Search Results - "Bouhcain, Badr"

Cystoseira tamariscifolia Aqueous Extract Mitigates Salinity Stress in Tomato Plants by Mediating Their Physiology and Biochemistry by Krid, Azzouz, Ennoury, Abdelhamid, Kchikich, Anass, Oumassi, Fouad, Oualid, Jaouad Abou, Roussi, Zoulfa, Nhiri, Mohamed, Aberkani, Kamal, El Imache, Ahde, Bouhcain, Badr, Hassani Zerrouk, Mohammed

“…Salinity is one of the major factors that limit tomato growth and productivity, causing morphological and physiological changes and impacting plant metabolism…”
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Removal of Emerging Contaminants as Diclofenac and Caffeine Using Activated Carbon Obtained from Argan Fruit Shells by Bouhcain, Badr, Carrillo-Peña, Daniela, El Mansouri, Fouad, Ez Zoubi, Yassine, Mateos, Raúl, Morán, Antonio, Quiroga, José María, Zerrouk, Mohammed Hassani

“…Activated carbons from argan nutshells were prepared by chemical activation using phosphoric acid H3PO4. This material was characterized by thermogravimetric…”
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Optimal Design Approach Applied to Headspace GC for the Monitoring of Diacetyl Concentration, Spectrophotometric Assessment of Phenolic Compounds and Antioxidant Potential in Different Fermentation Processes of Barley by Mansouri, Fouad El, Farissi, Hammadi El, Cacciola, Francesco, Bouhcain, Badr, Silva, Joaquim C. G. Esteves da, Lovillo, Miguel Palma, Brigui, Jamal

“…The present study aimed to validate a control method on the gas chromatography system (GC) based on the experimental design strategy, to examine the changes…”
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