Search Results - "Bottos, E. M."

Abundance of Vibrio aestuarianus, water temperature, and stocking density are associated with summer mortality of Pacific oysters in suspended culture by Cowan, M. W., Pearce, C. M., Green, T. J., Finston, T., Meyer, G. R., McAmmond, B., Van Hamme, J. D., Bottos, E. M., Marshall, R., Evans, W., Sutherland, T. F., de la Bastide, P. Y.

“…High mortality rates of cultured Pacific oysters ( Crassostrea gigas ) during the summer months have regularly occurred on oyster farms in British Columbia,…”
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Development of a sensitive radiorespiration method for detecting microbial activity at subzero temperatures by Steven, Blaire, Niederberger, Thomas D., Bottos, Eric M., Dyen, Michael R., Whyte, Lyle G.

“…We have developed a simple and sensitive method to detect microbial respiration at subzero temperatures. Microbial activity was detected by measuring 14CO 2…”
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