spore yields of ~10⁷…”
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  3. 3

    Mechanisms of Cation Exchange by Pseudomonas aeruginosa PAO1 and PAO1 wbpL, a Strain with a Truncated Lipopolysaccharide by Shephard, J, McQuillan, A.J, Bremer, P.J

    Published in Applied and Environmental Microbiology (01-11-2008)
    “…The ability of bacterial cells to sequester cations is well recognized, despite the fact that the specific binding sites and mechanistic details of the process…”
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  4. 4

    The effect of alginate lyase on the gentamicin resistance of Pseudomonas aeruginosa in mucoid biofilms by Germoni, L.A.P., Bremer, P.J., Lamont, I.L.

    Published in Journal of applied microbiology (01-07-2016)
    “…Aims Pseudomonas aeruginosa can secrete large amounts of alginate during chronic infections and this has been associated with high resistance to antibiotics…”
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  5. 5

    Prediction of the amount and rate of histamine degradation by diamine oxidase (DAO) by Naila, A., Flint, S., Fletcher, G.C., Bremer, P.J., Meerdink, G., Morton, R.H.

    Published in Food chemistry (15-12-2012)
    “…► Predicted the rate and amount of histamine degradation by DAO in buffer (model) and tuna soup (real) system. ► In model system salt was not significant to…”
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  6. 6

    Properties of the stainless steel substrate, influencing the adhesion of thermo-resistant streptococci by Flint, S.H., Brooks, J.D., Bremer, P.J.

    Published in Journal of food engineering (01-03-2000)
    “…The quality of products produced by dairy manufacturing plant is threatened when bacteria attached to and growing (biofilm formation) on stainless steel are…”
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  7. 7
  8. 8

    Characterization of spore surfaces from a Geobacillus sp. isolate by pH dependence of surface charge and infrared spectra by Seale, R.B, Bremer, P.J, Flint, S.H, McQuillan, A.J

    Published in Journal of applied microbiology (01-10-2010)
    “…The surfaces of spores from a Geobacillus sp. isolated from a milk powder production line were examined to obtain fundamental information relevant to bacterial…”
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  9. 9

    Inactivation of Listeria monocytogenes/Flavobacterium spp. biofilms using chlorine: impact of substrate, pH, time and concentration by Bremer, P.J., Monk, I., Butler, R.

    Published in Letters in applied microbiology (01-01-2002)
    “…Aims: To determine the effect of chlorine on mixed bacterial biofilms on stainless steel (SS) and conveyor belt surfaces. 
Methods and Results: Biofilms were…”
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  10. 10

    Survival of Campylobacter jejuni in Water: Effect of Grazing by the Freshwater Crustacean Daphnia carinata (Cladocera) by SCHALLENBERG, M, BREMER, P. J, HENKEL, S, LAUNHARDT, A, BURNS, C. W

    Published in Applied and Environmental Microbiology (01-09-2005)
    “…Classifications Services AEM Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley Reddit…”
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  11. 11

    Numbers and transported state of Escherichia coli in runoff direct from fresh cowpats under simulated rainfall by Muirhead, R.W, Collins, R.P, Bremer, P.J

    Published in Letters in applied microbiology (01-02-2006)
    “…To investigate the number of Escherichia coli in runoff derived directly from fresh cowpats and to determine if the E. coli are attached to dense particles, in…”
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  12. 12

    Development of a method to quantify in vitro the synergistic activity of “natural” antimicrobials by Dufour, M., Simmonds, R.S., Bremer, P.J.

    Published in International journal of food microbiology (25-08-2003)
    “…Despite numerous papers being published on the use of hurdle technology to control food-borne pathogens or spoilage organisms, there is no commonly accepted…”
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  13. 13

    Effect of NaOH (caustic wash) on the viability, surface characteristics and adhesion of spores of a Geobacillus sp. isolated from a milk powder production line by Brent Seale, R., Flint, S.H., James McQuillan, A., Bremer, P.J.

    Published in Letters in applied microbiology (01-02-2011)
    “…Aim:  To investigate the viability, surface characteristics and ability of spores of a Geobacillus sp. isolated from a milk powder production line to adhere to…”
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  14. 14

    Biofilms in dairy manufacturing plant-description, current concerns and methods of control by Flint, S H, Bremer, P J, Brooks, J D

    Published in Biofouling (Chur, Switzerland) (01-02-1997)
    “…Biofilms on the surfaces of dairy manufacturing plant threaten the quality and safety of dairy products. Biofilms on dairy processing lines are characterised…”
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  15. 15

    Seasonal changes in the biochemical composition of Evechinus chloroticus gonads (Echinodermata: Echinoidea) by Verachia, W, Sewell, MA, Niven, B, Leus, M, Barker, MF, Bremer, PJ

    “…The influence of season, gender and sexual maturity on the biochemical composition (moisture, protein, total lipids, triglycerides, cholesterol, phospholipids,…”
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  16. 16

    Survival of Listeria monocytogenes attached to stainless steel surfaces in the presence or absence of Flavobacterium spp by Bremer, P J, Monk, I, Osborne, C M

    Published in Journal of food protection (01-09-2001)
    “…Contaminated surfaces of food processing equipment are believed to be a significant source of Listeria monocytogenes to foods. However, very little is known…”
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  17. 17

    Evaluation of PTR-ToF-MS as a tool to track the behavior of hop-derived compounds during the fermentation of beer by Richter, T.M., Silcock, P., Algarra, A., Eyres, G.T., Capozzi, V., Bremer, P.J., Biasioli, F.

    Published in Food research international (01-09-2018)
    “…Hop-derived volatile organic compounds (VOCs) play an important role in the flavor and aroma of beer, despite making up a small percentage of the overall…”
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  18. 18

    The influence of cell surface properties of thermophilic streptococci on attachment to stainless steel by FLINT, S. H, BROOKS, J. D, BREMER, P. J

    Published in Journal of applied microbiology (01-10-1997)
    “…The quality of milk products is threatened by the formation of biofilms of thermophilic streptococci on the internal surfaces of plate heat exchangers used in…”
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  19. 19

    Evaluation of the effectiveness of a commercially available defined substrate medium and enumeration system for measuring Escherichia coli numbers in faeces and soil samples by Muirhead, R.W, Littlejohn, R.P, Bremer, P.J

    Published in Letters in applied microbiology (01-01-2004)
    “…Aims:  To determine if a commercially available defined substrate medium and enumeration system could be utilized as an effective and accurate means of…”
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  20. 20

    Development of a Steam Treatment to Eliminate Listeria monocytogenes From King Salmon (Oncorhynchus tshawytscha) by Bremer, P.J, Monk, I, Osborne, C.M, Hills, S, Butler, R

    Published in Journal of food science (01-08-2002)
    “…A pilot plant steam treatment system was developed to reduce L. monocytogenes contamination on exterior surfaces of King Salmon (Oncorhynchus tshawytscha prior…”
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